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  • Preserving Everything

    Can, Culture, Pickle, Freeze, Ferment, Dehydrate, Salt, Smoke, and Store Fruits, Vegetables, Meat, Milk, and More

    by Leda Meredith ...
    Series series Countryman Know How
    The ultimate guide to putting up food.How many ways can you preserve a strawberry? You can freeze it, dry it, pickle it, or can it. Milk gets cultured, or fermented, and is preserved as cheese or yogurt. Fish can be smoked, salted, dehydrated, and preserved in oil. Pork becomes jerky. Cucumbers become pickles. There is no end to the magic of food preservation, and in Preserving Everything, Leda ... Read more

    $21.99 CAD

  • The Skillful Forager

    Essential Techniques for Responsible Foraging and Making the Most of Your Wild Edibles

    by Leda Meredith ...
    The ultimate forager’s guide to working with any wild plant in the field, kitchen, or pantry—featuring plant profiles, harvesting and preservation tips, and easy recipesFrom harvesting skills that will allow you to gather from the same plant again and again to highlighting how to get the most out of each and every type of wild edible, trusted expert Leda Meredith explores the most effective ways ... Read more

    $27.19 CAD

  • Pickling Everything

    Foolproof Recipes for Sour, Sweet, Spicy, Savory, Crunchy, Tangy Treats

    by Leda Meredith ...
    Series series Countryman Know How
    From vegetables and fruits to eggs, cheese, and nuts, Leda Meredith unlocks the secrets to pickling everything.Pickling is more than a form of food preservation. It is also a way of turning mild-flavored vegetables and fruits into crunchy, tangy side dishes and intensely flavored condiments. In Pickling Everything, food preservation expert Leda Meredith covers the ins and outs of home pickling, ... Read more

    $21.99 CAD

  • Northeast Foraging

    120 Wild and Flavorful Edibles from Beach Plums to Wineberries

    by Leda Meredith ...
    This "invaluable" guide book offers a veritable feast for foragers, with tools for safely identifying an abundance of delicious wild plants (Hank Shaw, author of Hunter Angler Gardener Cook).The plant profiles in Northeast Foraging include:*Clear, color photographs*Identification tips*Guidance on how to ethically harvest*Suggestions for eating and preserving.A handy seasonal planner details which ... Read more

    $17.59 CAD

  • The Forager's Feast

    How to Identify, Gather, and Prepare Wild Edibles

    by Leda Meredith ...
    Series series Countryman Know How
    A field guide/cookbook for foraging enthusiastsDelicious wild edible plants and mushrooms are abundant throughout North America, not only in the wilderness but in urban areas, too. Learn how to identify, harvest, and eat the tastiest plants in your backyard. Intended as much for the cooking enthusiast as for the survivalist, this book includes recipes that will transform even the most common ... Read more

    $21.99 CAD

  • Locavore's Handbook

    The Busy Person's Guide to Eating Local on a Budget

    by Leda Meredith ...
    Leda Meredith offers practical, down-to-earth advice as she guides foodies, home cooks, and anyone else interested in the locavore movement through the process of incorporating locally grown foods into meals. Drawing from her own locavore experience, she discusses budgeting; sourcing, growing, and preserving food; shopping efficiently; and supporting local merchants and planet Earth. Everyone, ... Read more

    $20.99 CAD

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    A Twelve-Month Guide to Self-Sufficiency

    by Anna Hess ...
    The Weekend Homesteader is organized by month—so whether it’s January or June you’ll find exciting, short projects that you can use to dip your toes into the vast ocean of homesteading without getting overwhelmed. If you need to fit homesteading into a few hours each weekend and would like to have fun while doing it, these projects will be right up your alley, whether you live on a forty-acre farm ... Read more

    $16.99 CAD

  • The Vegetable Gardener's Container Bible

    How to Grow a Bounty of Food in Pots, Tubs, and Other Containers

    "[A] step-by-step approach to container gardening . . . Smith's practical, assuring, timely, and handsomely produced how-to will see brisk traffic." — Booklist (starred review)Harvest tomatoes on a patio, produce a pumpkin in a planter, and grow broccoli on a balcony! Bestselling author Ed Smith shows you everything you need to know to successfully create and care for an edible container garden, ... Read more

    $19.19 CAD

  • The Vegetable Gardener's Bible, 2nd Edition

    Discover Ed's High-Yield W-O-R-D System for All North American Gardening Regions: Wide Rows, Organic Methods, Raised Beds, Deep Soil

    In this authoritative guide, Ed Smith shares how to grow a thriving and bountiful vegetable garden through his high-yield method that emphasizes wide rows, organic methods, raised beds, and deep soil.Succeed with fussy plants, try new and unusual varieties, and learn how to innovatively extend your growing season. With thorough profiles of hundreds of popular varieties, The Vegetable Gardener’s ... Read more

    $16.99 CAD

  • Indoor Kitchen Gardening

    Turn Your Home Into a Year-Round Vegetable Garden

    As featured in The New York Times, grow amazing, fresh, organic produce in your own home with this critically acclaimed indoor gardening manual.It takes just a few dollars and a few days for you to start enjoying fresh, healthy produce grown indoors. Imagine serving a home-cooked meal highlighted with beet, arugula, and broccoli microgreens grown right in your kitchen, accompanied by sautéed ... Read more

    $23.99 CAD or Free with Kobo Plus

  • Companion Planting for the Kitchen Gardener

    Tips, Advice, and Garden Plans for a Healthy Organic Garden

    by Allison Greer ...
    Starting with the basics of organic gardening, such as how to prepare soil and the importance of cover crops and organic fertilizer, here—in full-color—are the principles of companion planting, how plants interact, and how to cultivate a healthy garden.Companion planting techniques have been used for centuries to facilitate better, more nutritious, and more abundant crops. Did you know:Beets will ... Read more

    $16.99 CAD

  • Balcony Gardening

    Growing Herbs and Vegetables in a Small Urban Space

    by Jeff Haase ...
    Do you live in an apartment with a balcony, fire escape or rooftop terrace? Most city dwellers neglect these spaces or use them for nothing more than hanging laundry and storing bicycles. And for a long time, so did I.Several years ago I decided to transform my under-used balcony from a lifeless concrete pad into a little garden in the sky. Every year I grow a small harvest of vegetables such as ... Read more

    $3.95 CAD or Free with Kobo Plus