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Hartwood

Bright, Wild Flavors from the Edge of the Yucatán

by Eric Werner, Mya Henry ...

**Winner, IACP Cookbook Award for Culinary TravelNamed a Best & Most Beautiful Cookbook of the Year by Bon Appétit, Cooking Light, Departures, Fine Cooking, Food52, Fort Worth Star-Telegram, Los Angeles Times, San Francisco Chronicle, T: The New York Times Style Magazine, Vice, Yahoo!, and more**The best things happen when people pursue their dreams. Consider the story of Eric Werner and Mya Henry ... Read more

$24.99 CAD

**Winner, IACP Cookbook Award for Culinary TravelNamed a Best & Most Beautiful Cookbook of the Year by Bon Appétit, Cooking Light, Departures, Fine Cooking, Food52, Fort Worth Star-Telegram, Los Angeles Times, San Francisco Chronicle, T: The New York Times Style Magazine, Vice, Yahoo!, and more**The best things happen when people pursue their dreams. Consider the story of Eric Werner and Mya Henry
... Read more

The Flavor Bible

The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs

by Karen Page, Andrew Dornenburg ...

Widely hailed as one of the most influential cookbooks of all time, this is the timeless, classic guide to culinary creativity and flavor exploration, based on the wisdom of the world's most innovative chefsEight years in the making, The Flavor Bible is a landmark book that has inspired the greatest creations of innovative cooks and chefs by serving as an indispensable guide to creativity and ... Read more

$19.99 CAD

Widely hailed as one of the most influential cookbooks of all time, this is the timeless, classic guide to culinary creativity and flavor exploration, based on the wisdom of the world's most innovative chefsEight years in the making, The Flavor Bible is a landmark book that has inspired the greatest creations of innovative cooks and chefs by serving as an indispensable guide to creativity and
... Read more
Japanese Cooking Made Simple

A Japanese Cookbook with Authentic Recipes for Ramen, Bento, Sushi & More

by Salinas Press ...

Easier and tastier than ordering out—make authentic Japanese recipes at home.Cooking a wide variety of Japanese meals doesn't have to require a lot of effort, multiple cookbooks, and guesswork. Here's the key to making delicious Japanese food at home tonight.People love Japanese cuisine, but very few prepare it themselves. Japanese Cooking Made Simple provides the basic techniques and recipes that ... Read more

$17.99 CAD or Free with Kobo Plus

Easier and tastier than ordering out—make authentic Japanese recipes at home.Cooking a wide variety of Japanese meals doesn't have to require a lot of effort, multiple cookbooks, and guesswork. Here's the key to making delicious Japanese food at home tonight.People love Japanese cuisine, but very few prepare it themselves. Japanese Cooking Made Simple provides the basic techniques and recipes that
... Read more
The New Mediterranean Diet Cookbook

A Delicious Alternative for Lifelong Health

by Nancy Harmon Jenkins ...

**The eating style proven to reduce the risk of heart attack and stroke.Cooking Light named The New Mediterranean Diet Cookbook one of the top three healthy cookbooks of the last twenty-five years, calling it “a grand tour through the region.” Now Nancy Harmon Jenkins’s revolutionary approach to healthy eating is available for the first time as an eBook.**Spanning the Mediterranean from Spain to ... Read more

$15.99 CAD

**The eating style proven to reduce the risk of heart attack and stroke.Cooking Light named The New Mediterranean Diet Cookbook one of the top three healthy cookbooks of the last twenty-five years, calling it “a grand tour through the region.” Now Nancy Harmon Jenkins’s revolutionary approach to healthy eating is available for the first time as an eBook.**Spanning the Mediterranean from Spain to
... Read more
WeightWatchers New Complete Cookbook

Over 500 Delicious Recipes for the Healthy Cook's Kitchen

by Weight Watchers ...

Series series WeightWatchers Lifestyle
The newest and fully revised edition of one of America's bestselling cookbooks for people who love to eat while embracing a healthier lifestyle .WeightWatchers knows the secrets for pairing good nutrition with great taste. From hearty breakfasts to flavorful dinners, you'll discover new recipes that rely on lean meats, whole grains, and fresh produce. Try new favorites like Cremini Mushrooms ... Read more

$17.59 CAD or Free with Kobo Plus

The newest and fully revised edition of one of America's bestselling cookbooks for people who love to eat while embracing a healthier lifestyle .WeightWatchers knows the secrets for pairing good nutrition with great taste. From hearty breakfasts to flavorful dinners, you'll discover new recipes that rely on lean meats, whole grains, and fresh produce. Try new favorites like Cremini Mushrooms
... Read more
Ottolenghi Simple

A Cookbook

by Yotam Ottolenghi ...

JAMES BEARD AWARD FINALIST • The New York Times bestselling collection of 130 easy, flavor-forward recipes from beloved chef Yotam Ottolenghi.In Ottolenghi Simple, powerhouse author and chef Yotam Ottolenghi presents 130 streamlined recipes packed with his signature Middle Eastern–inspired flavors, all simple in at least (and often more than) one way: made in 30 minutes or less, with 10 or fewer ... Read more

$15.99 CAD

JAMES BEARD AWARD FINALIST • The New York Times bestselling collection of 130 easy, flavor-forward recipes from beloved chef Yotam Ottolenghi.In Ottolenghi Simple, powerhouse author and chef Yotam Ottolenghi presents 130 streamlined recipes packed with his signature Middle Eastern–inspired flavors, all simple in at least (and often more than) one way: made in 30 minutes or less, with 10 or fewer
... Read more
Taste of Persia

A Cook's Travels Through Armenia, Azerbaijan, Georgia, Iran, and Kurdistan

by Naomi Duguid ...

**Winner, James Beard Award for Best Book of the Year, International (2017)Winner, IACP Award for Best Cookbook of the Year in Culinary Travel (2017)Named a Best Cookbook of the Year by The Boston Globe, Food & Wine, The Los Angeles Times, The New York Times, The New York Times Book Review, The San Francisco Chronicle, USA Today, and The Wall Street Journal“A reason to celebrate . . . a fascinati. ... Read more

$21.99 CAD

**Winner, James Beard Award for Best Book of the Year, International (2017)Winner, IACP Award for Best Cookbook of the Year in Culinary Travel (2017)Named a Best Cookbook of the Year by The Boston Globe, Food & Wine, The Los Angeles Times, The New York Times, The New York Times Book Review, The San Francisco Chronicle, USA Today, and The Wall Street Journal“A reason to celebrate . . . a fascinati.
... Read more
Vij's at Home

Relax, Honey: The Warmth and Ease of Indian Cooking

by Vikram Vij, Meeru Dhalwala ...

As seen on the Today Show!The team behind the world famous Vij’s and Rangoli restaurants in Vancouver have an approachable follow-up to their award-winning, bestselling cookbook Vij’s: Elegant and Inspired Indian Cuisine. The easily adaptable, versatile recipes in Vij's at Home are tailored for busy households like theirs. Meeru and Vikram share how to prepare flavorful vegetarian dishes that go ... Read more

$15.99 CAD or Free with Kobo Plus

As seen on the Today Show!The team behind the world famous Vij’s and Rangoli restaurants in Vancouver have an approachable follow-up to their award-winning, bestselling cookbook Vij’s: Elegant and Inspired Indian Cuisine. The easily adaptable, versatile recipes in Vij's at Home are tailored for busy households like theirs. Meeru and Vikram share how to prepare flavorful vegetarian dishes that go
... Read more
Female Nomad and Friends

Tales of Breaking Free and Breaking Bread Around the World

by Rita Golden Gelman ...

In 1987, Rita, newly divorced, set out to live her dream. She sold all her possessions and became a nomad. She wrote a book about her ongoing journey and, in 2001, insisted on putting her personal e-mail address in the last chapter—against all advice. It turned out to be a fortuitous decision. She has met thousands of readers, stayed in their homes, and sat around kitchen tables sharing stories ... Read more

Was $13.99 CAD Now $7.99 CAD

In 1987, Rita, newly divorced, set out to live her dream. She sold all her possessions and became a nomad. She wrote a book about her ongoing journey and, in 2001, insisted on putting her personal e-mail address in the last chapter—against all advice. It turned out to be a fortuitous decision. She has met thousands of readers, stayed in their homes, and sat around kitchen tables sharing stories
... Read more
Plenty More

Vibrant Vegetable Cooking from London's Ottolenghi: A Cookbook

by Yotam Ottolenghi ...

The hotly anticipated follow-up to London chef Yotam Ottolenghi’s bestselling and award-winning cookbook Plenty, featuring more than 150 vegetarian dishes organized by cooking method.Yotam Ottolenghi is one of the world’s most beloved culinary talents. In this follow-up to his bestselling Plenty, he continues to explore the diverse realm of vegetarian food with a wholly original approach. ... Read more

Was $16.99 CAD Now $13.99 CAD

The hotly anticipated follow-up to London chef Yotam Ottolenghi’s bestselling and award-winning cookbook Plenty, featuring more than 150 vegetarian dishes organized by cooking method.Yotam Ottolenghi is one of the world’s most beloved culinary talents. In this follow-up to his bestselling Plenty, he continues to explore the diverse realm of vegetarian food with a wholly original approach.
... Read more
Dinner

Changing the Game: A Cookbook

by Melissa Clark ...

200+ inventive yet straightforward recipes that will make anyone a better and more confident cook, from a James Beard Award–winning chef“Everything I want for my dinner—dishes which are familiar but fresh, approachable but exciting.”—Yotam OttolenghiDinner has the range and authority—and Melissa Clark’s trademark warmth—of an instant classic. With more than 200 all-new recipes, Dinner is about ... Read more

$13.99 CAD

200+ inventive yet straightforward recipes that will make anyone a better and more confident cook, from a James Beard Award–winning chef“Everything I want for my dinner—dishes which are familiar but fresh, approachable but exciting.”—Yotam OttolenghiDinner has the range and authority—and Melissa Clark’s trademark warmth—of an instant classic. With more than 200 all-new recipes, Dinner is about
... Read more
Fix-It and Forget-It Slow Cooker Surprises

335+ Fuss-Free Family Recipes Including Comfort Classics and Exciting New Dishes

by Hope Comerford ...

Super Easy Delicious Slow Cooker Recipes from the New York Times bestselling Fix-It and Forget-It series!The beloved Fix-It and Forget-It series has sold nearly 11 million copies, giving home cooks around the world exactly what they crave—recipes for delicious, satisfying meals that anyone can make with simple ingredients and minimal preparation time. Who doesn’t love being able to serve their ... Read more

$15.99 CAD

Super Easy Delicious Slow Cooker Recipes from the New York Times bestselling Fix-It and Forget-It series!The beloved Fix-It and Forget-It series has sold nearly 11 million copies, giving home cooks around the world exactly what they crave—recipes for delicious, satisfying meals that anyone can make with simple ingredients and minimal preparation time. Who doesn’t love being able to serve their
... Read more

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Hartwood

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The Flavor Bible

Japanese Cooking Made Simple

The New Mediterranean Diet Cookbook

WeightWatchers New Complete Cookbook

Ottolenghi Simple

Taste of Persia

Vij's at Home

Female Nomad and Friends

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Dinner

Fix-It and Forget-It Slow Cooker Surprises

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