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Showing 1 - 12 of 35 results for “mark bittman”
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  • The Best Recipes in the World

    More Than 1,000 International Dishes to Cook at Home

    by Mark Bittman ...
    "I know of only one person who could put together such a treasury of the best recipes in the world: Mark Bittman." —Chef José Andrés, founder of World Central KitchenJoin iconic, six-time James Beard Award–winning food writer Mark Bittman on a journey across the globe—not to the fanciest, most-acclaimed restaurants in the world, but to the good bars, little joints, mom-and-pop operations, and home ... Read more

    $17.99 CAD or Free with Kobo Plus

  • The Minimalist Cooks at Home

    Recipes That Give You More Flavor from Fewer Ingredients in Less Time

    by Mark Bittman ...
    The New York Times –bestselling, six-time James Beard Award–winning author "makes great everyday cooking and eating possible in a harried world" (Lynne Rossetto Kasper, host of "The Splendid Table" radio show and two-time James Beard Award–winner).There's no better time for the minimalist philosophy of iconic food writer Mark Bittman. Today's home cooks need fast, flexible, flavorful recipes that ... Read more

    $17.59 CAD or Free with Kobo Plus

  • The Minimalist Cooks Dinner

    More Than 100 Recipes for Fast Weeknight Meals and Casual Entertaining

    by Mark Bittman ...
    Minimize weeknight stress with easy, satisfying, and sophisticated meals from a New York Times –bestselling, six-time James Beard Award–winning food writer.Distilling recipes down to their simplest, most flavorful ingredients has become the trademark of Mark Bittman. No one does it better—and now, you can do it from home every night of the week. You don't have to rely on having perfect ... Read more

    $17.59 CAD or Free with Kobo Plus

  • How to Cook Everything—Completely Revised Twentieth Anniversary Edition

    Simple Recipes for Great Food

    by Mark Bittman ...
    Series Book 1 - How to Cook Everything Series
    The ultimate kitchen companion, completely updated and better than ever, now for the first time featuring color photosFor twenty years, Mark Bittman’s How to Cook Everything has been the definitive guide to simple home cooking. This new edition has been completely revised for today’s cooks while retaining Bittman’s trademark minimalist style—easy-to-follow recipes and variations, and tons of ideas ... Read more

    $29.99 CAD

  • Mark Bittman's Quick and Easy Recipes from the New York Times

    by Mark Bittman ...
    The bestselling, six-time James Beard Award–winning food writer shares nearly every recipe from his long-running "The Minimalist" column.There's a method to Mark Bittman's minimalist madness. These timeless recipes are stripped down to their essentials with interchangeable ingredients, creating satisfying dishes with a minimum of effort. This simplicity and versatility allow readers to learn ... Read more

    $17.99 CAD or Free with Kobo Plus

  • The Minimalist Entertains

    40 Seasonal Menus for Dinner Parties, Cocktail Parties, Barbecues, and More

    by Mark Bittman ...
    "This book perfectly describes simple and easy entertaining for each season", from a New York Times –bestselling and James Beard Award–winning food writer (Daniel Boulud).No matter the occasion—from cocktail parties to buffets to elegant sit-down dinners—Mark Bittman has you covered. Toss out the idea that you have to deliver near-perfect, super expensive food to entertain family and friends. His ... Read more

    $17.99 CAD or Free with Kobo Plus

  • How to Cook Everything: Christmas

    20 Festive Holiday Recipes and 34 Variations

    by Mark Bittman ...
    Make Christmas gatherings memorable with this handy collection of holiday recipes from the #1 New York Times-bestselling author.When winter comes, it's time to pull out your pots and pans and fill your kitchen with wonderful aromas of fresh baked goodies and savory, slow-cooked treats. This collection of 20 traditional and nontraditional holiday hits (with variations) from Mark Bittman's How to ... Read more

    $11.19 CAD or Free with Kobo Plus

  • VB6

    Eat Vegan Before 6:00 to Lose Weight and Restore Your Health . . . for Good

    by Mark Bittman ...
    If you’re one of the millions who have thought of trying a vegan diet but fear it’s too monotonous or unfamiliar, VB6 will introduce a flexible way of eating that you can really live with for life.Six years ago, an overweight, pre-diabetic Mark Bittman faced a medical directive: adopt a vegan diet or go on medication. He was no fan of a lifelong regimen of pills, but as a food writer he lived—and ... Read more

    $11.99 CAD

  • Mark Bittman's Kitchen Matrix

    More Than 700 Simple Recipes and Techniques to Mix and Match for Endless Possibilities: A Cookbook

    by Mark Bittman ...
    Bestselling author Mark Bittman anthologizes his popular Matrix series in a boldly graphic new cookbook featuring 400 recipes that emphasize creativity, improvisation, and simplicity as the keys to varied cooking.For years, Mark Bittman has shared his formulas, recipes, and kitchen improvisations in his popular New York Times Eat column, in which an ingredient or essential technique is presented ... Read more

    $13.99 CAD

  • Simple French Food

    by Richard Olney ...
    "For twenty years Richard Olney's Simple French Food has been one of my greatest sources of inspiration for cooking at Chez Panisse." —Alice WatersRichard Olney was considered a culinary genius for his ability to elevate cooking to a practical art. He wrote evocatively about the beauty and pleasure in cooking by focusing on preparing simple foods well. This new edition of his classic cookbook, ... Read more

    $25.99 CAD or Free with Kobo Plus

  • Bittman Bread

    No-Knead Whole Grain Baking for Every Day: A Bread Recipe Cookbook

    by Mark Bittman, Kerri Conan ...
    A revolutionary approach to making easy, delicious whole-grain bread and moreThis is the best bread you’ve ever had—best tasting, nourishing, and easy to make right in your own kitchen. Mark Bittman and co-author Kerri Conan have spent years perfecting their delicious, naturally leavened, whole-grain bread. Their discovery? The simplest, least fussy, most flexible way to make bread really is the ... Read more

    $24.99 CAD

  • Food Matters

    A Guide to Conscious Eating with More Than 75 Recipes

    by Mark Bittman ...
    From the award-winning champion of culinary simplicity who gave us the bestselling How to Cook Everything and How to Cook Everything Vegetarian comes Food Matters, a plan for responsible eating that's as good for the planet as it is for your weight and your health.We are finally starting to acknowledge the threat carbon emissions pose to our ozone layer, but few people have focused on the extent ... Read more

    $12.99 CAD