Rakuten Kobo

Shopping Cart

Item(s) unavailable for purchase

Please review your cart. You can remove the unavailable item(s) now or we'll automatically remove it at Checkout.

itemsitem

- Unlimited access to eBooks
  
  Unlimited access to audiobooks
  
  No commitment, cancel anytime at kobo.com/account/subscriptions
  
  Get 1 credit every month for the audiobook of your choice
  
  No commitment, cancel anytime at kobo.com/account/subscriptions
  
  Unlimited access to eBooks
  
  Unlimited access to audiobooks
  
  No commitment, cancel anytime at kobo.com/account/subscriptions
  Audiobook
  by ,
  
  Available:
  
  . No commitment, cancel anytime at kobo.com/account/subscriptions.
  
  Pre-order
  1 audiobook monthly
  
  + FREE 30-day trial
  
  Special Offer
  
  Get 1 credit every month to exchange for an audiobook of your choice
  
  *No commitment, cancel anytime
  
  FREE

itemsitem

Unlimited access to eBooks

Unlimited access to audiobooks

No commitment, cancel anytime at kobo.com/account/subscriptions

Get 1 credit every month for the audiobook of your choice

No commitment, cancel anytime at kobo.com/account/subscriptions

Unlimited access to eBooks

Unlimited access to audiobooks

No commitment, cancel anytime at kobo.com/account/subscriptions
Audiobook
by ,

Available:
. No commitment, cancel anytime at kobo.com/account/subscriptions.

Pre-order
1 audiobook monthly

+ FREE 30-day trial

Special Offer

Get 1 credit every month to exchange for an audiobook of your choice

*No commitment, cancel anytime

FREE

Recommended For You

Skip side bar filters

Perfect Pops

The 50 Best Classic & Cool Treats

by Charity Ferreira, Leigh Beisch ...

"A good book for beginners who want to dip their toes (and fingers) into the world of ice-pop-making. It's easy and breezy." — The Village VoicePops are summer's freshest frozen treats, and they're showing up in all the best places, from farmers markets to fine dining restaurants. The perfect way to make the most of ripe fruit is by suspending it in sweet ice, but Perfect Pops takes popsicles ... Read more

$15.19 CAD or Free with Kobo Plus

"A good book for beginners who want to dip their toes (and fingers) into the world of ice-pop-making. It's easy and breezy." — The Village VoicePops are summer's freshest frozen treats, and they're showing up in all the best places, from farmers markets to fine dining restaurants. The perfect way to make the most of ripe fruit is by suspending it in sweet ice, but Perfect Pops takes popsicles
... Read more
Ice Cream Treats

Easy Ways to Transform Your Favorite Ice Cream into Spectacular Desserts

by Charity Ferreira, Leigh Beisch ...

Turn your favorite carton of ice cream into a real treat with over fifty recipes for super-cool desserts—from cakes & pies to sundaes & sandwiches.What's cooler than ice cream? How about over fifty chill-out ways to transform store-bought ice cream into truly spectacular desserts?With Ice Cream Treats, you're only a pint away from turning your favorite flavor into delicious cakes, pies, sundaes, ... Read more

$12.79 CAD or Free with Kobo Plus

Turn your favorite carton of ice cream into a real treat with over fifty recipes for super-cool desserts—from cakes & pies to sundaes & sandwiches.What's cooler than ice cream? How about over fifty chill-out ways to transform store-bought ice cream into truly spectacular desserts?With Ice Cream Treats, you're only a pint away from turning your favorite flavor into delicious cakes, pies, sundaes,
... Read more
Irish Puddings, Tarts, Crumbles, and Fools

80 Glorious Desserts

by Margaret M. Johnson, Leigh Beisch ...

From the author of The New Irish Table comes this celebration of the Emerald Isle's classic desserts, featuring eighty wonderful recipes.Everybody loves a fool—especially made fluffy with ripe strawberries or tangy apple.From lemony puddings and marmalade-slathered scones to fruit-filled tarts and berry-laden crumbles, these contemporary renditions of the traditional desserts of Ireland make ... Read more

$17.59 CAD or Free with Kobo Plus

From the author of The New Irish Table comes this celebration of the Emerald Isle's classic desserts, featuring eighty wonderful recipes.Everybody loves a fool—especially made fluffy with ripe strawberries or tangy apple.From lemony puddings and marmalade-slathered scones to fruit-filled tarts and berry-laden crumbles, these contemporary renditions of the traditional desserts of Ireland make
... Read more
Quick & Easy Mexican Cooking

More Than 80 Everyday Recipes

by Cecilia Hae-Jin Lee, Leigh Beisch ...

Series series Quick & Easy
The James Beard Award–nominated author heads south of the border to share "simple recipes that can be made on any weeknight" ( Bon Appétit).Es verdad! You can cook Mexican food on a weeknight in under one hour. Using readily available ingredients and familiar techniques, this easy-to-use cookbook makes Mexican cuisine doable for cooks at any skill level. Tacos, taquitos, flautas, burritos, and ... Read more

$2.99 CAD or Free with Kobo Plus

The James Beard Award–nominated author heads south of the border to share "simple recipes that can be made on any weeknight" ( Bon Appétit).Es verdad! You can cook Mexican food on a weeknight in under one hour. Using readily available ingredients and familiar techniques, this easy-to-use cookbook makes Mexican cuisine doable for cooks at any skill level. Tacos, taquitos, flautas, burritos, and
... Read more
Slow Fire

The Beginner's Guide to Barbecue

by Ray Lampe, Leigh Beisch ...

The Hall of Fame pitmaster and author of Flavorize "does a great job of explaining the hows and whys behind this particular cooking method" ( Epicurious).Great barbecue is as simple as meat, fire, smoke, and time. This ode to authentic meaty goodness gives barbecue beginners an essential guide to the tools, techniques, and recipes needed to make smoky, mouthwatering, fall-off-the-bone meats. And ... Read more

$15.19 CAD or Free with Kobo Plus

The Hall of Fame pitmaster and author of Flavorize "does a great job of explaining the hows and whys behind this particular cooking method" ( Epicurious).Great barbecue is as simple as meat, fire, smoke, and time. This ode to authentic meaty goodness gives barbecue beginners an essential guide to the tools, techniques, and recipes needed to make smoky, mouthwatering, fall-off-the-bone meats. And
... Read more
Cake, I Love You

Decadent, Delectable, and Do-able Recipes

by Jill O'Connor, Leigh Beisch ...

"Jill gives you the fundamentals of cake bakery that can turn you from a novice to a master . . . An amazingly concise, imaginative, and fun guide." — Culinary OracleWhat better way to celebrate life's big and small achievements than with cake? This love letter to a classic indulgence offers sixty divinely decadent recipes home bakers will want to make right away.Organized by flavor profile ... Read more

$15.19 CAD or Free with Kobo Plus

"Jill gives you the fundamentals of cake bakery that can turn you from a novice to a master . . . An amazingly concise, imaginative, and fun guide." — Culinary OracleWhat better way to celebrate life's big and small achievements than with cake? This love letter to a classic indulgence offers sixty divinely decadent recipes home bakers will want to make right away.Organized by flavor profile
... Read more
The Irish Pub Cookbook

by Margaret M. Johnson, Leigh Beisch ...

More than seventy amazing Irish pub recipes, from the classic favorites you love to the contemporary specialties sure to delight.Talk about the luck of the Irish! One of the most beloved of Irish institutions (there are more than one thousand in Dublin alone), the traditional pub has served generations as the venue for local gossip, sporting news, a ceilidh or two, literary soirees, real estate ... Read more

$17.59 CAD or Free with Kobo Plus

More than seventy amazing Irish pub recipes, from the classic favorites you love to the contemporary specialties sure to delight.Talk about the luck of the Irish! One of the most beloved of Irish institutions (there are more than one thousand in Dublin alone), the traditional pub has served generations as the venue for local gossip, sporting news, a ceilidh or two, literary soirees, real estate
... Read more
Holiday Baking

New and Traditional Recipes for Wintertime Holidays

by Sara Perry, Leigh Beisch ...

Bake something special for Thanksgiving, Hanukkah, Christmas, Boxing Day, Kwanzaa, or New Year's with one of these eighty-seven simple recipes.The Wintertime holidays are alive with tradition, especially in the kitchen. And nothing is more festive than baked goods fresh from the oven. Holiday Baking celebrates the six major events of the season—Thanksgiving, Hanukkah, Christmas, Boxing Day, ... Read more

$15.19 CAD or Free with Kobo Plus

Bake something special for Thanksgiving, Hanukkah, Christmas, Boxing Day, Kwanzaa, or New Year's with one of these eighty-seven simple recipes.The Wintertime holidays are alive with tradition, especially in the kitchen. And nothing is more festive than baked goods fresh from the oven. Holiday Baking celebrates the six major events of the season—Thanksgiving, Hanukkah, Christmas, Boxing Day,
... Read more
Sticky, Chewy, Messy, Gooey

Desserts for the Serious Sweet Tooth

by Jill O'Connor, Leigh Beisch ...

A collection of dessert recipes that gives you more than seventy-five delicious reasons to stock up on napkins.Chocolate Caramel-Pecan Soufflé CakeCinnamon-Donut Bread PuddingChewy Lemon-Pistachio FinanciersDouble-Crumble Hot Apple PiesButterscotch-Bourbon Macadamia Nut PieStill not satisfied? How about Cheesecake Pops, Giant Coconut Cream Puffs, Hawaiian Caramel Corn, Milky Way Tempura-on-a-Stick ... Read more

$15.19 CAD or Free with Kobo Plus

A collection of dessert recipes that gives you more than seventy-five delicious reasons to stock up on napkins.Chocolate Caramel-Pecan Soufflé CakeCinnamon-Donut Bread PuddingChewy Lemon-Pistachio FinanciersDouble-Crumble Hot Apple PiesButterscotch-Bourbon Macadamia Nut PieStill not satisfied? How about Cheesecake Pops, Giant Coconut Cream Puffs, Hawaiian Caramel Corn, Milky Way Tempura-on-a-Stick
... Read more
Viva Vodka

Colorful Cocktails with a Kick

by W. Park Kerr, Leigh Beisch ...

From the author of Viva Margarita, a collection of fifty vodka-based recipes for cocktails, shooters, and shots, plus infusions, rims, and syrups.A cocktail lover's dream, vodka goes with almost anything, from lemons to raspberries to mint to tomato juice. So, dive into one of these refreshing and potent recipes for vodka-based drinks, down-and-dirty shooters, frosty patio coolers, frozen and ... Read more

$17.99 CAD or Free with Kobo Plus

From the author of Viva Margarita, a collection of fifty vodka-based recipes for cocktails, shooters, and shots, plus infusions, rims, and syrups.A cocktail lover's dream, vodka goes with almost anything, from lemons to raspberries to mint to tomato juice. So, dive into one of these refreshing and potent recipes for vodka-based drinks, down-and-dirty shooters, frosty patio coolers, frozen and
... Read more
Washoku

Recipes from the Japanese Home Kitchen [A Cookbook]

by Elizabeth Andoh ...

In 1975,Gourmet magazine published a series on traditional Japanese food —the first of its kind in a major American food magazine — written by a graduate of the prestigious Yanagihara School of classical cuisine in Tokyo. Today, the author of that groundbreaking series, Elizabeth Andoh, is recognized as the leading English-language authority on the subject. She shares her knowledge and passion for ... Read more

$12.99 CAD

In 1975,Gourmet magazine published a series on traditional Japanese food —the first of its kind in a major American food magazine — written by a graduate of the prestigious Yanagihara School of classical cuisine in Tokyo. Today, the author of that groundbreaking series, Elizabeth Andoh, is recognized as the leading English-language authority on the subject. She shares her knowledge and passion for
... Read more
Into the Vietnamese Kitchen

Treasured Foodways, Modern Flavors [A Cookbook]

by Andrea Nguyen ...

JAMES BEARD AWARD FINALIST • IACP AWARD FINALIST • An intimate collection of more than 175 of the finest Vietnamese recipes.When author Andrea Nguyen's family was airlifted out of Saigon in 1975, one of the few belongings that her mother hurriedly packed for the journey was her small orange notebook of recipes. Thirty years later, Nguyen has written her own intimate collection of recipes, Into the ... Read more

$16.99 CAD

JAMES BEARD AWARD FINALIST • IACP AWARD FINALIST • An intimate collection of more than 175 of the finest Vietnamese recipes.When author Andrea Nguyen's family was airlifted out of Saigon in 1975, one of the few belongings that her mother hurriedly packed for the journey was her small orange notebook of recipes. Thirty years later, Nguyen has written her own intimate collection of recipes, Into the
... Read more

Rakuten Kobo

eReaders

Apps

Accessories

What is Kobo Super Points?

Reward Yourself

Shopping Cart

You're getting the VIP treatment!

Your Shopping Cart is empty

Available:

1 audiobook monthly

+ FREE 30-day trial

Available:

1 audiobook monthly

+ FREE 30-day trial

Recommended For You

Top Series in Canada

Quick & Easy

Perfect Pops

Ice Cream Treats

Irish Puddings, Tarts, Crumbles, and Fools

Quick & Easy Mexican Cooking

Slow Fire

Cake, I Love You

The Irish Pub Cookbook

Holiday Baking

Sticky, Chewy, Messy, Gooey

Viva Vodka

Washoku

Into the Vietnamese Kitchen

eReaders

Apps

Accessories

Shopping Cart

You're getting the VIP treatment!

Your Shopping Cart is empty

Available:

1 audiobook monthly

+ FREE 30-day trial

Available:

1 audiobook monthly

+ FREE 30-day trial

Recommended For You

Top Series in Canada

Quick & Easy

Show: