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  • Hawksworth

    The Cookbook

    **SILVER WINNER 2021 TASTE CANADA AWARDSFrom acclaimed and multi award-winning Chef David Hawksworth comes a stunning collection of the exquisite recipes that brought him to the top of Canada's culinary world.**As a leader in contemporary Canadian cuisine, Chef Hawksworth's restaurants, Hawksworth and Nightingale, have been fixtures of Vancouver's dining scene for the past 10 years, aweing diners ... Read more

    $19.99 CAD

  • GMOs

    Implications for Biodiversity Conservation and Ecological Processes

    Series series Biomedical and Life Sciences (R0)
    This book covers a broad spectrum of topics related to GMOs and allied new gene-based technologies, biodiversity, and ecosystem processes, bringing together the contributions of researchers and regulators from around the world. The aim is to offer a clear view of the benefits and effects of genetically modified crops, insects, and other animals on the soil microbiome and ecological processes. ... Read more

    $204.99 CAD

  • The Changing Wildlife of Great Britain and Ireland

    Edited by David L. Hawksworth ...
    Series series Systematics Association Special Volumes
    Periodic comprehensive overviews of the status of the diverse organisms that make up wildlife are essential to determining trends, threats and future prospects. Just over 25 years ago, leading authorities on different kinds of wildlife came together to prepare an assessment of their status of a wide range of organisms in Great Britain and Ireland i ... Read more

    $182.75 CAD

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  • The Hairy Bikers' Mediterranean Adventure (TV tie-in)

    150 easy and tasty recipes to cook at home

    by Hairy Bikers ...
    The Hairy Bikers are on their bikes again, searching out the very best recipes from around the world. This time, they're discovering the most delicious food from our favourite Mediterranean countries.Including recipes from their prime time BBC Two cookery show, THE HAIRY BIKERS' MEDITERRANEAN ADVENTURE celebrates the culinary delights of France, Spain and Italy.With more of us understanding the ... Read more

    $14.99 CAD

  • The Hairy Bikers' Big Book of Baking

    A baking journey across Europe

    by Hairy Bikers ...
    The essential baking bible from the Hairy Bikers AKA Si King and Dave Myers.With their irrepressible enthusiasm for great food, Si King and Dave Myers, AKA the Hairy Bikers, travel the length and breadth of Europe to discover the best baking recipes from the Continent.From Norway to Southern Spain, the boys eat their way across ten countries, making friends and swapping recipes along the way. They ... Read more

    $22.99 CAD

  • Week Light

    Super-Fast Meals to Make You Feel Good

    by Donna Hay ...
    Australia's bestselling cookbook author and most trusted home cook, Donna Hay, returns with a beautiful new cookbook that you'll want to use every night of the week.There are endless arguments out there for bringing more vegetables to your table - your own wellbeing, your budget, our environment, the list goes on. Whatever your personal reason, there's one that I think is universal - FLAVOUR. Gone ... Read more

    $14.99 CAD

  • Gluten Free Made Easy

    Gluten Free Recipes the Whole Family Can Enjoy

    The author of this book was diagnosed with Celiac Disease in 2006. Since then, she has been creating her own and adapting some of her favorite recipes. These recipes are so good that the whole family can enjoy them, and never know that they are Gluten Free! This compilation of recipes is so basic that it will make your preparation and cook time minimal. They are designed for cooks that have no ... Read more

    $5.39 CAD

  • BOSH!

    Simple Recipes * Amazing Food * All Plants

    Series series BOSH Series
    1 MILLION BOSH BOOKS SOLD WORLDWIDEWant to cook ridiculously good plant-based food from scratch but have no idea where to start? With over 100 incredibly easy and outrageously tasty all-plants meals, BOSH! will be your guide.Henry Firth and Ian Theasby, creators of the world’s biggest and fastest-growing plant-based platform, BOSH!, are the new faces of the food revolution.Their online chan... ... Read more

    $17.99 CAD

  • Ricardo: Slow Cooker Favourites

    From Lasagna to Cheesecake

    Ricardo Larrivée (just “Ricardo” to his legions of fans) is one of Canada’s handful of genuine “celebrity” chefs in the style of Jamie Oliver or Bobby Flay. Ricardo has a huge and passionate fan following based on his easy, breezy cooking style highlighted on his Food Network Canada show, Ricardo and Friends. Ricardo has expanded his television success into a multimedia empire, with a French ... Read more

    $17.99 CAD

  • Simply Raymond

    Recipes from Home - The Sunday Times Bestseller (2021), includes recipes from the ITV series

    by Raymond Blanc ...
    Featuring recipes from Raymond's ITV series - SIMPLY RAYMOND BLANC'Of the many cookery books that I have written, this one has the most extraordinary story,' says Raymond Blanc. His long-held plan to write a simple cookbook - inspired by his mother, Maman Blanc - began months before the Covid pandemic hit.Suddenly everything changed, and Raymond, like the rest of the world, struggled to find a way ... Read more

    $9.99 CAD

  • Pastry

    A Master Class for Everyone, in 150 Photos and 50 Recipes

    "Beautiful and instructive, this is the book to tempt you to reach for the flour and butter and gorge yourself silly"—from the James Beard Award–winner ( Fork).Whether attempting the elusive perfect tart crust or the ever-vexing handmade puff pastry, making from-scratch pastry is the baker's pinnacle of achievement—and arguably the most challenging of all skills. In Pastry, renowned British baker ... Read more

    $17.59 CAD or Free with Kobo Plus

  • Wheat Improvement

    Food Security in a Changing Climate

    Series series Biomedical and Life Sciences (R0)
    This open-access textbook provides a comprehensive, up-to-date guide for students and practitioners wishing to access in a single volume the key disciplines and principles of wheat breeding. Wheat is a cornerstone of food security: it is the most widely grown of any crop and provides 20% of all human calories and protein. The authorship of this book includes world class researchers and breeders ... Read more

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