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Top Series in Canada

Showing 1 - 12 of 12 results for “charles thom”
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  • The Book of Cheese

    by W. W. Fisk; Charles Thom ...
    "The Book of Cheese" by W. W. Fisk and Charles Thom is a comprehensive exploration of cheese, delving into its history, production methods, and varieties. The authors provide a detailed examination of the science behind cheese-making, discussing the role of bacteria and enzymes in the fermentation process. This book serves as both a guide for cheese enthusiasts and a resource for those interested ... Read more

    $1.99 CAD or Free with Kobo Plus

  • The Book of Cheese

    by Charles Thom ...
    Originally published in 1918. Preface: We have analyzed the processes; discovered micro-organisms that hinder or help; perfected devices and machines; devised tests of many kinds; studied the chemistry; developed markets for standardized commodities. Here is one of the old established farm industries that within a generation has passed from the housewife and the home made-made hand press to highly ... Read more

    $10.99 CAD or Free with Kobo Plus

  • The Book of Cheese

    by Walter Warner Fisk, Charles Thom ...
    Series series Correct Times
    Cheese-making as an art has been developed to high stages of perfection in widely separate localities. The best known varieties of cheese bear the geographical names of the places of their origin. The practices of making and handling such cheeses have been developed in intimate relation to climate, local conditions and the habits of the people. ... Read more

    $3.12 CAD

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  • On Food and Cooking

    The Science and Lore of the Kitchen

    by Harold McGee ...
    An award-winning kitchen classic for over 35 years, and hailed by Time magazine as "a minor masterpiece" when it first appeared in 1984, On Food and Cooking is the bible which food lovers and professional chefs worldwide turn to for an understanding of where our foods come from, what exactly they're made of, and how cooking transforms them into something new and delicious.For its twentieth ... Read more

    $19.99 CAD

  • Pure Soapmaking

    How to Create Nourishing, Natural Skin Care Soaps

    by Anne-Marie Faiola ...
    A lush guide to making DIY soaps using all-natural and organic ingredients, with 32 recipes specially formulated for lasting skin benefits.Enjoy the luxury of handcrafted soaps made with nourishing ingredients like coconut butter, almond oil, aloe vera, oatmeal, and green tea—all from your own home. In 32 simple recipes with step-by-step instructions, Anne-Marie Faiola, author of Soap Crafting and ... Read more

    $15.99 CAD

  • Maximizing Your Mini Farm

    Self-Sufficiency on 1/4 Acre

    by Brett L. Markham ...
    Mini farming describes a holistic approach to small-area farming that will show you how to produce 85 percent of an average family’s food on just a quarter acre—and earn $10,000 in cash annually while spending less than half the time that an ordinary job would require. Now expanding exponentially on his bestselling Mini Farming: Self-Sufficiency on 1/4 Acre, Brett Markham gives you tips, tricks, ... Read more

    $18.99 CAD

  • The Mini Farming Bible

    The Complete Guide to Self-Sufficiency on ¼ Acre

    by Brett L. Markham ...
    When Brett Markham published a small black and white handbook about how to run a successful mini farm-he never dreamed how popular the book would soon become. In 2010 Skyhorse Publishing Inc. published Brett’s book in full color with over a hundred of the author’s own photographs-and Mini Farming became an instant bestseller spawning four additional Mini Farming books on everything from fermenting ... Read more

    $29.99 CAD

  • Soap Crafting

    Step-by-Step Techniques for Making 31 Unique Cold-Process Soaps

    by Anne-Marie Faiola ...
    Make your own custom-tailored and perfectly formed cold-process soaps!Learn how to use milk jugs and yogurt containers for molds, and how coffee, avocado, and even beer can add unique dimensions to your creations. This encouraging introduction to the art of soapmaking makes it simple to master the techniques you need to safely and easily produce your own enticingly fragrant soaps. ... Read more

    Was $15.99 CAD Now $2.99 CAD

  • Simple Gardening Guide

    by Robert Donaldson ...
    Gardening can be an easy and fun experience. You do not have to be a genius to grow your own delicious vegetables.The basics of ardening are quite simple. This Simple Gardening Guide will help you to grow and enjoy the delicious flavors of some of the most popular food crops.You do not need acres of land to grow vegetables. Many can be grown in containers place on a sunny windowsill or in the ... Read more

    Free

  • The Natural Soap Chef

    Making Luxurious Delights from Cucumber Melon and Almond Cookie to Chai Tea and Espresso Forte

    by Heidi Corley Barto ...
    Create natural, moisturizing, aromatic soaps at home that are easy to make, inexpensive, and a joy to use.Soap is supposed to cleanse and soothe skin, but what's available in stores often just dries and irritates. With The Natural Soap Chef anyone can quickly learn how to make all-natural soaps that gently wash even the most sensitive skin. Not only are these soaps good for the body, but they also ... Read more

    $12.79 CAD or Free with Kobo Plus

  • Soap Making Like A Pro: The Complete Guide with Recipes on How to Make Colorful & Fragrant Soap at Home for Fun & Profit

    by Vanessa D. Langton ...
    The art of making soap is a complex one. True soap making is part craft and part chemistry. Fortunately, soap making doesn't end up with bars and bars of plain white soap. There are a great many types of soaps to be made of different colors, scents and purposes.Soap is a popular gift to give for birthdays, Christmas, bridal showers and Mother's day. You can also make it year round and sell it at ... Read more

    $6.99 CAD or Free with Kobo Plus

  • Mini Farming Guide to Vegetable Gardening

    Self-Sufficiency from Asparagus to Zucchini

    by Brett L. Markham ...
    Make the most of your vegetable garden with Brett Markham, author Mini Farming: Self-Sufficiency on ¼ Acre. This comprehensive new handbook covers everything you need to know about maximizing and harvesting the best vegetables you can possibly produce. With each chapter addressing a different vegetable, you’ll learn tips and tricks about varietal selection, nutritional merits, how to begin, ... Read more

    $16.99 CAD