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“gerald willis”

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  • From Garden to Jar

    The Ultimate Guide to Canning & Preserving During Times of Need | Revitalize Your Pantry with Unique Canning and Preserving Processes for Long-Lasting Meals & Tasty Recipes

    by Gerald Willis ...
    In uncertain times, one timeless skill always shines—preserving your own food.From Garden to Jar is your complete guide to turning fresh produce into long-lasting, shelf-stable meals bursting with flavor and nutrition.Whether you’re a beginner or seasoned home preserver, this book walks you step-by-step through the essential art of canning, fermenting, and storing foods safely.Learn how to ... Read more

    $14.14 CAD or Free with Kobo Plus

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  • The Primal Blueprint Cookbook

    Primal, Low Carb, Paleo, Grain-Free, Dairy-Free and Gluten-Free

    Enjoy this comprehensively updated, expanded, and redesigned paperback version of the original bestseller, which was one of the first primal/paleo cookbooks ever published back in 2010. The all-new design features stunning photography, an overview education on primal eating, shopping and lifestyle elements, updated recipes with macronutrient breakdowns and metric conversions, do-it-yourself ... Read more

    $26.99 CAD or Free with Kobo Plus

  • Gluten-Free, Wheat-Free, Dairy-Free, Sugar-Free, Caffeine-Free….Are You Kidding Me?

    All Natural and 99% Organic Recipes That Are Quick and Easy to Prepare.

    by C. A. Torella ...
    This cookbook was created out of my own interest and desire to develop tasty, healthy easy to prepare meals and snacks that accommodate all of my sensitivities and allergies. Which means they must be; gluten free, wheat free, dairy free, sugar free, caffeine free, preservative, additive and chemical free.It is overwhelming to be told your regular eating habits have to be altered and many people ... Read more

    $8.69 CAD

  • Beginner's Guide to Pickling

    Easy Recipes for Pickles, Sauerkraut, Kimchi, and More

    Discover the art of pickling with this step-by-step guide for beginnersPickling and fermenting are time-tested preservation methods that allow you to transform everyday garden produce into a medley of flavorful, healthy foods. With the Beginner's Guide to Pickling, you'll find everything you need to create delicious pickles of your own. It's filled with advice, illustrations, and troubleshooting ... Read more

    $11.99 CAD

  • The Ultimate Healthy Dehydrator Cookbook

    150 Recipes to Make and Cook with Dehydrated Foods

    by Pamela Ellgen ...
    Dehydrate food at home!Dehydrating is the perfect solution for those who want to make the most of their garden's output, create unprocessed snacks, and prepare meals that cost dimes instead of dollars. The Ultimate Healthy Dehydrator Cookbook is the first book of its kind that shows how to affordably build a pantry full of dried foods and use them to make healthy dishes.The reasons for ... Read more

    $17.59 CAD or Free with Kobo Plus

  • Dehydrating Food

    A Beginner's Guide

    With the easy-to-follow, step-by-step directions here, anyone can have fun, save money, and create delicious meals by dehydrating food. Learn the basic methods—sun drying, oven drying, net bag, and commercial food dehydrators—before moving on to drying herbs for tea, making your own tasty (and healthier) jerky, and so much more. Also included is a section on the nutritional benefits of drying food ... Read more

    $1.99 CAD

  • Home Fermentation

    A Starter Guide

    Your No-Fuss Beginner's Guide to Preparing Fermented FoodsGet the most from your meals with probiotic-packed fermented foods like sauerkraut, kimchi, kombucha, and kefir. With Home Fermentation, you'll prepare these popular ferments in your own kitchen—no fancy equipment or expensive ingredients required.Your practical primer to fermenting foods, Home Fermentation takes you step-by-step through ... Read more

    $10.69 CAD

  • The Book of Greens

    A Cook's Compendium of 40 Varieties, from Arugula to Watercress, with More Than 175 Recipes [A Cookbook]

    From one of Portland, Oregon’s most acclaimed chefs comes an IACP award-winning encyclopedic reference to the world of greens, with more than 175 creative recipes for every meal of the day.For any home cook who is stuck in a “three-green rut”—who wants to cook healthy, delicious, vegetable-focused meals, but is tired of predictable salads with kale, lettuce, cabbage, and the other usual suspects ... Read more

    $13.99 CAD

  • The 50 Best Superfoods Recipes

    Tasty, fresh, and easy to make!

    by Adams Media ...
    Series series 50 Best Recipes Series
    They’re fast. They’re flavorful. And they’re right at your fingertips. The 50 Best Superfood Recipes is an appetizing selection of delicious dishes that serve up the healthy benefits of nutritious ingredients like blueberries, salmon, quinoa, and more. From Avocado Cumin Dip to Kale Fennel Salad, there’s plenty included so you can whip up satisfying and tasty snacks and meals. Enjoy! ... Read more

    $0.99 CAD

  • Brassicas

    Cooking the World's Healthiest Vegetables: Kale, Cauliflower, Broccoli, BrusselsSprouts and More [A Cookbook]

    A cookbook showcasing 80 recipes for the most popular of the world's healthiest vegetables--kale, cauliflower, broccoli, brussels sprouts, cabbage, leafy greens, and more--tailored to accommodate special diets such as gluten-free, dairy-free, vegetarian, and vegan.The eighty inventive, flavorful recipes presented in Brassicas play to each vegetable’s strengths, favoring techniques that celebrate ... Read more

    $9.99 CAD

  • The Complete Guide to Healthy Drinks

    Powerhouse Ingredients, Endless Combinations

    Your one-stop guidebook to healthy hydration with 160 recipes for expense-saving, sugar-sparing, all-natural beverages. It captures the test kitchen's discoveries and best techniques for juicing, brewing, smoothie making, fermenting, and more.You'll appreciate knowing why our blends work and what each ingredient brings to the table. Try a zucchiña colada, lemongrass and star fruit infused water, ... Read more

    $23.99 CAD

  • Bread Machines For Dummies

    There’s nothing like the smell and taste of fresh homemade bread. But who has the time to make it anymore? You do—with a little help from your automatic bread machine. All bread machines can make good bread; they just need a little help from you to turn out a good loaf. With a little practice and a lot of fun, you too can make freshly baked bread in your kitchen with the touch of a button.Bread ... Read more

    $12.99 CAD