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  • Fast Food My Way

    Easy, everyday dishes with a French twist from the multiple James Beard Award-winning chef, " a great teacher and truly a master technician" (Julia Child).In this companion volume to the PBS series, Jacques Pépin shows you how to create great-tasting dishes ranging from stunning salads such as Tomato and Mozzarella Fans to Supreme of Chicken with Balsamic Vinegar and Shallot Sauce to his ... Read more

    $17.59 CAD or Free with Kobo Plus

  • The Apprentice

    My Life in the Kitchen

    A culinary legend tells his story, from boyhood in wartime France to stardom in America, and shares favorite recipes: "A delicious book…a joy."— The New York Times Book ReviewIn this memoir, the man Julia Child called "the best chef in America" tells of his rise from a frightened apprentice in an exacting Old World kitchen to an Emmy Award-winning superstar who taught millions of Americans how to ... Read more

    $17.59 CAD or Free with Kobo Plus

  • Tata

    A Novel

    Translated by Hildegarde Serle ...
    July 2026 Indie Next PickPublishers Weekly Most Anticipated BookValérie Perrin’s First New Novel since her breakout bestseller Fresh Water for Flowers**“Valérie Perrin is a prodigious storyteller.”—*Elle ***“Tata is Perrin’s most ambitious, most intimate, most liberating, most important book yet.”—Le ParisienWhen Agnes hears from the local police her Aunt Colette ha... ... Read more

    $30.79 CAD

  • How to Seal Your Own Fate

    A Novel

    Series Book 2 - Castle Knoll Files
    **A NATIONAL BESTSELLER“A brilliant follow-up that proves Kristen Perrin is here to stay...A thrilling story that ends with a big reveal you won't see coming, even though the clues were in front of you the entire time!”—G.T. Karber, international bestselling author *of MurdleNew York Times* bestselling author Kristen Perrin is back and better than ever with her second Castle Knoll Murder Mystery.* ... Read more

    $14.99 CAD

  • Poulets & Légumes

    My Favorite Chicken and Vegetable Recipes

    From the world-renowned chef, a must-have collection of everyday and elegant chicken and vegetable recipes—illustrated with his own paintings.The legendary James Beard Award-winning cooking teacher whom GQ calls "the most impactful living chef in America" shares his favorite chicken and vegetable recipes from a half-century career spanning two continents. Some, like Poulet à la Crème and Baker's ... Read more

    $17.59 CAD or Free with Kobo Plus

  • The Lake

    Translated by Lazer Lederhendler ...
    The latest from Governor General’s Literary Award winner Perrine Leblanc is a mesmerizing story about the disappearance of three young women and a deeply disturbing portrait of a small town gone bad.In between the mountains and the sea, on the north shore of the Baie des Chaleurs, there’s a village called Malabourg. The village is surrounded by all the usual features of the region: a river with ... Read more

    $13.59 CAD or Free with Kobo Plus

  • Help Me, Jacques Cousteau

    by Gil Adamson ...
    With her multiple-award-winning, bestselling, and critically acclaimed novel The Outlander, Gil Adamson established herself as one of our preeminent fiction writers. But ten years before The Outlander, when Adamson published another book of fiction with a small press, readers and critics immediately sat up and took note. Barbara Gowdy called Help Me, Jacques Cousteau outstanding . . . smart, ... Read more

    $13.59 CAD or Free with Kobo Plus

  • Giving Perrin Life

    Book 7

    Series Book 7 - Kontra's Menagerie
    It’s taken over a week for Terence Williams to heal from defending his friends against an alpha lion shifter. Although he’d lost the fight, badly, Terence was saved by his mate. Unfortunately, Terence’s mate didn’t stick around to enjoy the victory, and Terence wants to know why. While Terence heals, his friends are out searching for the mysterious black lion shifter who’d saved him. When they ... Read more

    $3.99 CAD or Free with Kobo Plus

  • How to Cheat Your Own Death

    A Novel

    Series Book 3 - Castle Knoll Files
    From the gritty streets of 1960s Soho to the lofty galleries of present-day West London, two interlocking mysteries decades apart unfold in this latest instalment in the award-winning, New York Times bestselling Castle Knoll Murder Mystery seriesSome secrets are deadlier than others1968: Frances Adams is loving her new London life, and she’s stepped into a world of glamour thanks to her new friend ... Read more

    $16.99 CAD

  • Fresh Water for Flowers

    An eccentric young caretaker brings exuberant life to a smalltown French cemetery in this #1 international bestselling novel: "Enchanting" ( Publishers Weekly).Violette Toussaint is the caretaker at a cemetery in a small town in Bourgogne, France. Traversing the grounds by unicycle, tending to her many gardens—and being present for the intimate, often humorous confidences of visitors—Violette's ... Read more

    $15.19 CAD

  • Jacques Pépin Quick & Simple

    by Jacques Pepin ...
    A New York Times bestseller!250 of master chef Jacques Pépin’s classic and timeless recipes for unexpectedly polished and satisfying meals with minimal prep and cleanup, perfect for quick weeknight dinners.You don’t need a kitchen brigade, decades-honed skills, or expensive ingredients to cook and eat like master chef Jacques Pépin. Just like the rest of us, he doesn’t always have as much time or ... Read more

    $22.99 CAD

  • How to Solve Your Own Murder

    A Novel

    Series Book 1 - Castle Knoll Files
    **A NEW YORK TIMES BESTSELLERA Jimmy Fallon’s Book Club Finalist for 2024 | A Goodreads Choice Awards Finalist | A GMA Buzz Pick | A USA Today BestsellerOne of Jimmy Fallon's favorite books for Spring 2024, The Top LibraryReads pick for March 2024, A Publishers Marketplace 2024 BuzzBook, One of NPR's Books We Love**Frances Adams always said she’d be murdered. She was right.In 1965, Frances Adams ... Read more

    $13.99 CAD