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Sun-Kissed Cooking

Vegetables Front and Center

by Brooke Williamson ...

In her much-anticipated first cookbook, the culinary superstar and Top Chef winner reimagines the role produce plays in everyday meals, moving it from side to center in enticing recipes that add fun and complex flavor to veggie-forward eating—the kind of food we want to enjoy today.A prodigy who started cooking as a teenager, master chef Brooke Williamson has already carved out a résumé full of ... Read more

$24.99 CAD

In her much-anticipated first cookbook, the culinary superstar and Top Chef winner reimagines the role produce plays in everyday meals, moving it from side to center in enticing recipes that add fun and complex flavor to veggie-forward eating—the kind of food we want to enjoy today.A prodigy who started cooking as a teenager, master chef Brooke Williamson has already carved out a résumé full of
... Read more
infinity plus: quintet

stories by Garry Kilworth, Lisa Tuttle, Neil Williamson, Stephen Palmer and Eric Brown edited by Keith Brooke

by Keith Brooke, Lisa Tuttle, Eric Brown, Stephen Palmer, Neil Williamson, Garry Kilworth ...

Five stories from top writers of speculative fiction: science fiction, fantasy and the downright strange, stories from the heart, stories to make you think and wonder.The stories in this volume are:"Filming the Making of the Film of the Making of Fitzcarraldo" by Garry Kilworth"Flying to Byzantium" by Lisa Tuttle"Arrhythmia" by Neil Williamson"Dr Vanchovy's Final Case" by Stephen Palmer"The Girl ... Read more

$2.99 CAD

Five stories from top writers of speculative fiction: science fiction, fantasy and the downright strange, stories from the heart, stories to make you think and wonder.The stories in this volume are:"Filming the Making of the Film of the Making of Fitzcarraldo" by Garry Kilworth"Flying to Byzantium" by Lisa Tuttle"Arrhythmia" by Neil Williamson"Dr Vanchovy's Final Case" by Stephen Palmer"The Girl
... Read more
With Our Eyes Open

Book a Break anthology, #2

by Malcolm Welshman, Anna Tan, Kevin Keely, Lucy Holden, Elspeth Knight, Juliet Staveley, Ruth Bateson, E.F.S. Byrne, Jill Barth, Alexandra Hademenos, Debz Hobbs-Wyatt, Sherry Morris, Parker McIntosh, Enda Scott, Vanessa Steer, Hal Ackerman, Olivia Templeton, Chantal Mackley, Saphia Fleury, Sylvia Telfer, Alice Penfold, Rosalind Adler, Sophie Marie, Sam Middleton Beattie, Peter Fong, Cooper Wilms, Jessica Joy, Irma Goderdzishvili, Laurence Klinger, Lyndon Mallet, Nicola Brooks-Williamson, Paul Thurston, Sean Watkin, Jeannie Abbott, Kirsty Holmes ...

Series Book 2 - Book a Break anthology
Fancy a trip to Pluto? Or how about a fearful drive along a stretch of country road, or a long, hot, dusty walk to Nairobi? Unless you prefer to go to church with a strange woman in green tights, her hair alive with electricity. Here you have 34 stories, each one a journey, whether planned or unexpected, funny or frightening, real or figurative, shared or dreadfully alone. ‘They had a long journey ... Read more

$2.99 CAD

Fancy a trip to Pluto? Or how about a fearful drive along a stretch of country road, or a long, hot, dusty walk to Nairobi? Unless you prefer to go to church with a strange woman in green tights, her hair alive with electricity. Here you have 34 stories, each one a journey, whether planned or unexpected, funny or frightening, real or figurative, shared or dreadfully alone. ‘They had a long journey
... Read more

The Magnolia Bakery Handbook of Icebox Desserts

A Complete Guide for the Home Baker, Volume 2

by Bobbie Lloyd ...

Indulge in 100 delightful no-bake desserts from the iconic New York bakery with this must-have dessert cookbook. Explore classic treats like banana pudding; icebox cakes, pies, and cheesecakes; as well as all-new icebox sweets from Magnolia Bakery’s Chief Baking Officer Bobbie Lloyd.Magnolia Bakery, once a small corner shop in New York’s West Village, now a global phenomenon with 40+ stores around ... Read more

$21.99 CAD

Indulge in 100 delightful no-bake desserts from the iconic New York bakery with this must-have dessert cookbook. Explore classic treats like banana pudding; icebox cakes, pies, and cheesecakes; as well as all-new icebox sweets from Magnolia Bakery’s Chief Baking Officer Bobbie Lloyd.Magnolia Bakery, once a small corner shop in New York’s West Village, now a global phenomenon with 40+ stores around
... Read more
Bayou

Feasting Through the Seasons of a Cajun Life

by Melissa M. Martin ...

Winner, IACP Award, Best Book of the Year, AmericanFinalist, James Beard Award, U.S. FoodwaysAward-winning author of Mosquito Supper Club, Melissa Martin shares a year in the life of South Louisiana cooking and all the dishes that are eaten to celebrate life’s big and small moments***Named one of the Best Cookbooks of the Year by Food & Wine, NPR’s Here & Now, Publishers Weekly, and more, and a ... Read more

$21.99 CAD

Winner, IACP Award, Best Book of the Year, AmericanFinalist, James Beard Award, U.S. FoodwaysAward-winning author of Mosquito Supper Club, Melissa Martin shares a year in the life of South Louisiana cooking and all the dishes that are eaten to celebrate life’s big and small moments***Named one of the Best Cookbooks of the Year by Food & Wine, NPR’s Here & Now, Publishers Weekly, and more, and a
... Read more
Everyday Delicious

30 Minute(ish) Home-Cooked Meals Made Simple: A Cookbook

by Rocco DiSpirito ...

NATIONAL BESTSELLER • The #1 New York Times bestselling author and celebrity chef offers fast and flavorful recipes to help anyone cook like a chef in 30 minutes(ish) or less—every day of the week.Finding himself at home more during the pandemic and in the hybrid world that followed, James Beard Award–winning author and chef Rocco DiSpirito rediscovered for the first time in decades the joy of ... Read more

$15.99 CAD

NATIONAL BESTSELLER • The #1 New York Times bestselling author and celebrity chef offers fast and flavorful recipes to help anyone cook like a chef in 30 minutes(ish) or less—every day of the week.Finding himself at home more during the pandemic and in the hybrid world that followed, James Beard Award–winning author and chef Rocco DiSpirito rediscovered for the first time in decades the joy of
... Read more
Bake Club

101 Must-Have Moves for Your Kitchen: A Cookbook

by Christina Tosi, Shannon Salzano ...

A STRATEGIST BEST COOKBOOK TO GIFT THIS YEAR From the James-Beard Award-winning chef, New York Times best-selling author, host of Bake Squad, and founder of Milk Bar comes a collection of 100-plus unfussy, oh-so-good sweet and savory recipes inspired by the hit online community Bake Club. Recipes are a mix of the online bake club’s greatest hits as well as all-new future classics.Newbies and ... Read more

$18.99 CAD

A STRATEGIST BEST COOKBOOK TO GIFT THIS YEAR From the James-Beard Award-winning chef, New York Times best-selling author, host of Bake Squad, and founder of Milk Bar comes a collection of 100-plus unfussy, oh-so-good sweet and savory recipes inspired by the hit online community Bake Club. Recipes are a mix of the online bake club’s greatest hits as well as all-new future classics.Newbies and
... Read more
Dough

Show the dough who's boss

by Richard Bertinet ...

'Richard is a master of his craft - ultra user-friendly, it might even change the way you look at bread forever.'- Sunday TelegraphSince it was first published in 2005, Dough has been widely recognized as the definitive guide to making bread at home. With over 60 recipes, this revised edition marks 20 years of Richard Bertinet's practical and simple approach to home breadmaking.Breadmaking has ... Read more

$20.99 CAD

'Richard is a master of his craft - ultra user-friendly, it might even change the way you look at bread forever.'- Sunday TelegraphSince it was first published in 2005, Dough has been widely recognized as the definitive guide to making bread at home. With over 60 recipes, this revised edition marks 20 years of Richard Bertinet's practical and simple approach to home breadmaking.Breadmaking has
... Read more
My Mexican Kitchen

100 Recipes Rich with Tradition, Flavor, and Spice: A Cookbook

by Eva Longoria ...

A celebration of Mexican ingredients and traditions—plus 100 favorite recipes—from Eva LongoriaWhile hosting Searching for Mexico on CNN, Eva Longoria reconnected with her Mexican roots and tasted iconic Mexican dishes like meat-stuffed Chiles en Nogada draped in a creamy walnut sauce and the Yucatán classic Pollo Asado, made with an aromatic garlic-citrus-achiote paste. In My Mexican Kitchen, she ... Read more

$18.99 CAD

A celebration of Mexican ingredients and traditions—plus 100 favorite recipes—from Eva LongoriaWhile hosting Searching for Mexico on CNN, Eva Longoria reconnected with her Mexican roots and tasted iconic Mexican dishes like meat-stuffed Chiles en Nogada draped in a creamy walnut sauce and the Yucatán classic Pollo Asado, made with an aromatic garlic-citrus-achiote paste. In My Mexican Kitchen, she
... Read more
Idiot Sandwich

100+ Recipes to Elevate Your Sandwich Game

by Idiot Sandwich ...

From viral meme to one of the year’s most exciting new YouTube series, Idiot Sandwich is the ultimate cookbook dedicated to that special heaven served up between two slices of bread.When the world’s biggest chef, Gordon Ramsay, places two pieces of bread around your face and asks, “What are you?” there’s really only one response: “An idiot sandwich!”When the whole world watches that exchange, it ... Read more

$21.99 CAD

From viral meme to one of the year’s most exciting new YouTube series, Idiot Sandwich is the ultimate cookbook dedicated to that special heaven served up between two slices of bread.When the world’s biggest chef, Gordon Ramsay, places two pieces of bread around your face and asks, “What are you?” there’s really only one response: “An idiot sandwich!”When the whole world watches that exchange, it
... Read more
Italian American Forever

Classic Recipes for Everything You Want to Eat: A Cookbook

by Alex Guarnaschelli ...

NEW YORK TIMES BESTSELLER • 120 go-to Italian American favorites for all the red-sauced, pan-fried, crispy-cornered, baked-until-bubbly comforting classics you’ll want to eat every night.Food Network star Alex Guarnaschelli may be a French-trained chef, an Iron Chef, and a short-order-chef to her daughter, Ava, but at her core, she’s an Italian American home cook. Her mom’s heritage was Sicilian ... Read more

Was $18.99 CAD Now $15.99 CAD

NEW YORK TIMES BESTSELLER • 120 go-to Italian American favorites for all the red-sauced, pan-fried, crispy-cornered, baked-until-bubbly comforting classics you’ll want to eat every night.Food Network star Alex Guarnaschelli may be a French-trained chef, an Iron Chef, and a short-order-chef to her daughter, Ava, but at her core, she’s an Italian American home cook. Her mom’s heritage was Sicilian
... Read more
Easy Weeknight Dinners

100 Fast, Flavor-Packed Meals for Busy People Who Still Want Something Good to Eat [A Cookbook]

by New York Times Cooking, Emily Weinstein ...

NEW YORK TIMES BESTSELLER • IACP AWARD WINNER • Take the stress out of weeknights with 100 easy, quick, and flavorful recipes from NYT Cooking.It’s Tuesday, 4 p.m. What’s for dinner? For busy people who want something good to eat, culinary powerhouse New York Times Cooking makes meal planning easy, with thousands of recipes to explore in the app. In Easy Weeknight Dinners, editor in chief Emily ... Read more

$16.99 CAD

NEW YORK TIMES BESTSELLER • IACP AWARD WINNER • Take the stress out of weeknights with 100 easy, quick, and flavorful recipes from NYT Cooking.It’s Tuesday, 4 p.m. What’s for dinner? For busy people who want something good to eat, culinary powerhouse New York Times Cooking makes meal planning easy, with thousands of recipes to explore in the app. In Easy Weeknight Dinners, editor in chief Emily
... Read more

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Top Series in Canada

Book a Break anthology

Sun-Kissed Cooking

infinity plus: quintet

With Our Eyes Open

People who read these also enjoyed

The Magnolia Bakery Handbook of Icebox Desserts

Bayou

Everyday Delicious

Bake Club

Dough

My Mexican Kitchen

Idiot Sandwich

Italian American Forever

Easy Weeknight Dinners

eReaders

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Accessories

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Your Shopping Cart is empty

Available:

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+ FREE 30-day trial

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1 audiobook monthly

+ FREE 30-day trial

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Top Series in Canada

Book a Break anthology

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