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Showing 1 - 12 of 3390 results for “jacques petit”
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  • Fast Food My Way

    by Jacques Pépin, Ben Fink ...
    Easy, everyday dishes with a French twist from the multiple James Beard Award-winning chef, " a great teacher and truly a master technician" (Julia Child).In this companion volume to the PBS series, Jacques Pépin shows you how to create great-tasting dishes ranging from stunning salads such as Tomato and Mozzarella Fans to Supreme of Chicken with Balsamic Vinegar and Shallot Sauce to his ... Read more

    $17.59 CAD or Free with Kobo Plus

  • The Origins of AIDS

    by Jacques Pepin ...
    It is now thirty years since the discovery of AIDS but its origins continue to puzzle doctors and scientists. Inspired by his own experiences working as an infectious diseases physician in Africa, Jacques Pepin looks back to the early twentieth-century events in Africa that triggered the emergence of HIV/AIDS and traces its subsequent development into the most dramatic and destructive epidemic of ... Read more

    $27.19 CAD

  • La Petite Mort

    by Mark Coker ...
    The year is 2043, and simple pleasures are hard to come by.A new invention out of Silicon Valley promises to bring safe and affordable pleasure to the masses. Days before the device enters manufacturing, a dangerous bug is discovered that could bring the nation to its knees.A novella of 18,500 words. ... Read more

    Free

  • Jacques Pépin Heart & Soul In The Kitchen

    by Jacques Pépin ...
    In the companion book to his final PBS series, the renowned chef shows his close relationship to the land and sea as he cooks for close friends and family.Jacques Pépin Heart & Soul in the Kitchen is an intimate look at the celebrity chef and the food he cooks at home with family and friends—200 recipes in all. There are the simple dinners Jacques prepares for his wife, like the world's best ... Read more

    $23.19 CAD or Free with Kobo Plus

  • The Apprentice

    My Life in the Kitchen

    by Jacques Pépin ...
    A culinary legend tells his story, from boyhood in wartime France to stardom in America, and shares favorite recipes: "A delicious book…a joy."— The New York Times Book ReviewIn this memoir, the man Julia Child called "the best chef in America" tells of his rise from a frightened apprentice in an exacting Old World kitchen to an Emmy Award-winning superstar who taught millions of Americans how to ... Read more

    $17.59 CAD or Free with Kobo Plus

    Also available as: Audiobook

    Also available as: Audiobook

  • Jacques Pépin Quick & Simple

    by Jacques Pepin ...
    A New York Times bestseller!250 of master chef Jacques Pépin’s classic and timeless recipes for unexpectedly polished and satisfying meals with minimal prep and cleanup, perfect for quick weeknight dinners.You don’t need a kitchen brigade, decades-honed skills, or expensive ingredients to cook and eat like master chef Jacques Pépin. Just like the rest of us, he doesn’t always have as much time or ... Read more

    $22.99 CAD

  • His Imperfect Day

    by Ellis O. Day ...
    Series Book 4 - La Petite Mort Club Intimate Encounters
    Watch Terry’s perfect day unravel into an epic disaster of mishaps and misfortunes.Terry’s not thrilled with how he confessed his feelings to Maggie and this time he’s determined to do better.He has everything planned for their perfect day – a picnic lunch at the beach with the kids, swimming, games and movies. A day filled with family fun.And when the kids fall asleep, he’ll tell Maggie how much ... Read more

    $4.11 CAD or Free with Kobo Plus

  • His Lesson

    by Ellis O. Day ...
    Series Book 1 - La Petite Mort Club Intimate Encounters
    It's Terry's birthday and Maggie's got a surprise for him. One full weekend at La Petite Mort Club.Together. Just the two of them -- Dom and Sub.She's a little nervous but she trusts him and she's promised that he can do WHATEVER he wants. She means it. She does. Really.Terry's d**k can't wait to get started but his head and heart aren't so sure this is a good idea. Is she really ready for the ... Read more

    $5.48 CAD or Free with Kobo Plus

  • Poulets & Légumes

    My Favorite Chicken and Vegetable Recipes

    by Jacques Pépin ...
    From the world-renowned chef, a must-have collection of everyday and elegant chicken and vegetable recipes—illustrated with his own paintings.The legendary James Beard Award-winning cooking teacher whom GQ calls "the most impactful living chef in America" shares his favorite chicken and vegetable recipes from a half-century career spanning two continents. Some, like Poulet à la Crème and Baker's ... Read more

    $17.59 CAD or Free with Kobo Plus

  • More Fast Food My Way

    by Jacques Pépin ...
    From the man Julia Child called "a great teacher," an elegant cookbook full of fast-yet-flavorful recipes that take only minutes to make.Jacques Pépin Fast Food My Way was an immediate sensation, captivating cooks and critics, who called it "fabulous," "chic," and "elegant." Now America's first and most enduring celebrity chef does himself one better, with recipes that are faster, fresher, and ... Read more

    $17.59 CAD or Free with Kobo Plus

  • Jacques Pépin New Complete Techniques

    by Jacques Pépin ...
    The "concise, informative, indispensable" work by the grand master of cooking skills and methods—now completely revised and updated (Anthony Bourdain).For decades, Jacques Pépin has set the standard for culinary greatness and mastery of French cuisine—ever since his seminal works on kitchen how-tos, La Méthode and La Technique, hit the shelves in the seventies. Now Pépin revisits the works that ... Read more

    $26.39 CAD

  • Volkswagen Blues

    by Jacques Poulin ...
    Translated by Sheila Fischman ...
    A 2005 Canada Reads SelectionIn this classic road novel, Jacques Poulin tells the story of a man in search of his brother. The geographical journey — through Detroit, into Chicago, on to St. Louis, along the Oregon Trail and into California — becomes a metaphor for the exploration of the history of the French in North America. ... Read more

    $8.69 CAD