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Showing 1 - 12 of 2527 results for “jacques lépine”
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  • The Stars

    by Jacques Goldstyn ...
    Translated by Helen Mixter ...
    Series series Aldana Libros
    A dazzling story about love—for the stars, and for one another—between two young people, set in the multicultural city of Montréal.Every day, Yakov takes his sisters to the park. He's supposed to look after them, but their games are boring, so he reads about space and dreams of becoming an astronaut instead. His father, though, has other plans: he wants Yakov to take over his grocery store when he ... Read more

    $18.39 CAD or Free with Kobo Plus

  • The Apprentice

    My Life in the Kitchen

    by Jacques Pépin ...
    A culinary legend tells his story, from boyhood in wartime France to stardom in America, and shares favorite recipes: "A delicious book…a joy."— The New York Times Book ReviewIn this memoir, the man Julia Child called "the best chef in America" tells of his rise from a frightened apprentice in an exacting Old World kitchen to an Emmy Award-winning superstar who taught millions of Americans how to ... Read more

    $17.59 CAD or Free with Kobo Plus

    Also available as: Audiobook

    Also available as: Audiobook

  • Jacques Pépin Heart & Soul In The Kitchen

    by Jacques Pépin ...
    In the companion book to his final PBS series, the renowned chef shows his close relationship to the land and sea as he cooks for close friends and family.Jacques Pépin Heart & Soul in the Kitchen is an intimate look at the celebrity chef and the food he cooks at home with family and friends—200 recipes in all. There are the simple dinners Jacques prepares for his wife, like the world's best ... Read more

    $23.19 CAD or Free with Kobo Plus

  • Fast Food My Way

    by Jacques Pépin, Ben Fink ...
    Easy, everyday dishes with a French twist from the multiple James Beard Award-winning chef, " a great teacher and truly a master technician" (Julia Child).In this companion volume to the PBS series, Jacques Pépin shows you how to create great-tasting dishes ranging from stunning salads such as Tomato and Mozzarella Fans to Supreme of Chicken with Balsamic Vinegar and Shallot Sauce to his ... Read more

    $17.59 CAD or Free with Kobo Plus

  • Poulets & Légumes

    My Favorite Chicken and Vegetable Recipes

    by Jacques Pépin ...
    From the world-renowned chef, a must-have collection of everyday and elegant chicken and vegetable recipes—illustrated with his own paintings.The legendary James Beard Award-winning cooking teacher whom GQ calls "the most impactful living chef in America" shares his favorite chicken and vegetable recipes from a half-century career spanning two continents. Some, like Poulet à la Crème and Baker's ... Read more

    $17.59 CAD or Free with Kobo Plus

  • The Origins of AIDS

    by Jacques Pepin ...
    It is now thirty years since the discovery of AIDS but its origins continue to puzzle doctors and scientists. Inspired by his own experiences working as an infectious diseases physician in Africa, Jacques Pepin looks back to the early twentieth-century events in Africa that triggered the emergence of HIV/AIDS and traces its subsequent development into the most dramatic and destructive epidemic of ... Read more

    $27.19 CAD

  • More Fast Food My Way

    by Jacques Pépin ...
    From the man Julia Child called "a great teacher," an elegant cookbook full of fast-yet-flavorful recipes that take only minutes to make.Jacques Pépin Fast Food My Way was an immediate sensation, captivating cooks and critics, who called it "fabulous," "chic," and "elegant." Now America's first and most enduring celebrity chef does himself one better, with recipes that are faster, fresher, and ... Read more

    $17.59 CAD or Free with Kobo Plus

  • Jacques Pépin Quick & Simple

    by Jacques Pepin ...
    A New York Times bestseller!250 of master chef Jacques Pépin’s classic and timeless recipes for unexpectedly polished and satisfying meals with minimal prep and cleanup, perfect for quick weeknight dinners.You don’t need a kitchen brigade, decades-honed skills, or expensive ingredients to cook and eat like master chef Jacques Pépin. Just like the rest of us, he doesn’t always have as much time or ... Read more

    $22.99 CAD

  • Help Me, Jacques Cousteau

    by Gil Adamson ...
    With her multiple-award-winning, bestselling, and critically acclaimed novel The Outlander, Gil Adamson established herself as one of our preeminent fiction writers. But ten years before The Outlander, when Adamson published another book of fiction with a small press, readers and critics immediately sat up and took note. Barbara Gowdy called Help Me, Jacques Cousteau outstanding . . . smart, ... Read more

    $13.59 CAD or Free with Kobo Plus

  • Jacques Pépin New Complete Techniques

    by Jacques Pépin ...
    The "concise, informative, indispensable" work by the grand master of cooking skills and methods—now completely revised and updated (Anthony Bourdain).For decades, Jacques Pépin has set the standard for culinary greatness and mastery of French cuisine—ever since his seminal works on kitchen how-tos, La Méthode and La Technique, hit the shelves in the seventies. Now Pépin revisits the works that ... Read more

    $26.39 CAD

  • The Violinist of Auschwitz

    by Jean-Jacques Felstein ...
    A son chronicles his Jewish mother's real-life efforts to save as many young women as possible from the Auschwitz gas chambers during World War II.Arrested in 1943 and deported to Auschwitz, Elsa survived because she had the "opportunity" to join the women's orchestra. But Elsa kept her story a secret, even from her own family. Indeed, her son would only discover what had happened to his mother ... Read more

    $23.99 CAD or Free with Kobo Plus

  • Phantoms on the Bookshelves

    by Jacques Bonnet ...
    "A charming book full of erudition and wit" that explores the human impulse to accumulate books ( Literary Review).Jacques Bonnet, a lifelong accumulator of books ancient and modern, lives in a house large enough to accommodate his tens of thousands of volumes, as well as some overspill from the libraries of his friends. While his musings on the habits of collectors from the earliest known ... Read more

    $15.19 CAD or Free with Kobo Plus