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The Vineyard at the End of the World: Maverick Winemakers and the Rebirth of Malbec

Maverick Winemakers and the Rebirth of Malbec

by Ian Mount ...

"A definite must-read for Malbec drinkers everywhere.”—Lettie Teague, WSJ.comAs wine connoisseurs know, Argentine wine was once famously bad. The grapes were overwatered, harvested in brutal heat, fermented in enormous cement pools, aged in antiquated oak vats, and then watered down and adulterated. The final product was industrial plonk, drinkable only on ice. But in 2001, a Cabernet Sauvignon / ... Read more

Was $22.99 CAD Now $12.99 CAD

"A definite must-read for Malbec drinkers everywhere.”—Lettie Teague, WSJ.comAs wine connoisseurs know, Argentine wine was once famously bad. The grapes were overwatered, harvested in brutal heat, fermented in enormous cement pools, aged in antiquated oak vats, and then watered down and adulterated. The final product was industrial plonk, drinkable only on ice. But in 2001, a Cabernet Sauvignon /
... Read more
Audiobook

Tale of Two Systems, A

A View of Ordinary Life in Communist USSR and “The West” - the United States of America

by Ian Williams ...

Narrated by Joshua Mount ...

Unabridged

2 hours 47 min

A narrative of personal experiences and observations, A Tale of Two Systems is the honest diary of someone who has experienced two opposite governmental systems side by side.Comparing the two cultures in a compelling and personal way, it is a powerful insight into what life’s really like under two opposing systems.In A Tale of Two Systems, you’ll find a rich and engaging narrative detailing ... Read more

$17.99 CAD or Free with Kobo Plus

A narrative of personal experiences and observations, A Tale of Two Systems is the honest diary of someone who has experienced two opposite governmental systems side by side.Comparing the two cultures in a compelling and personal way, it is a powerful insight into what life’s really like under two opposing systems.In A Tale of Two Systems, you’ll find a rich and engaging narrative detailing
... Read more

The Bartender's Bible

1001 Mixed Drinks

by Gary Regan ...

$11.99 CAD
Homemade Liqueurs and Infused Spirits

Innovative Flavor Combinations, Plus Homemade Versions of Kahlúa, Cointreau, and Other Popular Liqueurs

by Andrew Schloss ...

Add your favorite flavors and sweeteners to vodka, brandy, whiskey, and rum to make delicious homemade liqueurs. Andrew Schloss shows you simple techniques for making liqueurs using standard kitchen equipment, providing hundreds of recipes for blending your own flavored spirits with cinnamon, chocolate, honey, peaches, or anything else that might suit your fancy. Learn how easy it is to make your ... Read more

$15.99 CAD

Add your favorite flavors and sweeteners to vodka, brandy, whiskey, and rum to make delicious homemade liqueurs. Andrew Schloss shows you simple techniques for making liqueurs using standard kitchen equipment, providing hundreds of recipes for blending your own flavored spirits with cinnamon, chocolate, honey, peaches, or anything else that might suit your fancy. Learn how easy it is to make your
... Read more
The Complete Guide to Making Mead

The Ingredients, Equipment, Processes, and Recipes for Crafting Honey Wine

by Steve Piatz ...

Learn to make your own mead with techniques and tips from an award-winning mead-maker.Although mead may have been "discovered," as some suggest, when one of our not-yet-upright forebears got a little sloppy with the honey and water he left sloshing about in a clay vessel, rest assured that The Complete Guide to Make Mead is a thoroughly modern and authoritative guide. Award–winning mead-maker ... Read more

$25.59 CAD or Free with Kobo Plus

Learn to make your own mead with techniques and tips from an award-winning mead-maker.Although mead may have been "discovered," as some suggest, when one of our not-yet-upright forebears got a little sloppy with the honey and water he left sloshing about in a clay vessel, rest assured that The Complete Guide to Make Mead is a thoroughly modern and authoritative guide. Award–winning mead-maker
... Read more
Tony Aspler's Cellar Book

How to Design, Build, Stock and Manage Your Wine Cellar Wherever You Live

by Tony Aspler ...

Tony Aspler returns with a book for anyone who has fallen under the spell of the glorious grape — and dreamed of having their very own wine cellar.Tony Aspler’s Cellar Book provides guidelines for anyone, whether their regular tipple is a $15-Australian or a $100-Bordeaux, who wants to keep a supply of wines that will age with grace and flavour and be ready to consume for a mid-week dinner or a ... Read more

Was $17.99 CAD Now $9.99 CAD

Tony Aspler returns with a book for anyone who has fallen under the spell of the glorious grape — and dreamed of having their very own wine cellar.Tony Aspler’s Cellar Book provides guidelines for anyone, whether their regular tipple is a $15-Australian or a $100-Bordeaux, who wants to keep a supply of wines that will age with grace and flavour and be ready to consume for a mid-week dinner or a
... Read more
Uncorked

My Journey Through the Crazy World of Wine

by Marco Pasanella ...

Marco Pasanella's behind-the-scenes memoir through the world of wine will captivate wine lovers with its story of one man who decided, at age 43, to change his life by opening a wine shop.As Kitchen Confidential and Waiter Rant explored the front and back of the house at restaurants, Uncorked offers a peek behind the curtain of the wine world.Pasanella takes the reader into the underbelly of his ... Read more

$6.99 CAD

Marco Pasanella's behind-the-scenes memoir through the world of wine will captivate wine lovers with its story of one man who decided, at age 43, to change his life by opening a wine shop.As Kitchen Confidential and Waiter Rant explored the front and back of the house at restaurants, Uncorked offers a peek behind the curtain of the wine world.Pasanella takes the reader into the underbelly of his
... Read more
Grapes into Wine

by Philip M. Wagner ...

As the first to write a basic book in English on winemaking from the winemaker’s point of view, Philip Wagner has long been considered an authority on the subject, and his book American Wines and Wine-Making has become a bible for small producers and home winemakers in this country. Now, in this completely new version of that classic, Mr. Wagner takes into account the many dramatic changes that in ... Read more

Was $14.99 CAD Now $11.99 CAD

As the first to write a basic book in English on winemaking from the winemaker’s point of view, Philip Wagner has long been considered an authority on the subject, and his book American Wines and Wine-Making has become a bible for small producers and home winemakers in this country. Now, in this completely new version of that classic, Mr. Wagner takes into account the many dramatic changes that in
... Read more
Canadian Wineries

by Tony Aspler ...

The story of Canada's entry into the world of world-class vintages.In the late 1980s, the Canadian wine industry embarked upon a radical transformation. Faced with free trade, the end of government subsidies and Ontario legislation that banned native grape varieties from table wine, vintners got serious about planting and nurturing Old World vinafera varieties. Enriching their own growing ... Read more

$8.99 CAD

The story of Canada's entry into the world of world-class vintages.In the late 1980s, the Canadian wine industry embarked upon a radical transformation. Faced with free trade, the end of government subsidies and Ontario legislation that banned native grape varieties from table wine, vintners got serious about planting and nurturing Old World vinafera varieties. Enriching their own growing
... Read more
Cool-Climate Vine-growing and Wine-making

by Michael Barry ...

A vineyard is potentially a very valuable use of land. There is a lot to learn but the results can be impressive – even in a cool climate like Britain, even with only an acre or so available for use.This e-book details most of what you need to know to make a success of a vine-growing and wine-making venture, whether for commercial or domestic purposes.Based on an original series of articles ... Read more

$6.99 CAD or Free with Kobo Plus

A vineyard is potentially a very valuable use of land. There is a lot to learn but the results can be impressive – even in a cool climate like Britain, even with only an acre or so available for use.This e-book details most of what you need to know to make a success of a vine-growing and wine-making venture, whether for commercial or domestic purposes.Based on an original series of articles
... Read more
The Wines of Argentina, Chile and Latin America

by Christopher Fielden ...

After Europe, Latin America is one of the major wine producing areas of the world, yet very little has been written about its wines. This title follows the transformation of winemaking in these countries, examines in detail each of the wine-growing areas, and explains how these now extremely popular wines were, until relatively recently, more or less unknown. There are details of more than 230 ... Read more

$15.99 CAD

After Europe, Latin America is one of the major wine producing areas of the world, yet very little has been written about its wines. This title follows the transformation of winemaking in these countries, examines in detail each of the wine-growing areas, and explains how these now extremely popular wines were, until relatively recently, more or less unknown. There are details of more than 230
... Read more
The Architecture of the Cocktail

Constructing The Perfect Cocktail From The Bottom Up

by Amy Zavatto ...

Is it better for a martini to be shaken, not stirred? Does it matter which order you add the ingredients of a Long Island Iced Tea? How many ice cubes can you add to a margarita without compromising the flavour?The perfect home begins with a blueprint and a dream, and your perfect cocktail should start the same way! The Architecture of the Cocktail will reveal the answers to all your cocktail ... Read more

$9.99 CAD

Is it better for a martini to be shaken, not stirred? Does it matter which order you add the ingredients of a Long Island Iced Tea? How many ice cubes can you add to a margarita without compromising the flavour?The perfect home begins with a blueprint and a dream, and your perfect cocktail should start the same way! The Architecture of the Cocktail will reveal the answers to all your cocktail
... Read more

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“ian mount”

The Vineyard at the End of the World: Maverick Winemakers and the Rebirth of Malbec

Tale of Two Systems, A

People who read these also enjoyed

The Bartender's Bible

Homemade Liqueurs and Infused Spirits

The Complete Guide to Making Mead

Tony Aspler's Cellar Book

Uncorked

Grapes into Wine

Canadian Wineries

Cool-Climate Vine-growing and Wine-making

The Wines of Argentina, Chile and Latin America

The Architecture of the Cocktail

eReaders

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Accessories

Shopping Cart

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