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Coastal

130 Recipes from a California Road Trip

by Scott Clark, Betsy Andrews, Cheyenne Ellis ...

Named aBest Cookbook of Spring 2025 by Eater, Los Angeles Times, and Epicurious**"Between lush photos from Cheyenne Ellis, gorgeous descriptions from Andrews and recipes that make the most of local bounty (think perfect Meyer lemonade and Dungeness crab rice), it’s a treat for all senses." —The Los Angeles Times“With his debut cookbook, Clark, chef and owner of Dad’s Luncheonette, wanted to ... Read more

$24.79 CAD

Named aBest Cookbook of Spring 2025 by Eater, Los Angeles Times, and Epicurious**"Between lush photos from Cheyenne Ellis, gorgeous descriptions from Andrews and recipes that make the most of local bounty (think perfect Meyer lemonade and Dungeness crab rice), it’s a treat for all senses." —The Los Angeles Times“With his debut cookbook, Clark, chef and owner of Dad’s Luncheonette, wanted to
... Read more
Now You See Her

by Amy Nostbakken, Norah Sadava, Lisa Karen Cox, Raha Javanfar, Cheyenne Scott, Maggie Huculak ...

Now You See Her nominated for three Dora Mavor Moore Awards; Outstanding New Play, Outstanding Costume Design & Outstanding Sound Design/Composition.Now You See Her named one of Toronto’s Top Ten Plays of 2018 by the Toronto Star.Six diverse women’s voices merge into one devastating (and funny) portrait of modern feminism.They are the invisible, the vanishing, and the disappeared. In an ... Read more

$11.99 CAD

Now You See Her nominated for three Dora Mavor Moore Awards; Outstanding New Play, Outstanding Costume Design & Outstanding Sound Design/Composition.Now You See Her named one of Toronto’s Top Ten Plays of 2018 by the Toronto Star.Six diverse women’s voices merge into one devastating (and funny) portrait of modern feminism.They are the invisible, the vanishing, and the disappeared. In an
... Read more

Guy on Fire

130 Recipes for Adventures in Outdoor Cooking

by Guy Fieri ...

New York Times BestsellerFood Network superstar, celebrity chef, and #1 New York Times bestselling author Guy Fieri takes it outdoors with this smart, practical, four-color cookbook filled with dozens of recipes for meals, drinks, holidays, bashes, and more—now available at a great low price.When it comes to outdoor cooking, I take it to the extreme. I’m a huge fan of monster-size camping trips ... Read more

$13.99 CAD

New York Times BestsellerFood Network superstar, celebrity chef, and #1 New York Times bestselling author Guy Fieri takes it outdoors with this smart, practical, four-color cookbook filled with dozens of recipes for meals, drinks, holidays, bashes, and more—now available at a great low price.When it comes to outdoor cooking, I take it to the extreme. I’m a huge fan of monster-size camping trips
... Read more
Dining In

Highly Cookable Recipes: A Cookbook

by Alison Roman ...

Discover the cookbook featuring “drool-worthy yet decidedly unfussy food” (Goop) that set today’s trends and is fast becoming a modern classic.“This is not a cookbook. It’s a treasure map.”—Samin Nosrat, author of Salt, Fat, Acid, HeatNAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY San Francisco Chronicle • NPR • Epicurious • Newsday • KCRW’s Good Food • The Fader • A... ... Read more

$15.99 CAD

Discover the cookbook featuring “drool-worthy yet decidedly unfussy food” (Goop) that set today’s trends and is fast becoming a modern classic.“This is not a cookbook. It’s a treasure map.”—Samin Nosrat, author of Salt, Fat, Acid, HeatNAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY San Francisco Chronicle • NPR • Epicurious • Newsday • KCRW’s Good Food • The Fader • A...
... Read more
Appetites

A Cookbook

by Anthony Bourdain, Laurie Woolever ...

Written with the no-holds-barred ethos of his beloved series, No Reservations and Parts Unknown, the celebrity chef and culinary explorer’s first cookbook in more than ten years—a collection of recipes for the home cook.Anthony Bourdain is a man of many appetites. And for many years, first as a chef, later as a world-traveling chronicler of food and culture on his CNN series Parts Unknown, he has ... Read more

$24.99 CAD or Free with Kobo Plus

Written with the no-holds-barred ethos of his beloved series, No Reservations and Parts Unknown, the celebrity chef and culinary explorer’s first cookbook in more than ten years—a collection of recipes for the home cook.Anthony Bourdain is a man of many appetites. And for many years, first as a chef, later as a world-traveling chronicler of food and culture on his CNN series Parts Unknown, he has
... Read more
Cravings: Hungry for More

A Cookbook

by Chrissy Teigen, Adeena Sussman ...

Cravings: Hungry for More takes us further into Chrissy’s kitchen . . . and life.It’s a life of pancakes that remind you of blueberry pie, eating onion dip with your glam squad, banana bread that breaks the internet, and a little something called Pad Thai Carbonara. After two years of parenthood, falling in love with different flavors, and relearning the healing power of comfort food, this book is ... Read more

$12.99 CAD

Cravings: Hungry for More takes us further into Chrissy’s kitchen . . . and life.It’s a life of pancakes that remind you of blueberry pie, eating onion dip with your glam squad, banana bread that breaks the internet, and a little something called Pad Thai Carbonara. After two years of parenthood, falling in love with different flavors, and relearning the healing power of comfort food, this book is
... Read more
Sweet Enough: A Dessert Cookbook

by Alison Roman ...

NEW YORK TIMES BESTSELLER • IACP AWARD FINALIST • A simple, stylish cookbook full of desserts that come together faster than you can eat them—from the author of Dining In and Nothing Fancy.“Filled with no-fuss recipes perfect for quick and easy baking projects . . . blissfully effortless.”—PeopleA BEST COOKBOOK OF THE YEAR: San Francisco Chronicle, New York Post, ViceCasu... ... Read more

$14.99 CAD

NEW YORK TIMES BESTSELLER • IACP AWARD FINALIST • A simple, stylish cookbook full of desserts that come together faster than you can eat them—from the author of Dining In and Nothing Fancy.“Filled with no-fuss recipes perfect for quick and easy baking projects . . . blissfully effortless.”—PeopleA BEST COOKBOOK OF THE YEAR: San Francisco Chronicle, New York Post, ViceCasu...
... Read more
The Do-It-Yourself Cookbook

Can It, Cure It, Churn It, Brew It

Edited by America's Test Kitchen ...

Trust the America’s Test Kitchen experts to guide you through more than 100 foolproof kitchen DIY projects—from pickling and canning to home-brewingWhy buy it when you can make it?Pantry Staples: For the freshest, best results, make your own ketchup, hot sauce, and vanilla extract. For the adventurous, there's sriracha, harissa, and wine vinegar.Jams and Jellies: Preserve the seasons with orange ... Read more

$27.99 CAD

Trust the America’s Test Kitchen experts to guide you through more than 100 foolproof kitchen DIY projects—from pickling and canning to home-brewingWhy buy it when you can make it?Pantry Staples: For the freshest, best results, make your own ketchup, hot sauce, and vanilla extract. For the adventurous, there's sriracha, harissa, and wine vinegar.Jams and Jellies: Preserve the seasons with orange
... Read more
Cook Beautiful

by Athena Calderone, Johnny Miller ...

The debut cookbook from the creator of EyeSwoon features 100 seasonal recipes for meals as gorgeous as they are delicious.In Cook Beautiful, Athena Calderone reveals the secrets to preparing and presenting unforgettable meals. As "The modern girl's Martha Stewart", Athena cooks with top chefs, hosts incredible dinners, and designs stunning tablescapes—all while balancing the visual elements of ... Read more

$23.19 CAD or Free with Kobo Plus

The debut cookbook from the creator of EyeSwoon features 100 seasonal recipes for meals as gorgeous as they are delicious.In Cook Beautiful, Athena Calderone reveals the secrets to preparing and presenting unforgettable meals. As "The modern girl's Martha Stewart", Athena cooks with top chefs, hosts incredible dinners, and designs stunning tablescapes—all while balancing the visual elements of
... Read more
Cook It Wild

Sensational Prep-Ahead Meals for Camping, Cabins, and the Great Outdoors

by Chris Nuttall-Smith ...

**INSTANT NATIONALBESTSELLER • AN EPICURIOUS AND GLOBE AND MAIL BEST COOKBOOK OF THE YEARSay goodbye to ho-hum canned beans and freeze-dried camping meals. With prep-ahead recipes and field-tested advice, flavor-packed dishes suchas herby lemon chicken and fire-baked sticky buns become deliciously doable and fuss-free—whether you’re in the wilderness or your own backyard.**In this game-changing ... Read more

$16.99 CAD

**INSTANT NATIONALBESTSELLER • AN EPICURIOUS AND GLOBE AND MAIL BEST COOKBOOK OF THE YEARSay goodbye to ho-hum canned beans and freeze-dried camping meals. With prep-ahead recipes and field-tested advice, flavor-packed dishes suchas herby lemon chicken and fire-baked sticky buns become deliciously doable and fuss-free—whether you’re in the wilderness or your own backyard.**In this game-changing
... Read more
Fruit Cake

Recipes for the Curious Baker

by Jason Schreiber ...

Jason's love of shaking up tradition is evident. Adding fruits to bolster flavors in familiar baked goods is groundbreaking . . . steering us to experiment, try new combinations of flavors, and expand our baking vocabulary. — From the foreword by Martha StewartThere are many superlatives that can be used to describe Jason Schreiber as a person, a baker, a cake designer, an artist, and now a writer ... Read more

$23.19 CAD or Free with Kobo Plus

Jason's love of shaking up tradition is evident. Adding fruits to bolster flavors in familiar baked goods is groundbreaking . . . steering us to experiment, try new combinations of flavors, and expand our baking vocabulary. — From the foreword by Martha StewartThere are many superlatives that can be used to describe Jason Schreiber as a person, a baker, a cake designer, an artist, and now a writer
... Read more
Something Warm from the Oven: Baking Memories, Making Memories

Baking Memories, Making Memories

by Eileen Goudge ...

A trove of classic recipes from the New York Times bestselling novelist Eileen GoudgeOne of six children, Eileen Goudge learned to bake at an early age, inspired by her mother, who made everything from scratch and baked all her own bread. She has fond memories of the banana cake, apple crisp, and baked Alaska she loved as a child, and many of her novels feature temptations in the form of sweets, ... Read more

$11.19 CAD or Free with Kobo Plus

A trove of classic recipes from the New York Times bestselling novelist Eileen GoudgeOne of six children, Eileen Goudge learned to bake at an early age, inspired by her mother, who made everything from scratch and baked all her own bread. She has fond memories of the banana cake, apple crisp, and baked Alaska she loved as a child, and many of her novels feature temptations in the form of sweets,
... Read more

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“cheyenne scott”

Coastal

Now You See Her

People who read these also enjoyed

Guy on Fire

Dining In

Appetites

Cravings: Hungry for More

Sweet Enough: A Dessert Cookbook

The Do-It-Yourself Cookbook

Cook Beautiful

Cook It Wild

Fruit Cake

Something Warm from the Oven: Baking Memories, Making Memories

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