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One Good Dish

by David Tanis ...

In this, his first non-menu cookbook, the New York Times food columnist offers 100 utterly delicious recipes that epitomize comfort food, Tanis-style. Individually or in combination, they make perfect little meals that are elemental and accessible, yet totally surprising—and there’s something to learn on every page. Among the chapter titles there’s “Bread Makes a Meal,” which includes such ... Read more

$17.99 CAD

In this, his first non-menu cookbook, the New York Times food columnist offers 100 utterly delicious recipes that epitomize comfort food, Tanis-style. Individually or in combination, they make perfect little meals that are elemental and accessible, yet totally surprising—and there’s something to learn on every page. Among the chapter titles there’s “Bread Makes a Meal,” which includes such
... Read more
David Tanis Market Cooking

Recipes and Revelations, Ingredient by Ingredient

by David Tanis ...

Named a Best Cookbook to Give and Get by Food & Wine, Martha Stewart Living, the Boston Globe, the Chicago Tribune, the Houston Chronicle, the Minneapolis Star Tribune, and EaterDavid Tanis Market Cooking is about seeking out the best ingredients, learning the qualities of each, and the methods and recipes that showcase what makes them special—pulling from all the world’s great cuisines.Sections.. ... Read more

$24.99 CAD

Named a Best Cookbook to Give and Get by Food & Wine, Martha Stewart Living, the Boston Globe, the Chicago Tribune, the Houston Chronicle, the Minneapolis Star Tribune, and EaterDavid Tanis Market Cooking is about seeking out the best ingredients, learning the qualities of each, and the methods and recipes that showcase what makes them special—pulling from all the world’s great cuisines.Sections..
... Read more
Heart of the Artichoke and Other Kitchen Journeys

by David Tanis ...

Recipes from a very small kitchen by a man with a very large talent.Nobody better embodies the present-day mantra "Eat real food in season" than David Tanis, one of the most original voices in American cooking. For more than a quarter-century, Tanis has been the chef at the groundbreaking Chez Panisse, in Berkeley, California, where the menu consists solely of a single perfect meal that changes ... Read more

$21.99 CAD

Recipes from a very small kitchen by a man with a very large talent.Nobody better embodies the present-day mantra "Eat real food in season" than David Tanis, one of the most original voices in American cooking. For more than a quarter-century, Tanis has been the chef at the groundbreaking Chez Panisse, in Berkeley, California, where the menu consists solely of a single perfect meal that changes
... Read more
A Platter of Figs and Other Recipes

by David Tanis ...

Forget about getting back to the land, David Tanis just wants you to get back to the kitchenFor six months a year, David Tanis is the head chef at Chez Panisse, the Berkeley, California, restaurant where he has worked alongside Alice Waters since the 1980s in creating a revolution in sustainable American cuisine. The other six months, Tanis lives in Paris in a seventeenth-century apartment, where ... Read more

$21.99 CAD

Forget about getting back to the land, David Tanis just wants you to get back to the kitchenFor six months a year, David Tanis is the head chef at Chez Panisse, the Berkeley, California, restaurant where he has worked alongside Alice Waters since the 1980s in creating a revolution in sustainable American cuisine. The other six months, Tanis lives in Paris in a seventeenth-century apartment, where
... Read more
Preserving the Japanese Way

Traditions of Salting, Fermenting, and Pickling for the Modern Kitchen

by Nancy Singleton Hachisu ...

This beautifully illustrated guide by the author of Japanese Farm Food includes essential Japanese pantry tips and 125 recipes.In Preserving the Japanese Way, Nancy Singleton Hachisu offers step-by-step instructions for preserving fruits, vegetables, and fish using the age-old methods of Japanese farmers and fishermen. The recipes feature ingredients easily found in grocery stores or Asian food ... Read more

$19.99 CAD or Free with Kobo Plus

This beautifully illustrated guide by the author of Japanese Farm Food includes essential Japanese pantry tips and 125 recipes.In Preserving the Japanese Way, Nancy Singleton Hachisu offers step-by-step instructions for preserving fruits, vegetables, and fish using the age-old methods of Japanese farmers and fishermen. The recipes feature ingredients easily found in grocery stores or Asian food
... Read more
Preserving the Japanese Way

Traditions of Salting, Fermenting, and Pickling for the Modern Kitchen

by Nancy Singleton Hachisu ...

This beautifully illustrated guide by the author of Japanese Farm Food includes essential Japanese pantry tips and 125 recipes.In Preserving the Japanese Way, Nancy Singleton Hachisu offers step-by-step instructions for preserving fruits, vegetables, and fish using the age-old methods of Japanese farmers and fishermen. The recipes feature ingredients easily found in grocery stores or Asian food ... Read more

$19.99 CAD or Free with Kobo Plus

This beautifully illustrated guide by the author of Japanese Farm Food includes essential Japanese pantry tips and 125 recipes.In Preserving the Japanese Way, Nancy Singleton Hachisu offers step-by-step instructions for preserving fruits, vegetables, and fish using the age-old methods of Japanese farmers and fishermen. The recipes feature ingredients easily found in grocery stores or Asian food
... Read more
Audiobook

The Best American Food and Travel Writing 2026

by José Andrés, Jaya Saxena ...

Narrated by Jaya Saxena, Neil Shah, Lameece Issaq, Timothy Andrés Pabon, Lisa Flanagan, Em Grosland, David Lee Huynh, Tanis Parenteau, Shawn K. Jain0 ...

Unabridged

12 hours

A collection of the year’s best food and travel writing, selected by renowned chef and humanitarian José Andrés.“Good food and travel writing takes us somewhere far, far away without leaving our living rooms,” writes José Andrés. “Open a magazine or a newspaper, and boom: you are going beyond the horizon, discovering a new world.” The essays in The Best American Food and Travel Writing 2026 bring ... Read more

$36.99 CAD

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Also available as: eBook

A collection of the year’s best food and travel writing, selected by renowned chef and humanitarian José Andrés.“Good food and travel writing takes us somewhere far, far away without leaving our living rooms,” writes José Andrés. “Open a magazine or a newspaper, and boom: you are going beyond the horizon, discovering a new world.” The essays in The Best American Food and Travel Writing 2026 bring
... Read more

Also available as: eBook
Audiobook

The Heartbeat of Wounded Knee

Native America from 1890 to the Present

by David Treuer ...

Narrated by Tanis Parenteau ...

Unabridged

17 hours 44 min

**FINALIST FOR THE 2019 NATIONAL BOOK AWARDLONGLISTED FOR THE 2020 ANDREW CARNEGIE MEDAL FOR EXCELLENCEA NEW YORK TIMES BESTSELLERNamed a best book of 2019 by The New York Times, TIME, The Washington Post, NPR, Hudson Booksellers, The New York Public Library, The Dallas Morning News, and Library Journal."Chapter after chapter, it's like one shattered myth after another." - NPR</... ... Read more

$34.99 CAD

Also available as: eBook

**FINALIST FOR THE 2019 NATIONAL BOOK AWARDLONGLISTED FOR THE 2020 ANDREW CARNEGIE MEDAL FOR EXCELLENCEA NEW YORK TIMES BESTSELLERNamed a best book of 2019 by The New York Times, TIME, The Washington Post, NPR, Hudson Booksellers, The New York Public Library, The Dallas Morning News, and Library Journal."Chapter after chapter, it's like one shattered myth after another." - NPR</...
... Read more

Also available as: eBook

Audiobook

An Indigenous Peoples' History of the United States

by Roxanne Dunbar-Ortiz ...

Narrated by Shaun Taylor-Corbett ...

Series series ReVisioning History
Unabridged

9 hours 48 min

**New York Times BestsellerThis American Book Award winning titleabout Native American struggle and resistance radically reframes more than 400 years of US history**A New York Times Bestseller and the basis for the HBO docu-series Exterminate All the Brutes, directed by Raoul Peck, this 10th anniversary edition of An Indigenous Peoples’ History of the United States includes both a new foreword by ... Read more

$37.99 CAD

Also available as: eBooks

**New York Times BestsellerThis American Book Award winning titleabout Native American struggle and resistance radically reframes more than 400 years of US history**A New York Times Bestseller and the basis for the HBO docu-series Exterminate All the Brutes, directed by Raoul Peck, this 10th anniversary edition of An Indigenous Peoples’ History of the United States includes both a new foreword by
... Read more

Also available as: eBooks
Roast Figs, Sugar Snow

Food to Warm the Soul

by Diana Henry ...

The beautiful new edition of Diana Henry's classic Crazy Water, Pickled Lemons is OUT NOW***From critically acclaimed, multi-award-winning author, Diana Henry, a new edition of the hidden gem at the heart of her cookbook repertoire. An irresistible collection of cold-weather recipes that celebrate the unique pleasures of autumn and winter, featuring seven new recipes and a foreword by Nigel Slater ... Read more

$15.99 CAD

The beautiful new edition of Diana Henry's classic Crazy Water, Pickled Lemons is OUT NOW***From critically acclaimed, multi-award-winning author, Diana Henry, a new edition of the hidden gem at the heart of her cookbook repertoire. An irresistible collection of cold-weather recipes that celebrate the unique pleasures of autumn and winter, featuring seven new recipes and a foreword by Nigel Slater
... Read more
Audiobook

American Prison

A Reporter's Undercover Journey into the Business of Punishment

by Shane Bauer ...

Narrated by Shane Bauer, James Fouhey ...

Unabridged

10 hours 25 min

**An enraging, necessary look at the private prison system, and a convincing clarion call for prison reform.” —NPR.orgNew York Times Book Review 10 Best Books of 2018 * One of President Barack Obama’s favorite books of 2018 * Winner of the 2019 J. Anthony Lukas Book Prize * Winner of the Helen Bernstein Book Award for Excellence in Journalism * Winner of the 2019 RFK Book and Journalism Award * A ... Read more

$27.99 CAD

Also available as: eBook

**An enraging, necessary look at the private prison system, and a convincing clarion call for prison reform.” —NPR.orgNew York Times Book Review 10 Best Books of 2018 * One of President Barack Obama’s favorite books of 2018 * Winner of the 2019 J. Anthony Lukas Book Prize * Winner of the Helen Bernstein Book Award for Excellence in Journalism * Winner of the 2019 RFK Book and Journalism Award * A
... Read more

Also available as: eBook
Audiobook

Don't Call Us Dead

Poems

by Danez Smith ...

Narrated by Danez Smith ...

Unabridged

1 hour 15 min

Finalist for the National Book Award for PoetryWinner of the Forward Prize for Best CollectionAward-winning poet Danez Smith is a groundbreaking force, celebrated for deft lyrics, urgent subjects, and performative power. Don't Call Us Dead opens with a heartrending sequence that imagines an afterlife for black men shot by police, a place where suspicion, violence, and grief are forgotten and ... Read more

$12.99 CAD

Finalist for the National Book Award for PoetryWinner of the Forward Prize for Best CollectionAward-winning poet Danez Smith is a groundbreaking force, celebrated for deft lyrics, urgent subjects, and performative power. Don't Call Us Dead opens with a heartrending sequence that imagines an afterlife for black men shot by police, a place where suspicion, violence, and grief are forgotten and
... Read more

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Recommended For You

“david tanis”

One Good Dish

David Tanis Market Cooking

Heart of the Artichoke and Other Kitchen Journeys

A Platter of Figs and Other Recipes

Preserving the Japanese Way

Preserving the Japanese Way

The Best American Food and Travel Writing 2026

The Heartbeat of Wounded Knee

People who read these also enjoyed

An Indigenous Peoples' History of the United States

Roast Figs, Sugar Snow

American Prison

Don't Call Us Dead

eReaders

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Accessories

Shopping Cart

You're getting the VIP treatment!

Your Shopping Cart is empty

Available:

1 audiobook monthly

+ FREE 30-day trial

Available:

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“david tanis”

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