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“katie higgins”

Showing 1 - 12 of 12 results for “katie higgins”
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  • Chocolate-Covered Katie

    Over 80 Delicious Recipes That Are Secretly Good for You

    by Katie Higgins ...
    From one of the top 25 food websites in America and the "queen of healthy desserts," Katie Higgins, comes Chocolate Covered Katie's first cookbook with 80 never-before-seen recipes, such as Chocolate Obsession Cake, Peanut Butter Pudding Pops, and Ultimate Unbaked Brownies ( Glamour magazine)!What if you CAN eat all of your favorite desserts . . . and still be healthy and fit into your skinny ... Read more

    $19.19 CAD

  • How the other half lives

    Interconnecting socio-spatial inequalities

    Edited by Samuel Burgum, Katie Higgins ...
    We are, all of us, intimately familiar with inequalities. Whether finding somewhere to live, walking in the street, following the news, negotiating international travel, or in our working and personal lives, subtle and crude hierarchies shape our lived experience. How the other half lives contributes detailed, multidisciplinary, and qualitative explorations of the everyday social and spatial ... Read more

    $32.99 CAD

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  • The Magnolia Bakery Handbook of Icebox Desserts

    A Complete Guide for the Home Baker, Volume 2

    by Bobbie Lloyd ...
    Indulge in 100 delightful no-bake desserts from the iconic New York bakery with this must-have dessert cookbook. Explore classic treats like banana pudding; icebox cakes, pies, and cheesecakes; as well as all-new icebox sweets from Magnolia Bakery’s Chief Baking Officer Bobbie Lloyd.Magnolia Bakery, once a small corner shop in New York’s West Village, now a global phenomenon with 40+ stores around ... Read more

    $21.99 CAD

  • Dorie’s Anytime Cakes

    by Dorie Greenspan ...
    WASHINGTON POST BEST COOKBOOKS OF 2025NPR BOOKS WE LOVE 2025EPICURIOUS STANDOUT COOKBOOK FOR FALL 2025READWORTHY BEST NEW COOKBOOKS 2025From beloved James Beard Award–winning and New York Times bestselling author Dorie Greenspan—a vibrantly illustrated collection of recipes for simple yet most-memorable cakesOver the years, Dorie has created thousands of excellent recipes. And out of ... ... Read more

    $21.99 CAD

  • Pull Up a Chair

    Recipes for Gatherings Big and Small, Morning to Night

    by Martha Collison ...
    "This book is the perfect inspiration... I can't wait to cook every single page." Poppy O'Toole"A truly lovely book. Heartwarming recipes that are achievable and delicious with little twists." Lisa FaulknerPull up a chair to Martha Collison's table, where the recipes are big on flavour with minimal fuss, making sharing food with friends easier than ever.Whether you're looking for a weekend brunch ... Read more

    $16.99 CAD

  • Zoë Bakes Cookies

    Everything You Need to Know to Make Your Favorite Cookies and Bars [A Baking Book]

    by Zoë François ...
    NEW YORK TIMES BESTSELLER • The expert baker and author behind Zoë Bakes Cakes and Zoë Bakes on the Magnolia Network takes us through her life with 75 cookies and bars from her Vermont roots and Midwestern living.“A magical book for every cookie lover.”—Dorie Greenspan, James Beard Award–winning and New York Times bestselling authorThere are countless ways to make a cookie. Whether it’s thin and ... Read more

    $17.99 CAD

  • House & Garden A Year in the Kitchen

    Seasonal recipes for everyday pleasure

    by Blanche Vaughan ...
    'How many recipes do you make from a typical cookbook? Three? Four? It's not often I come across a book where I want to cook every single one.' TONY TURNBULL, The Best Cookbooks of 2023, Times**'The elegant simplicity and style of every word and picture in this book are a joy.' JEREMY LEE'An engaging and inspiring book of food that is a real pleasure.' CLAUDIA RODEN'I love the flavour-dense ... Read more

    $9.99 CAD

  • Obsessed with the Best

    100+ Methodically Perfected Recipes Based on 20+ Head-to-Head Tests

    by Ella Quittner ...
    Named a Best Cookbook of 2026 by Bon Appétit and Food & WineAs featured in the New York Times, New York Magazine, Bon Appetit, Food & Wine, CN Traveler, Gourmet, The Today Show, LitHub, and more.A charmingly obsessive, thoroughly tested exploration of the best ways to cook and bake your favorite foods.Some might think the “best... ... Read more

    $24.99 CAD

  • Ready for Dessert, Revised

    My Best Recipes [A Baking Book]

    by David Lebovitz ...
    A revised edition of David Lebovitz's bestselling collection of desserts, featuring stunning new photography and more than 170 mouthwatering recipes for pastries, cakes, cookies, and moreProfessional cook and baker David Lebovitz is a master of perfectly pitched desserts and irreverent humor—a combination that has won him and his books hundreds of thousands of fans. This completely revised edition ... Read more

    $14.99 CAD

  • Dough

    Show the dough who's boss

    by Richard Bertinet ...
    'Richard is a master of his craft - ultra user-friendly, it might even change the way you look at bread forever.'- Sunday TelegraphSince it was first published in 2005, Dough has been widely recognized as the definitive guide to making bread at home. With over 60 recipes, this revised edition marks 20 years of Richard Bertinet's practical and simple approach to home breadmaking.Breadmaking has ... Read more

    $20.99 CAD

  • Cooking Fast and Slow

    Easy, Comforting, (Mostly) Plant-Based Recipes for Busy People [A Cookbook]

    by Natalia Rudin ...
    A collection of over 100 simple, satisfying, plant-packed recipes that are low on effort but big on flavor, from Natalia Rudin, the viral creator behind Nat's Nourishments.Loved for her quick and delicious recipes whipped up after a long day as a personal chef, Natalia Rudin has created a show-stopping cookbook full of (mostly) plant-based recipes that are guaranteed to comfort, nourish, and ... Read more

    $16.99 CAD

  • Cookies

    The Best Recipes for the Perfect Anytime Treat [A Baking Cookbook]

    by Vaughn Vreeland, New York Times Cooking ...
    NATIONAL BESTSELLER • Delight your friends and family (and yourself) with 100 delicious cookies from NYT Cooking.Dessert is sometimes seen as a bonus, but what could be more essential than delightful treats? From NYT Cooking and curated by recipe creator, video journalist, and YouTube personality Vaughn Vreeland, Cookies is the ultimate collection of treats—from classic recipes that taste like ... Read more

    $18.99 CAD