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“meike schaling”

Showing 1 - 12 of 12 results for “meike schaling”
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  • Little Tarts

    1 x pastry recipe + 60 x fillings

    by Meike Schaling ...
    From the celebrated European patisserie Petit Gateau comes one basic tart recipe with 60 variations. Once the ‘base’ recipe is perfected, you can experiment and make any tart you want!The book for bakers everywhere – from beginners to experts – who would like to learn how to fill and decorate an infinite variety of tarts to perfection. French patisserie Petit Gateau equips even the most ... Read more

    $11.99 CAD

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  • French Comfort Food

    by Hillary Davis, Steven Rothfeld ...
    The cooking instructor and author of Cuisine Niçoise shares traditional French comfort food recipes from French Onion Soup to Burgundy Beef Fondue.While France is famous for its haute cuisine, the French also take pride in the culinary traditions of their regional heritage—the timeless dishes that remind them of home. In French Comfort Food, Hillary Davis collects cherished recipes from friends ... Read more

    $17.59 CAD or Free with Kobo Plus

  • Hot Bites

    by Jean Paré ...
    Hot Bites brings you favourite hot appetizers, from meatballs and turnovers to toasts and potato skins. Theyre always the first party food to disappear, so plan ahead to keep them coming! This handy collection of deliciously addictive appetizers will be your go-to source for every get-together. Many of the recipes can even be made ahead, ready to be popped into the oven as your guests arrive! ... Read more

    $2.99 CAD

  • Patisserie Made Simple

    From macaron to millefeuille and more

    by Edd Kimber ...
    Most of us have been wowed by the delights of French patisserie. Now Edd Kimber shows you how to recreate these recipes at home!With step-by-step photographs for basic pastry and icings, Edd guides you through the techniques, taking the fear out of a Genoise sponge and simplifying a croissant dough.Chapters include:- Sweet Treats featuring Classic Financiers- Canneles and Eclairs- Desserts & Cakes ... Read more

    $5.99 CAD

  • The French Market Cookbook

    Vegetarian Recipes from My Parisian Kitchen

    by Clotilde Dusoulier ...
    Cook from the farmer’s market with inspired vegetarian recipes—many of which are gluten-free and dairy-free—with a French twist, all highlighting seasonal produce.Beloved ChocolateAndZucchini.com food blogger Clotilde Dusoulier is not a vegetarian. But she has, like many of us, chosen to eat less meat and fish, and is always looking for new ways to cook what looks best at the market. In The French ... Read more

    $14.99 CAD

  • Gluten Free Made Easy

    Gluten Free Recipes the Whole Family Can Enjoy

    by JENNIFER WOODARD ...
    The author of this book was diagnosed with Celiac Disease in 2006. Since then, she has been creating her own and adapting some of her favorite recipes. These recipes are so good that the whole family can enjoy them, and never know that they are Gluten Free! This compilation of recipes is so basic that it will make your preparation and cook time minimal. They are designed for cooks that have no ... Read more

    $5.39 CAD

  • Ricardo: Slow Cooker Favourites

    From Lasagna to Cheesecake

    by Ricardo Larrivée ...
    Ricardo Larrivée (just “Ricardo” to his legions of fans) is one of Canada’s handful of genuine “celebrity” chefs in the style of Jamie Oliver or Bobby Flay. Ricardo has a huge and passionate fan following based on his easy, breezy cooking style highlighted on his Food Network Canada show, Ricardo and Friends. Ricardo has expanded his television success into a multimedia empire, with a French ... Read more

    $17.99 CAD

  • Simply Raymond

    Recipes from Home - The Sunday Times Bestseller (2021), includes recipes from the ITV series

    by Raymond Blanc ...
    Featuring recipes from Raymond's ITV series - SIMPLY RAYMOND BLANC'Of the many cookery books that I have written, this one has the most extraordinary story,' says Raymond Blanc. His long-held plan to write a simple cookbook - inspired by his mother, Maman Blanc - began months before the Covid pandemic hit.Suddenly everything changed, and Raymond, like the rest of the world, struggled to find a way ... Read more

    $9.99 CAD

  • Home Cooking with Jean-Georges

    My Favorite Simple Recipes: A Cookbook

    by Jean-Georges Vongerichten, Genevieve Ko ...
    Join one of the world’s greatest chefs in his most personal book yet, as Jean-Georges Vongerichten shares his favorite casual recipes in Home Cooking with Jean-Georges.Though he helms a worldwide restaurant empire—with locations in New York, Las Vegas, London, Paris, and Shanghai—Jean-Georges counts his greatest joy in life as family first, then food. In Home Cooking with Jean-Georges, he brings ... Read more

    Was $13.99 CAD Now $11.99 CAD

  • The Vegan Slow Cooker - Come Home to Delicious Aromas

    by Chefs Secret Vault ...
    Each day finds more and more people discovering not only how healthy a Vegan lifestyle is, but also how delicious. Your slow cooker will allow you to come home from work to a wonderful prepared Vegan meal.We have hand selected 20 Best of the Best delicious Vegan Slow Cooker recipes from the Chef's Secret Vault like Jamaican Red Bean Stew, Chickpea Curry, Corn Chowder, French Onion Soup - Cooked ... Read more

    $5.99 CAD or Free with Kobo Plus

  • French Desserts

    by Hillary Davis, Steven Rothfeld ...
    The author of French Comfort Food shares her love of sinfully sweet desserts with recipes drawn from across France's regional culinary traditions.In French Desserts, Hillary Davis celebrates her favorite French sweets and treats, featuring specialties from Gascony, Alsace, the Ardennes, and beyond. Focusing on the homey comfort food that French people make in their own kitchens, the book includes ... Read more

    $17.59 CAD or Free with Kobo Plus

  • French Bakes Made Simple

    From macaron to millefeuille and more

    by Edd Kimber ...
    'Baking requires skill and perfection, and Edd's got it.' Mary Berry'Edd Kimber has made everyone's favourite French desserts and pastries accessible and easy to make. From buttery sable cookies to crusty canelés and flaky croissants, anyone can bake and enjoy the best French pastries, right in their own kitchen!' David Lebovitz'Edd's desserts taste as good as they look - these delicious recipes ... Read more

    $6.99 CAD