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“bsc derek harrison”

Showing 1 - 12 of 12 results for “bsc derek harrison”
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  • The Hot Sauce Bible, Recipes and Techniques for Homemade Heat

    A Hot Sauce Cookbook for Heat Lovers, Crafting the Perfect Hot Sauce at Home, From Beginner to Heat Connoisseur

    Have you ever craved the sizzling sensation of a perfectly crafted hot sauce, personalized to your unique taste buds? Do you find yourself wondering how to elevate your culinary creations with the perfect kick of heat? Consider these spicy musings: • How can I create hot sauces that match my desired level of heat? • What techniques and recipes will turn me from a hot sauce enthusiast into a heat ... Read more

    $10.99 CAD

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  • Independence Days

    A Guide to Sustainable Food Storage & Preservation

    by Sharon Astyk ...
    Series series Mother Earth News Books for Wiser Living
    "Be warned! Independence Days will change the way you eat. It is not just a guide for storing food but a manual for living in a changing world." —Kathy Harrison, author of Prepping 101Hard times aren't just coming, they are here already. The recent economic collapse has seen millions of North Americans move from the middle class to being poor, and from poor to hungry. At the same time, the idea of ... Read more

    $17.59 CAD or Free with Kobo Plus

  • Pure Charcuterie

    The Craft and Poetry of Curing Meats at Home

    Series Book 4 - Homegrown City Life
    Cured meat products arose from the need for preservation, in a time when cooking and refrigeration were not always available. Today, charcuterie is an embodiment of art in the kitchen, combining precision, balance, patience, and creativity; an economy of ingredients, as poetry is an economy of words. The confluence of these elements, along with the purest of ingredients, can enable anyone to craft ... Read more

    $19.99 CAD or Free with Kobo Plus

  • Mycelial Mayhem

    Growing Mushrooms for Fun, Profit and Companion Planting

    "A comprehensive and personal tome on the production, business, promotion, and problem solving for the independent mushroom grower." —Taylor Lockwood, renowned mushroom expert & photographerMost supermarket mushrooms are bland and boring; products of an industrial process which typically relies on expensive equipment and harmful pesticides. Many people would like to add more flavorful and diverse ... Read more

    $17.59 CAD or Free with Kobo Plus

  • Low Tox Life Food

    How to shop, cook, swap, save and eat for a happy planet

    by Alexx Stuart ...
    What are the best foods to put in your shopping basket for your health and for the planet? Is it necessary to cut out meat, almonds and go organic? Who can afford it anyway?Bestselling author of Low Tox Life and 'ultimate gentle activist' Alexx Stuart clears a path through the rules so stridently laid down by proponents of particular diets. She turns the tables on a supermarket system that is ... Read more

    $15.69 CAD

  • Organic Cooking on a Budget

    How to Grow Organic, Buy Local, Waste Nothing, and Eat Well

    More and more people are interested in eating well and in understanding where their food comes from. But where do you start? Organic, free-range, local, or sustainable: the choices can be overwhelming-not to mention expensive.In Organic Cooking on a Budget, Arabella Forge shows that developing a better relationship with food is not as difficult as it may appear. She provides hands-on, practical ... Read more

    $16.99 CAD

  • The Food Lover's Garden

    Growing, Cooking, and Eating Well

    Series series Urban Homesteader Hacks
    "Your 'one stop shop' for everything from seed to plate . . . This book will leave you . . . ready to launch your own journey to food self-sufficiency." —Lisa Kivirist, author Soil SistersPut off by the origin-unknown, not-so-fresh, pesticide-laden herbs at the grocery store? Hungry for delicious high-quality vegetables and looking to have some control over where your food comes from?Foodie meets ... Read more

    $17.59 CAD or Free with Kobo Plus

  • The Locavore Way

    Discover and Enjoy the Pleasures of Locally Grown Food

    by Amy Cotler ...
    Eating food grown close to home is not only tasty, but comes with great benefits for the health of your family, your local community, and the environment. Learn how and where to find local foods, how to eat locally on a tight budget, what questions to ask at the farmers’ market, and how to grow your own food in small spaces. With shopping tips and simple guides to preparing what’s in season, The ... Read more

    $12.99 CAD

  • Bi-Rite Market's Eat Good Food

    A Grocer's Guide to Shopping, Cooking & Creating Community Through Food [A Cookbook]

    A cookbook and market guide from the nation’s premier neighborhood grocery store, featuring expert advice on how to identify the top ingredients in any supermarket and 90 vibrant recipes that make optimal use of the goods.San Francisco’s Bi-Rite Market has a following akin to a hot restaurant—its grocery goods and prepared foods have made it a destination for lovers of great food. In Eat Good Food ... Read more

    $8.99 CAD

  • The Olive Oil Enthusiast

    A Guide from Tree to Table, with Recipes

    A comprehensive, practical introduction to the often misunderstood world of olive oil—with recipes for appetizers, pasta, sauces, and desserts—from the founders and producers of the acclaimed EXAU Olive Oil brand.Humans have produced and enjoyed olive oil for thousands of years, but education about olive oil is woefully lacking. After meeting and falling in love with an American on holiday, then ... Read more

    $12.99 CAD

  • Sustainable Kitchen

    Projects, tips and advice to shop, cook and eat in a more eco-conscious way

    Series series Sustainable Living Series
    Sustainable Kitchen is a positive, practical handbook on how to shop, cook and eat in an ecologically sustainable way.Founders of the Sustainable Food Story, Abi and Sadhbh, have put together tips and step-by-step projects on how to adapt your kitchen habits to a more eco-friendly way of life.Whether you are unsure about the best places to shop, what to do with your leftover lemons or how best to ... Read more

    $25.59 CAD

  • Water Bath Canning Cookbook For Beginners

    by Kayla Blanton ...
    Do you Feel Like WaterBath Canning is Interesting But Scared to Try? OR Don't Know the Right Way To Do It? OR Feel It's Good But Hectic?WaterBath Canning is an Ancient Process of Preservation that helps lead an affordable, healthy life with the additional benefit of enjoying all the seasonal foods throughout the year. But many people don't do it or dare because they don't know the exact proper ... Read more

    $4.99 CAD or Free with Kobo Plus