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Home Bruin: A Basic Guide to Homebrewing Beer

by Andrew Mossberg ...

Discover the Joy of Homebrewing with This Fun and Easy Guide!Whether you're a fan of crisp lagers, rich stouts, or bold, hoppy ales, this beginner-friendly book offers everything you need to start making delicious beer right in your own kitchen or garage. Inside, you'll find straightforward recipes and practical tips designed to help you brew your first batch with confidence and creativity.Learn ... Read more

$4.99 CAD or Free with Kobo Plus

Discover the Joy of Homebrewing with This Fun and Easy Guide!Whether you're a fan of crisp lagers, rich stouts, or bold, hoppy ales, this beginner-friendly book offers everything you need to start making delicious beer right in your own kitchen or garage. Inside, you'll find straightforward recipes and practical tips designed to help you brew your first batch with confidence and creativity.Learn
... Read more
The Enchanted Typewriter

Annotated and with Preface

by Andrew Mossberg, John Kendrick Bangs ...

A New Edition of John Kendrick Bangs’ Timeless SatireThis carefully updated edition brings new life to Bangs’ witty and irreverent humor for contemporary readers. Meticulously edited to enhance readability without compromising the author’s original voice, the text has been thoughtfully annotated to illuminate historical, literary, and cultural references—ensuring modern audiences fully appreciate ... Read more

$6.99 CAD or Free with Kobo Plus

A New Edition of John Kendrick Bangs’ Timeless SatireThis carefully updated edition brings new life to Bangs’ witty and irreverent humor for contemporary readers. Meticulously edited to enhance readability without compromising the author’s original voice, the text has been thoughtfully annotated to illuminate historical, literary, and cultural references—ensuring modern audiences fully appreciate
... Read more

The Food Dehydrating Bible

Grow it. Dry it. Enjoy it!

by Brett L. Markham ...

Bestselling author of the Mini Farm series, self-sufficiency expert Brett Markham turns his attention to the timeless art of food dehydrating.An avid food dryer for years, Brett walks you through the simple steps for dehydrating everything from traditional classics like apples and jerky to more unusual fare. Whether you’re following a raw food lifestyle or looking for new ways to make the most of ... Read more

$16.99 CAD

Bestselling author of the Mini Farm series, self-sufficiency expert Brett Markham turns his attention to the timeless art of food dehydrating.An avid food dryer for years, Brett walks you through the simple steps for dehydrating everything from traditional classics like apples and jerky to more unusual fare. Whether you’re following a raw food lifestyle or looking for new ways to make the most of
... Read more
The Devil's Dictionary Illustrated

by Ambrose Bierce ...

"The Devil's Dictionary is probably the most brilliant work of satire written in America. And maybe one of the greatest in all of world literature."- The Wall Street Journal"It is a tour de force of no mean proportions... so amusing are his unexpected turns of caustic humor, so brilliant his flagitious wit."- The New York TimesOne of the sharpest and most original works of American satire, The ... Read more

$2.99 CAD

"The Devil's Dictionary is probably the most brilliant work of satire written in America. And maybe one of the greatest in all of world literature."- The Wall Street Journal"It is a tour de force of no mean proportions... so amusing are his unexpected turns of caustic humor, so brilliant his flagitious wit."- The New York TimesOne of the sharpest and most original works of American satire, The
... Read more
Eating on the Wild Side

The Missing Link to Optimum Health

by Jo Robinson ...

Uncover the next stage in the food revolution: a radical way to select fruits and vegetables and reclaim the flavor and nutrients we've lost.Ever since farmers first planted seeds 10,000 years ago, humans have been destroying the nutritional value of their fruits and vegetables. Unwittingly, we've been selecting plants that are high in starch and sugar and low in vitamins, minerals, fiber, and ... Read more

$15.99 CAD

Also available as: Audiobook

Uncover the next stage in the food revolution: a radical way to select fruits and vegetables and reclaim the flavor and nutrients we've lost.Ever since farmers first planted seeds 10,000 years ago, humans have been destroying the nutritional value of their fruits and vegetables. Unwittingly, we've been selecting plants that are high in starch and sugar and low in vitamins, minerals, fiber, and
... Read more

Also available as: Audiobook
Home Brewing: 70 Top Secrets & Tricks To Beer Brewing Right The First Time: A Guide To Home Brew Any Beer You Want

by Jason Scotts ...

Home Brewing: 70 Top Secrets & Tricks To Beer Brewing Right The First Time: A Guide To Home Brew Any Beer You Want is the definitive book on making quality beers at home. Whether you want simple, sure-fire instructions for making your first beer, or you're a seasoned home brewer working with all-grain, this book has something for you. The book covers the full range of brewing possibilities - ... Read more

$4.99 CAD

Home Brewing: 70 Top Secrets & Tricks To Beer Brewing Right The First Time: A Guide To Home Brew Any Beer You Want is the definitive book on making quality beers at home. Whether you want simple, sure-fire instructions for making your first beer, or you're a seasoned home brewer working with all-grain, this book has something for you. The book covers the full range of brewing possibilities -
... Read more
A House-Boat on the Styx

by John Kendrick Bangs ...

The premise of the book is that everyone who has ever died (up to the time in which the book is set, which seems to be about the time of its publication) has gone to Styx, the river that circles the underworld.The book begins with Charon, ferryman of the Styx being startled—and annoyed—by the arrival of a houseboat on the Styx. At first afraid that the boat will put him out of business, he later ... Read more

$2.73 CAD or Free with Kobo Plus

Also available as: Audiobook

The premise of the book is that everyone who has ever died (up to the time in which the book is set, which seems to be about the time of its publication) has gone to Styx, the river that circles the underworld.The book begins with Charon, ferryman of the Styx being startled—and annoyed—by the arrival of a houseboat on the Styx. At first afraid that the boat will put him out of business, he later
... Read more

Also available as: Audiobook
Who Is Mark Twain?

by Mark Twain ...

Twenty-six wickedly funny, thought-provoking essays by the celebrated American author—"Twain's wit and lethally precise powers of description are on full display" (NPR)."More than 100 years after [Twain] wrote these stories, they remain not only remarkably funny but remarkably modern. . . . Ninety-nine years after his death, Twain still manages to get the last laugh." — Vanity Fair"You had better ... Read more

$14.39 CAD or Free with Kobo Plus

Also available as: Audiobook

Twenty-six wickedly funny, thought-provoking essays by the celebrated American author—"Twain's wit and lethally precise powers of description are on full display" (NPR)."More than 100 years after [Twain] wrote these stories, they remain not only remarkably funny but remarkably modern. . . . Ninety-nine years after his death, Twain still manages to get the last laugh." — Vanity Fair"You had better
... Read more

Also available as: Audiobook
Real Food Fermentation

Preserving Whole Fresh Food with Live Cultures in Your Home Kitchen

by Alex Lewin ...

Discover how to preserve your favorite foods in every season with the easy techniques and recipes in this comprehensive guide (includes photos).Learn the process of fermentation from start to finish, and stock your pantry and refrigerator with delicious fruits, vegetables, dairy, and more. Fermenting is an art and a science, and Alex Lewin expertly takes you through every step, including an ... Read more

$25.59 CAD or Free with Kobo Plus

Discover how to preserve your favorite foods in every season with the easy techniques and recipes in this comprehensive guide (includes photos).Learn the process of fermentation from start to finish, and stock your pantry and refrigerator with delicious fruits, vegetables, dairy, and more. Fermenting is an art and a science, and Alex Lewin expertly takes you through every step, including an
... Read more
Fantastic Fables (Mobi Classics)

by Ambrose Bierce ...

This is an electronic edition of the complete book complemented by author biography. This book features a table of contents linked to every chapter. The book was designed for optimal navigation on the iPad, Nook, PDA, Smartphone, and other electronic readers. It is formatted to display on all electronic devices including eReaders, Smartphones and other Mobile Devices with a small display. ... Read more

$1.36 CAD or Free with Kobo Plus

This is an electronic edition of the complete book complemented by author biography. This book features a table of contents linked to every chapter. The book was designed for optimal navigation on the iPad, Nook, PDA, Smartphone, and other electronic readers. It is formatted to display on all electronic devices including eReaders, Smartphones and other Mobile Devices with a small display.
... Read more
The Science of Fermentation

by DK, Robin Sherriff ...

Series series The Science of Food
“This deserves a slot on the kitchen shelf of every passionate cook” DAVID ZILBER**“A vital resource for the ferment-curious” JAMES READ“This book will inspire a whole new generation of fermenters” KENJI MORIMOTO“A rich resource that enlightens and inspires” MARK DIACONOEnter a marvelous microbial world and explore the fascinating science of fermented foods.**Every culture has a long history of ... Read more

$18.99 CAD

“This deserves a slot on the kitchen shelf of every passionate cook” DAVID ZILBER**“A vital resource for the ferment-curious” JAMES READ“This book will inspire a whole new generation of fermenters” KENJI MORIMOTO“A rich resource that enlightens and inspires” MARK DIACONOEnter a marvelous microbial world and explore the fascinating science of fermented foods.**Every culture has a long history of
... Read more
The Devil’s Dictionary by Ambrose Bierce (Illustrated)

by Ambrose Bierce ...

Series Book 23 - Delphi Parts Edition (Ambrose Bierce)
This eBook features the unabridged text of ‘The Devil’s Dictionary’ from the bestselling edition of ‘The Complete Works of Ambrose Bierce’.Having established their name as the leading publisher of classic literature and art, Delphi Classics produce publications that are individually crafted with superior formatting, while introducing many rare texts for the first time in digital print. The Delphi ... Read more

$1.43 CAD or Free with Kobo Plus

This eBook features the unabridged text of ‘The Devil’s Dictionary’ from the bestselling edition of ‘The Complete Works of Ambrose Bierce’.Having established their name as the leading publisher of classic literature and art, Delphi Classics produce publications that are individually crafted with superior formatting, while introducing many rare texts for the first time in digital print. The Delphi
... Read more

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“andrew mossberg”

Home Bruin: A Basic Guide to Homebrewing Beer

The Enchanted Typewriter

People who read these also enjoyed

The Food Dehydrating Bible

The Devil's Dictionary Illustrated

Eating on the Wild Side

Home Brewing: 70 Top Secrets & Tricks To Beer Brewing Right The First Time: A Guide To Home Brew Any Beer You Want

A House-Boat on the Styx

Who Is Mark Twain?

Real Food Fermentation

Fantastic Fables (Mobi Classics)

The Science of Fermentation

The Devil’s Dictionary by Ambrose Bierce (Illustrated)

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