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Showing 1 - 12 of 3380 results for “jacques renard”
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  • Volkswagen Blues

    by Jacques Poulin ...
    Translated by Sheila Fischman ...
    A 2005 Canada Reads SelectionIn this classic road novel, Jacques Poulin tells the story of a man in search of his brother. The geographical journey — through Detroit, into Chicago, on to St. Louis, along the Oregon Trail and into California — becomes a metaphor for the exploration of the history of the French in North America. ... Read more

    $8.99 CAD

  • The Violinist of Auschwitz

    by Jean-Jacques Felstein ...
    A son chronicles his Jewish mother's real-life efforts to save as many young women as possible from the Auschwitz gas chambers during World War II.Arrested in 1943 and deported to Auschwitz, Elsa survived because she had the "opportunity" to join the women's orchestra. But Elsa kept her story a secret, even from her own family. Indeed, her son would only discover what had happened to his mother ... Read more

    $23.99 CAD or Free with Kobo Plus

  • Help Me, Jacques Cousteau

    by Gil Adamson ...
    With her multiple-award-winning, bestselling, and critically acclaimed novel The Outlander, Gil Adamson established herself as one of our preeminent fiction writers. But ten years before The Outlander, when Adamson published another book of fiction with a small press, readers and critics immediately sat up and took note. Barbara Gowdy called Help Me, Jacques Cousteau outstanding . . . smart, ... Read more

    $13.99 CAD or Free with Kobo Plus

  • Phantoms on the Bookshelves

    by Jacques Bonnet ...
    "A charming book full of erudition and wit" that explores the human impulse to accumulate books ( Literary Review).Jacques Bonnet, a lifelong accumulator of books ancient and modern, lives in a house large enough to accommodate his tens of thousands of volumes, as well as some overspill from the libraries of his friends. While his musings on the habits of collectors from the earliest known ... Read more

    $15.19 CAD or Free with Kobo Plus

  • Redwall

    The first book in the beloved, bestselling saga

    by Brian Jacques ...
    Series Book 1 - Redwall
    The first book in the classic fantasy Redwall series – perfect for readers aged 9+.Redwall Abbey, tranquil home to a community of peace-loving mice, is threatened by the evil, one-eyed rat warlord Cluny the Scourge and his battle-hardened horde of predators.Cluny is certain that Redwall will fall easily to his fearsome army but he hasn't bargained for the courage and strength of the Redwall mice ... Read more

    $8.99 CAD

    Also available as: Audiobook

    Also available as: Audiobook

  • Irving vs. Irving

    Canada's Feuding Billionaires And The Stories They Won't Tell

    by Jacques Poitras ...
    They are Canada’s third wealthiest family, the fifth-largest private landowner in the U.S.A. They have a monopoly on New Brunswick’s English-language print media and billions of dollars in offshore accounts.They are the Irvings. And they have always placed a premium on discretion and family unity. They built their empire —which includes Canada’s largest refinery, soon to be linked by pipeline to ... Read more

    $12.99 CAD

  • Jacques Pépin Heart & Soul In The Kitchen

    by Jacques Pépin ...
    In the companion book to his final PBS series, the renowned chef shows his close relationship to the land and sea as he cooks for close friends and family.Jacques Pépin Heart & Soul in the Kitchen is an intimate look at the celebrity chef and the food he cooks at home with family and friends—200 recipes in all. There are the simple dinners Jacques prepares for his wife, like the world's best ... Read more

    $23.19 CAD or Free with Kobo Plus

  • Fast Food My Way

    by Jacques Pépin, Ben Fink ...
    Easy, everyday dishes with a French twist from the multiple James Beard Award-winning chef, " a great teacher and truly a master technician" (Julia Child).In this companion volume to the PBS series, Jacques Pépin shows you how to create great-tasting dishes ranging from stunning salads such as Tomato and Mozzarella Fans to Supreme of Chicken with Balsamic Vinegar and Shallot Sauce to his ... Read more

    $17.59 CAD or Free with Kobo Plus

  • People's History of Quebec, A

    by Jacques Lacoursière, Robin Philpot ...
    This lively guide to Quebec history tells the fascinating story of the settlement of the St. Lawrence River Valley over nearly 500 years. But it also tells of the Montreal and Quebec-based explorers and traders who travelled, mapped, and inhabited most of North America, and embrothered the peoples they met. Combining vast research and great story telling, Jacques Lacoursière and Robin Philpot ... Read more

    $15.99 CAD or Free with Kobo Plus

  • More Fast Food My Way

    by Jacques Pépin ...
    From the man Julia Child called "a great teacher," an elegant cookbook full of fast-yet-flavorful recipes that take only minutes to make.Jacques Pépin Fast Food My Way was an immediate sensation, captivating cooks and critics, who called it "fabulous," "chic," and "elegant." Now America's first and most enduring celebrity chef does himself one better, with recipes that are faster, fresher, and ... Read more

    $17.59 CAD or Free with Kobo Plus

  • Angel's Command

    by Brian Jacques ...
    Series Book 2 - Castaways
    Brian Jacques, New York Times bestselling author of the Redwall series, brings you a "jam-packed adventure is a swashbuckling take of pirates on the high seas" (Detroit Free Press).Ben and his black labrador, castaways from the legendary ghost ship Flying Dutchman, swore never to go to sea again. But fate casts them adrift once more on a French pirate ship, with two villainous sea captains--and a ... Read more

    $9.99 CAD

    Also available as: Audiobook

    Also available as: Audiobook

  • Jacques Pépin Quick & Simple

    by Jacques Pepin ...
    A New York Times bestseller!250 of master chef Jacques Pépin’s classic and timeless recipes for unexpectedly polished and satisfying meals with minimal prep and cleanup, perfect for quick weeknight dinners.You don’t need a kitchen brigade, decades-honed skills, or expensive ingredients to cook and eat like master chef Jacques Pépin. Just like the rest of us, he doesn’t always have as much time or ... Read more

    $22.99 CAD