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Richard Sandoval's New Latin Flavors

Hot Dishes, Cool Drinks

by Richard Sandoval, Penny De Los Santos ...

"The perfect inspiration for cooking with bold yet balanced flavors. From classics like mahi mahi ceviche to twists on staples like the bacon guacamole" (Michael Mina, Chef).In New Latin Flavors, award-winning chef Richard Sandoval offers more than 125 vibrantly seasoned Latin dishes, inspired by his popular restaurant fare but carefully streamlined for the home cook. Quesadillas, ceviches, arepas ... Read more

$19.19 CAD or Free with Kobo Plus

"The perfect inspiration for cooking with bold yet balanced flavors. From classics like mahi mahi ceviche to twists on staples like the bacon guacamole" (Michael Mina, Chef).In New Latin Flavors, award-winning chef Richard Sandoval offers more than 125 vibrantly seasoned Latin dishes, inspired by his popular restaurant fare but carefully streamlined for the home cook. Quesadillas, ceviches, arepas
... Read more
The Best from New Mexico Kitchens

by Sheila MacNiven Cameron ...

This cookbook is a New Mexico classic. It features an assortment of recipes from the kitchens of New Mexico homes and restaurants, many of which have been featured in the pages of New Mexico Magazine. Inside you will learn how to prepare chile and how to build an horno as well as find recipes for traditional favorites including tortillas, guacamole, posole, biscochitos, sopaipillas, and sangria. ... Read more

$12.99 CAD

This cookbook is a New Mexico classic. It features an assortment of recipes from the kitchens of New Mexico homes and restaurants, many of which have been featured in the pages of New Mexico Magazine. Inside you will learn how to prepare chile and how to build an horno as well as find recipes for traditional favorites including tortillas, guacamole, posole, biscochitos, sopaipillas, and sangria.
... Read more

Mexican Made Easy

Everyday Ingredients, Extraordinary Flavor: A Cookbook

by Marcela Valladolid ...

Why wait until Tuesday night to have tacos—and why would you ever use a processed kit—when you can make vibrant, fresh Mexican food every night of the week with Mexican Made Easy?On her Food Network show, Mexican Made Easy, Marcela Valladolid shows how simple it is to create beautiful dishes bursting with bright Mexican flavors. Now, Marcela shares the fantastic recipes her fans have been ... Read more

$9.99 CAD

Why wait until Tuesday night to have tacos—and why would you ever use a processed kit—when you can make vibrant, fresh Mexican food every night of the week with Mexican Made Easy?On her Food Network show, Mexican Made Easy, Marcela Valladolid shows how simple it is to create beautiful dishes bursting with bright Mexican flavors. Now, Marcela shares the fantastic recipes her fans have been
... Read more
Fresh Mexico

100 Simple Recipes for True Mexican Flavor: A Cookbook

by Marcela Valladolid ...

In her vivacious, fresh voice, Marcela Valladolid invigorates America’s taste for real Mexican food–dishes that can be accomplished on any busy weeknight but that still express the authentic flavors of her native cuisine.Growing up in Mexico, Marcela Valladolid rejoiced in the complex moles, dozens of different chiles, and homemade tortillas that graced her family’s dinner table. Going to school ... Read more

Was $14.99 CAD Now $9.99 CAD

In her vivacious, fresh voice, Marcela Valladolid invigorates America’s taste for real Mexican food–dishes that can be accomplished on any busy weeknight but that still express the authentic flavors of her native cuisine.Growing up in Mexico, Marcela Valladolid rejoiced in the complex moles, dozens of different chiles, and homemade tortillas that graced her family’s dinner table. Going to school
... Read more
Mexican Flavors

Contemporary Recipes from Camp San Miguel

by Hugh Carpenter, Teri Sandison ...

A master cooking teacher leads you on a delicious adventure with new approaches to Mexican cuisine that can be easily reproduced in any American kitchen.Discover mouthwatering recipes that are based on Hugh Carpenter's cooking school in San Miguel de Allende, Mexico, a famous artist community located in the high mountain country north of Mexico City. His wife, acclaimed food photographer Teri ... Read more

$17.59 CAD or Free with Kobo Plus

A master cooking teacher leads you on a delicious adventure with new approaches to Mexican cuisine that can be easily reproduced in any American kitchen.Discover mouthwatering recipes that are based on Hugh Carpenter's cooking school in San Miguel de Allende, Mexico, a famous artist community located in the high mountain country north of Mexico City. His wife, acclaimed food photographer Teri
... Read more
Rustic Spanish

Hearty, Authentic Recipes for Everyday Eating

by Paul Richardson ...

Series series Williams-Sonoma
Featuring more than one hundred easy-to-follow and delicious recipes, this book delivers authentic Spanish cuisine to home cooks everywhere!Love the delicious, made-for-sharing native cuisine of Spain? Rustic Spanish presents a robust collection of authentic Spanish dishes, including both traditional favorites and contemporary fare, along with suggested wine pairings and ingredient guides. Six ... Read more

$12.79 CAD or Free with Kobo Plus

Featuring more than one hundred easy-to-follow and delicious recipes, this book delivers authentic Spanish cuisine to home cooks everywhere!Love the delicious, made-for-sharing native cuisine of Spain? Rustic Spanish presents a robust collection of authentic Spanish dishes, including both traditional favorites and contemporary fare, along with suggested wine pairings and ingredient guides. Six
... Read more
Pati's Mexican Table

The Secrets of Real Mexican Home Cooking

by Pati Jinich, Penny De Los Santos ...

The host of the highly popular PBS show Pati's Mexican Table shares everyday Mexican dishes, from the traditional to creative twists.Pati Jinich has a mission. She's out to prove that Mexican home cooking is quicker and far easier than most Americans think.Surprising in their simplicity and freshness, Pati's recipes incorporate produce and grains. Most important, they fit perfectly into an ... Read more

$27.19 CAD or Free with Kobo Plus

The host of the highly popular PBS show Pati's Mexican Table shares everyday Mexican dishes, from the traditional to creative twists.Pati Jinich has a mission. She's out to prove that Mexican home cooking is quicker and far easier than most Americans think.Surprising in their simplicity and freshness, Pati's recipes incorporate produce and grains. Most important, they fit perfectly into an
... Read more
Quick & Easy Mexican Cooking

More Than 80 Everyday Recipes

by Cecilia Hae-Jin Lee, Leigh Beisch ...

Series series Quick & Easy
The James Beard Award–nominated author heads south of the border to share "simple recipes that can be made on any weeknight" ( Bon Appétit).Es verdad! You can cook Mexican food on a weeknight in under one hour. Using readily available ingredients and familiar techniques, this easy-to-use cookbook makes Mexican cuisine doable for cooks at any skill level. Tacos, taquitos, flautas, burritos, and ... Read more

$17.59 CAD or Free with Kobo Plus

The James Beard Award–nominated author heads south of the border to share "simple recipes that can be made on any weeknight" ( Bon Appétit).Es verdad! You can cook Mexican food on a weeknight in under one hour. Using readily available ingredients and familiar techniques, this easy-to-use cookbook makes Mexican cuisine doable for cooks at any skill level. Tacos, taquitos, flautas, burritos, and
... Read more
Spanish Cookbook - Espana Cuisine

James Newton Cookbooks, #9

by James Newton ...

Series Book 9 - James Newton Cookbooks
Espana Cuisine is a delightful Cookbook of Spain's Traditional Recipes. Soup, Salad, Paella, Meat, Seafood, Fish and Deserts. ... Read more

$2.99 CAD or Free with Kobo Plus

Espana Cuisine is a delightful Cookbook of Spain's Traditional Recipes. Soup, Salad, Paella, Meat, Seafood, Fish and Deserts.
... Read more
Mod Mex

Cooking Vibrant Fiesta Flavors at Home

by Scott Linquist, Joanna Pruess ...

"Scott Linquist offers a pinata full of flavors . . . Tacos are jazzed, salsa got snazzed, ceviches have heat, moles ain't sweet, [and the] chili has meat." — New York MagazineAward-winning chef Scott Linquist transports Mexican flavors (and secrets) from the successful Dos Caminos restaurants to your kitchen table in Mod Mex: Cooking Vibrant Fiesta Flavors at Home. Highlighting regions from the ... Read more

$15.19 CAD or Free with Kobo Plus

"Scott Linquist offers a pinata full of flavors . . . Tacos are jazzed, salsa got snazzed, ceviches have heat, moles ain't sweet, [and the] chili has meat." — New York MagazineAward-winning chef Scott Linquist transports Mexican flavors (and secrets) from the successful Dos Caminos restaurants to your kitchen table in Mod Mex: Cooking Vibrant Fiesta Flavors at Home. Highlighting regions from the
... Read more
Basque

Spanish Recipes From San Sebastian & Beyond

by José Pizarro ...

'José's recipes take us to the heart of the very best of Spanish cooking.' – Rick SteinIn this compact edition of the award-winning cookbook, Basque, leading Spanish chef, José Pizarro, takes readers on a journey around this magical place, taking inspiration from traditional dishes and local ingredients, and adding his own unique twist.From the delicious bite-sized morsels known as pintxos Basque ... Read more

$13.99 CAD

'José's recipes take us to the heart of the very best of Spanish cooking.' – Rick SteinIn this compact edition of the award-winning cookbook, Basque, leading Spanish chef, José Pizarro, takes readers on a journey around this magical place, taking inspiration from traditional dishes and local ingredients, and adding his own unique twist.From the delicious bite-sized morsels known as pintxos Basque
... Read more
Portuguese Greats: Delicious Portuguese Recipes, The Top 39 Portuguese Recipes

by Franks Jo ...

You'll love this book, the recipes are easy, the ingredients are easy to get and they don't take long to make. Foodlovers turn to Portuguese Greats for information and inspiration.Everything is in here, from the proverbial soup to nuts: Arroz De Polvo, Caldo Verde, Chicken, Bacon, And White Bean Soup, Portuguese Sweet Bread ABM, Portuguese White Bread, Roast Stuffed Chicken In The Old Portuguese ... Read more

$12.79 CAD or Free with Kobo Plus

You'll love this book, the recipes are easy, the ingredients are easy to get and they don't take long to make. Foodlovers turn to Portuguese Greats for information and inspiration.Everything is in here, from the proverbial soup to nuts: Arroz De Polvo, Caldo Verde, Chicken, Bacon, And White Bean Soup, Portuguese Sweet Bread ABM, Portuguese White Bread, Roast Stuffed Chicken In The Old Portuguese
... Read more

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“richard sandoval”

Richard Sandoval's New Latin Flavors

The Best from New Mexico Kitchens

People who read these also enjoyed

Mexican Made Easy

Fresh Mexico

Mexican Flavors

Rustic Spanish

Pati's Mexican Table

Quick & Easy Mexican Cooking

Spanish Cookbook - Espana Cuisine

Mod Mex

Basque

Portuguese Greats: Delicious Portuguese Recipes, The Top 39 Portuguese Recipes

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