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“robert abbot”

Showing 1 - 12 of 12 results for “robert abbot”
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  • The Housekeeper's Valuable Present Or, Lady's Closet Companion

    by Cook Robert Abbot ...
    "The Housekeeper's Valuable Present Or, Lady's Closet Companion" by Robert Abbot is a comprehensive guide designed for those managing household affairs. It offers practical advice on various aspects of domestic life, including cooking, cleaning, and organization. Abbot's work reflects the social norms and expectations of the time, emphasizing the importance of a well-run household. The book serves ... Read more

    $1.99 CAD or Free with Kobo Plus

  • The Housekeeper's Valuable Present; Or, Lady's Closet Companion

    Being a New and Complete Art of Preparing Confects, According to Modern Practice

    by cook Robert Abbot ...
    Robert Abbot's "The Housekeeper's Valuable Present; Or, Lady's Closet Companion" is a remarkable exploration of domestic management and culinary arts from the 18th century. With a combination of practical advice and insightful reflections on household management, Abbot crafts a text that serves not only as a kitchen manual but also as a moral guide for women in their roles as housekeepers. The ... Read more

    Was $2.99 CAD Now $1.99 CAD or Free with Kobo Plus

  • The Housekeeper's Valuable Present / Lady's Closet Companion

    by Robert Abbot ...
    Being A New And Complete Art Of Preparing Confects, According To Modern PracticeComprized under the following Parts; viz.I. Different Methods and Degrees of boiling and clarifying Sugar.II. Methods of preserving various Fruits in Syrups, &c.III. Methods of making Marmalades, Jams, Pastes, &c.IV. Methods of making Syrups, Custards, Jellies, Blanch-mange, Conserves, Syllabubs, &c.V. Methods of ... Read more

    $6.99 CAD or Free with Kobo Plus

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    This book contains all the recipes needed to create tasty tangy preserves using natures finest ingredients. Great to take along to a dinner party, brilliant to use on barbecued burgers or sausages or cheeses. Make them in the summer from country fruits and vegetables and use them all year round. ... Read more

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  • Touchdown Treats! Quick and Easy Dip and Cheese Ball Recipes for a Winning Party

    by Ann Chambers ...
    These taste sensations will make your next tailgate party the tastiest ever! Tried-and-true recipes for delicious treats will turn heads and delight your guests. You'll be dancing in the end zone once your family and friends try these kicked-up dishes!Perfect for game day or other occasions when you need appetizers -- like Thanksgiving, Christmas parties, New Year's Eve, Super Bowl parties, or ... Read more

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  • Canadian Housewife's Manual of Cookery

    by The American Antiquarian Cookbook Collection ...
    Series series American Antiquarian Cookbook Collection
    The content of The Canadian Housewife’s Manual of Cookery owes much to contemporary cookbooks published in America, England, and France. There are several hundred recipes including soups, sauces, fish, meats, poultry, eggs, game, vegetables, puddings, pancakes, fritters, pastry, cakes, bread, sweets, salads, ale, beer, and summer drinks. In addition, the book contains a chapter on homemade ... Read more

    $4.99 CAD

  • Salad: 25 Delicious Salad Recipes Cookbook

    by Alex John ...
    It's easy to fall into the rut of making the same salads over and over, but the excuses end now. Salads That Inspire is a cookbook of the most creative, delicious salads you've yet to eat, featuring original combinations of fresh fruits, vegetables, nuts, spices, proteins, grains, cheeses, and dressings. Healthy eating never tasted so good.Delicious Superfood Salads for Better Health and Natural ... Read more

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  • Great Rhubarb Recipes

    Storey's Country Wisdom Bulletin A-123

    by Marynor Jordan, Nancy C. Ralston ...
    Series Book 123 - Storey Country Wisdom Bulletin
    The words "rhubarb" and "pie" are so synonymous that it's no wonder rhubarb is also known as pieplant. But there's much more to be done with rhubarb than make a pie!Rhubarb is delicious at breakfast, lunch, and dinner and in cakes, breads, desserts, jams, and more. And it's easy to grow and hardy. In this bulletin, you'll find expert tips on growing and buying rhubarb, as well as 38 fresh and ... Read more

    $4.99 CAD

  • The Healthy Life Cook Book (1915)

    by Florence Daniel ...
    "This little book has been compiled by special and repeated request. Otherwise, I should have hesitated to add to the already existing number of vegetarian cookery books. It is not addressed to the professional cook, but to those who find themselves, as I did, confronted with the necessity of manufacturing economical vegetarian dishes without any previous experience of cooking. An experienced cook ... Read more

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  • Quick and Easy Recipes Favourites

    Quick and Easy Recipes, #4

    by Jackie Clark ...
    Series Book 4 - Quick and Easy Recipes
    A collection of favorite recipes from the Quick and Easy series of recipe books.Written to meet the needs of those not wanting a whole book of one type of recipes.The recipes cover Baking, savory, sauces, curry's and more. All easy and quick to prepare and cook. These recipes are delightfully tasting and used by the author on a regular basis.Just because they are simple does not mean a reduction ... Read more

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  • Seventy-Five Receipts for Pastry Cakes and Sweetmeats by Miss Leslie

    by Eliza Leslie ...
    The book is organized into several sections, with detailed instructions for making a variety of sweet treats, such as pies, tarts, cakes, cookies, puddings, and jellies. Leslie’s recipes cover both simple and elaborate desserts, with instructions on how to prepare doughs, fillings, batters, icings, and other elements crucial to creating delectable sweets. The book also features guidance on using ... Read more

    $1.99 CAD or Free with Kobo Plus

  • Good Housekeepings Jams & Preserves

    by Good Housekeeping ...
    'Generations of housewives have taken pride in a store-cupboard well stocked with jars of home-made jams and marmalades and bottles of preserved fruit. In olden days the 'know-how' was handed down from mother to daughter but occasionally seemingly inexplicable troubles occurred. Today, rule-of-thumb methods have been replaced by scientific knowledge and there is no reason why everyone who is ... Read more

    $1.49 CAD or Free with Kobo Plus