Rakuten Kobo

Shopping Cart

Item(s) unavailable for purchase

Please review your cart. You can remove the unavailable item(s) now or we'll automatically remove it at Checkout.

itemsitem

- Unlimited access to eBooks
  
  Unlimited access to audiobooks
  
  No commitment, cancel anytime at kobo.com/account/subscriptions
  
  Get 1 credit every month for the audiobook of your choice
  
  No commitment, cancel anytime at kobo.com/account/subscriptions
  
  Unlimited access to eBooks
  
  Unlimited access to audiobooks
  
  No commitment, cancel anytime at kobo.com/account/subscriptions
  Audiobook
  by ,
  
  Available:
  
  . No commitment, cancel anytime at kobo.com/account/subscriptions.
  
  Pre-order
  1 audiobook monthly
  
  + FREE 30-day trial
  
  Special Offer
  
  Get 1 credit every month to exchange for an audiobook of your choice
  
  *No commitment, cancel anytime
  
  FREE

itemsitem

Unlimited access to eBooks

Unlimited access to audiobooks

No commitment, cancel anytime at kobo.com/account/subscriptions

Get 1 credit every month for the audiobook of your choice

No commitment, cancel anytime at kobo.com/account/subscriptions

Unlimited access to eBooks

Unlimited access to audiobooks

No commitment, cancel anytime at kobo.com/account/subscriptions
Audiobook
by ,

Available:
. No commitment, cancel anytime at kobo.com/account/subscriptions.

Pre-order
1 audiobook monthly

+ FREE 30-day trial

Special Offer

Get 1 credit every month to exchange for an audiobook of your choice

*No commitment, cancel anytime

FREE

Recommended For You

Skip side bar filters

Every Dish Has a Story

When I Was a Kid... Treasured Childhood Food Memories and Their Recipes

by Jill Hecker ...

What is that one dish that brings you back to your childhood? This is the starting question Jill Hecker asks every person featured in Every Dish Has a Story: When I Was a Kid... Treasured Childhood Food Memories and Their Recipes. Hecker has a unique way of showcasing just how powerful we remember past events through childhood food memories. Each chapter is dedicated to a specific individual and ... Read more

$6.86 CAD or Free with Kobo Plus

What is that one dish that brings you back to your childhood? This is the starting question Jill Hecker asks every person featured in Every Dish Has a Story: When I Was a Kid... Treasured Childhood Food Memories and Their Recipes. Hecker has a unique way of showcasing just how powerful we remember past events through childhood food memories. Each chapter is dedicated to a specific individual and
... Read more

Whiskey in a Teacup

What Growing Up in the South Taught Me About Life, Love, and Baking Biscuits

by Reese Witherspoon ...

Academy Award–winning actress, producer, and entrepreneur Reese Witherspoon invites you into her world, where she infuses the southern style, parties, and traditions she loves with contemporary flair and charm.Reese Witherspoon’s grandmother Dorothea always said that a combination of beauty and strength made southern women “whiskey in a teacup.” We may be delicate and ornamental on the outside, ... Read more

$27.99 CAD

Academy Award–winning actress, producer, and entrepreneur Reese Witherspoon invites you into her world, where she infuses the southern style, parties, and traditions she loves with contemporary flair and charm.Reese Witherspoon’s grandmother Dorothea always said that a combination of beauty and strength made southern women “whiskey in a teacup.” We may be delicate and ornamental on the outside,
... Read more
Talking with My Mouth Full

My Life as a Professional Eater

by Gail Simmons ...

When Top Chef judge Gail Simmons first graduated from college, she felt hopelessly lost. All her friends were going to graduate school, business school, law school . . . but what was she going to do? Fortunately, a family friend gave her some invaluable advice-make a list of what you love to do, and let that be your guide. Gail wrote down four words:Eat. Write. Travel. Cook.Little did she know, ... Read more

$17.99 CAD

When Top Chef judge Gail Simmons first graduated from college, she felt hopelessly lost. All her friends were going to graduate school, business school, law school . . . but what was she going to do? Fortunately, a family friend gave her some invaluable advice-make a list of what you love to do, and let that be your guide. Gail wrote down four words:Eat. Write. Travel. Cook.Little did she know,
... Read more
Mama's Little House on the Prairie

by Mary Margaret Kruger ...

It was a dream come true for Connie to marry a farmer and have her little house on the prairie. Being a city girl, she could only imagine how peaceful country life would be. But no sooner than the wedding bells stopped ringing, did the alarms of fear begin to toll. Why did life suddenly seem so brutal? Was this mans anger and violent behavior because of something she did? Why did it take her so ... Read more

$11.99 CAD

It was a dream come true for Connie to marry a farmer and have her little house on the prairie. Being a city girl, she could only imagine how peaceful country life would be. But no sooner than the wedding bells stopped ringing, did the alarms of fear begin to toll. Why did life suddenly seem so brutal? Was this mans anger and violent behavior because of something she did? Why did it take her so
... Read more
Man with a Pan

by John Donohue ...

Look who's making dinner! Twenty-one of our favorite writers and chefs expound upon the joys—and perils—of feeding their families.Mario Batali's kids gobble up monkfish liver and foie gras. Peter Kaminsky's youngest daughter won't eat anything at all. Mark Bittman reveals the four stages of learning to cook. Stephen King offers tips about what to cook when you don't feel like cooking. And Jim ... Read more

$17.59 CAD

Look who's making dinner! Twenty-one of our favorite writers and chefs expound upon the joys—and perils—of feeding their families.Mario Batali's kids gobble up monkfish liver and foie gras. Peter Kaminsky's youngest daughter won't eat anything at all. Mark Bittman reveals the four stages of learning to cook. Stephen King offers tips about what to cook when you don't feel like cooking. And Jim
... Read more
The Amateur Gourmet

How to Shop, Chop, and Table Hop Like a Pro (Almost)

by Adam D. Roberts ...

“A fast track to culinary bliss.”—Frank Bruni, New York Times •“A sort of Rachael Ray for young foodie urbanites.”—Boston GlobeSelf-taught chef and creator of the Amateur Gourmet website, Adam Roberts has written the ultimate “Kitchen 101” for anyone who’s ever wanted to enjoy the rewards of good eating without risking burning down the house! In this deliciously illuminating and hilarious new ... Read more

Was $7.99 CAD Now $5.99 CAD

“A fast track to culinary bliss.”—Frank Bruni, New York Times •“A sort of Rachael Ray for young foodie urbanites.”—Boston GlobeSelf-taught chef and creator of the Amateur Gourmet website, Adam Roberts has written the ultimate “Kitchen 101” for anyone who’s ever wanted to enjoy the rewards of good eating without risking burning down the house! In this deliciously illuminating and hilarious new
... Read more
Shut Up And Eat!

by Kathy Buckworth ...

In Shut Up and Eat!, humourist and parenting author Kathy Buckworth applies her razor-sharp wit to an examination of the family meal. Experts claim that sitting down to eat together can prevent children from getting into trouble while simultaneously creating close-knit families. In Buckworth's opinion, that's an awful lot to expect from a meatloaf! What about the son who thinks his food tastes ... Read more

$16.99 CAD

In Shut Up and Eat!, humourist and parenting author Kathy Buckworth applies her razor-sharp wit to an examination of the family meal. Experts claim that sitting down to eat together can prevent children from getting into trouble while simultaneously creating close-knit families. In Buckworth's opinion, that's an awful lot to expect from a meatloaf! What about the son who thinks his food tastes
... Read more
Apron Anxiety

My Messy Affairs In and Out of the Kitchen

by Alyssa Shelasky ...

“Hot sex, looking good, scoring journalistic triumphs . . . nothing made Alyssa love herself enough until she learned to cook. There's a racy plot and a surprising moral in this intimate and delicious book.”--Gael Greene, creator of Insatiable-Critic.com and author of *Insatiable: Tales from a Life of Delicious ExcessApron Anxiety* is the hilarious and heartfelt memoir of quintessential city girl ... Read more

$6.99 CAD

“Hot sex, looking good, scoring journalistic triumphs . . . nothing made Alyssa love herself enough until she learned to cook. There's a racy plot and a surprising moral in this intimate and delicious book.”--Gael Greene, creator of Insatiable-Critic.com and author of *Insatiable: Tales from a Life of Delicious ExcessApron Anxiety* is the hilarious and heartfelt memoir of quintessential city girl
... Read more
Shake Shack

Recipes & Stories: A Cookbook

by Randy Garutti, Mark Rosati, Dorothy Kalins ...

Shake Shack’s first-ever cookbook, with 70 recipes and plenty of stories, fun facts, and pro tips for the home cook and ShackFan, as well as 200 photographs.Follow Shake Shack’s journey around the world; make your own ShackBurgers, crinkle-cut fries, and hand-spun frozen custard shakes at home; and get a glimpse into the culture, community, and inner workings of this global phenomenon. ... Read more

$14.99 CAD

Shake Shack’s first-ever cookbook, with 70 recipes and plenty of stories, fun facts, and pro tips for the home cook and ShackFan, as well as 200 photographs.Follow Shake Shack’s journey around the world; make your own ShackBurgers, crinkle-cut fries, and hand-spun frozen custard shakes at home; and get a glimpse into the culture, community, and inner workings of this global phenomenon.
... Read more
Every Freaking! Day with Rachell Ray

by Elizabeth Hilts ...

Hey kids! If 30-minute meals are good, wouldn't 30-second meals be even better? You bet they would! And Every Freaking Day! with Rachel Ray makes this dream a reality!This 64-page, full-color parody of the super-caffeinated media phenomenon Rachael Ray doesn't merely mimic the tone of the megastar's monthly magazine, daily talk show, multiple Food Network shows and countless ad campaigns, it nails ... Read more

$11.99 CAD

Hey kids! If 30-minute meals are good, wouldn't 30-second meals be even better? You bet they would! And Every Freaking Day! with Rachel Ray makes this dream a reality!This 64-page, full-color parody of the super-caffeinated media phenomenon Rachael Ray doesn't merely mimic the tone of the megastar's monthly magazine, daily talk show, multiple Food Network shows and countless ad campaigns, it nails
... Read more
Chicken Soup for the Soul: Food and Love

101 Stories Celebrating Special Times with Family and Friends... and Recipes Too!

by Amy Newmark ...

Food is an expression love – both the romantic kind of love and the comforting kind of love between family and friends. With its savory, sweet, and sometimes spicy stories, this book will stir up memories, sprinkle in laughs, and warm hearts of readers.Chicken Soup for the Soul: Food and Love will stir up those delectable feelings and memories that certain aromas and tastes always bring. Readers ... Read more

$11.99 CAD

Food is an expression love – both the romantic kind of love and the comforting kind of love between family and friends. With its savory, sweet, and sometimes spicy stories, this book will stir up memories, sprinkle in laughs, and warm hearts of readers.Chicken Soup for the Soul: Food and Love will stir up those delectable feelings and memories that certain aromas and tastes always bring. Readers
... Read more
My First Popsicle

An Anthology of Food and Feelings

Edited by Zosia Mamet ...

A warm and relateable collection of essays exploring the memories we associate with different meals in our lives, from a spectrum of talented creatorsWhat is your most poignant memory surrounding food?Of all the essentials for survival: oxygen, water, sleep, and food, only food is a vast treasure trove of memory and of sensory experience. Food is a portal to culture, to times past, to disgust, to ... Read more

$16.99 CAD

Also available as: Audiobook

A warm and relateable collection of essays exploring the memories we associate with different meals in our lives, from a spectrum of talented creatorsWhat is your most poignant memory surrounding food?Of all the essentials for survival: oxygen, water, sleep, and food, only food is a vast treasure trove of memory and of sensory experience. Food is a portal to culture, to times past, to disgust, to
... Read more

Also available as: Audiobook

Rakuten Kobo

eReaders

Apps

Accessories

What is Kobo Super Points?

Reward Yourself

Shopping Cart

You're getting the VIP treatment!

Your Shopping Cart is empty

Available:

1 audiobook monthly

+ FREE 30-day trial

Available:

1 audiobook monthly

+ FREE 30-day trial

Recommended For You

“jill hecker”

Every Dish Has a Story

People who read this also enjoyed

Whiskey in a Teacup

Talking with My Mouth Full

Mama's Little House on the Prairie

Man with a Pan

The Amateur Gourmet

Shut Up And Eat!

Apron Anxiety

Shake Shack

Every Freaking! Day with Rachell Ray

Chicken Soup for the Soul: Food and Love

My First Popsicle

eReaders

Apps

Accessories

Shopping Cart

You're getting the VIP treatment!

Your Shopping Cart is empty

Available:

1 audiobook monthly

+ FREE 30-day trial

Available:

1 audiobook monthly

+ FREE 30-day trial

Recommended For You

“jill hecker”

Show:

People who read this also enjoyed