Skip to main content
Search Button
Canada Kobo store Gift Cards Help

Rakuten Kobo

Wishlist

Shopping Cart

You're getting the VIP treatment!

Item(s) unavailable for purchase
Please review your cart. You can remove the unavailable item(s) now or we'll automatically remove it at Checkout.
itemsitem
itemsitem

Recommended For You

Loading...


“shahab uddin”

Showing 1 - 12 of 12 results for “shahab uddin”
Skip side bar filters

  • Neglected and Underutilized Crops

    Unveiling Potential for Cancer Drug Discovery

    Edited by Muzafar Ahmad Macha, Sajad Majeed Zargar, Ajaz A. Bhat, Shahab Uddin ...
    This book provides a comprehensive review of the potential of neglected and underutilized crops in the prevention and treatment of various cancers. It explores various aspects of these crops and their bioactive compounds, shedding light on their role in health and nutrition. The initial chapters discuss neglected and underutilized crops, emphasizing their relevance in human disease and cancer ... Read more

    $107.99 CAD

People who read this also enjoyed

  • Milk and Dairy Products in Human Nutrition

    Production, Composition and Health

    Edited by Young W. Park, George F. W. Haenlein ...
    Milk is nature’s most complete food, and dairy products are considered to be the most nutritious foods of all. The traditional view of the role of milk has been greatly expanded in recent years beyond the horizon of nutritional subsistence of infants: it is now recognized to be more than a source of nutrients for the healthy growth of children and nourishment of adult humans.Alongside its major ... Read more

    $325.99 CAD

  • Nuts and Seeds in Health and Disease Prevention

    Edited by Ronald Ross Watson, Victor R. Preedy ...
    The use of nuts and seeds to improve human nutritional status has proven successful for a variety of conditions including in the treatment of high cholesterol, reduced risk of Type-2 Diabetes, and weight control. Nuts and Seeds in Health and Disease Prevention is a complete guide to the health benefits of nuts and seeds. This book is the only single-source scientific reference to explore the ... Read more

    $176.99 CAD

  • Herbal Product Development

    Formulation and Applications

    Edited by Anil K. Sharma, Raj K. Keservani, Surya Prakash Gautam ...
    This new volume, Herbal Product Development: Formulation and Applications, addresses some of the challenges that hinder the path of successful natural products from laboratory to market. Highly skilled, experienced, and renowned scientists and researchers from around the globe offer up-to-date information that describes characteristics of herbs and herbal products, applications, evaluation ... Read more

    $233.99 CAD

  • Traditional Foods: The Reinvented Superfoods

    Edited by Swarnendu Roy, Prakasan Nisha, Rakhi Chakraborty ...
    Series series Biomedical and Life Sciences (R0)
    Traditional foods can be defined as foods that have been consumed for several generations by a specific community in a particular locality, region or country. Many of these plant- and animal-based foods have traditionally been consumed for generations in different corners of the world, without proper understanding or knowledge of their beneficial properties. Apart from the basic nutritional ... Read more

    $280.99 CAD

  • Medicinal Plants

    Promising Future for Health and New Drugs

    Edited by Parimelazhagan Thangaraj ...
    This book highlights the importance of traditional medicines, focuses on the standardization of herbal medicine and evaluates opportunities for advancing drug research. It addresses issues in utilization of medicinal plants and shares the importance of herbs in neutraceutics. It provides most competitive techniques being used in research. ... Read more

    $350.99 CAD

  • Microbial Biofertilizers and Micronutrient Availability

    The Role of Zinc in Agriculture and Human Health

    Edited by Shams Tabrez, Khan, Abdul Malik ...
    Series series Earth and Environmental Science (R0)
    This volume addresses various issues related to micronutrient deficiency, especially zinc, and discusses the possible approaches for combating mineral deficiency among humans and plants. The book mainly focuses on the zinc biofortification of vegetable and cereal crops and highlights the consequences of zinc deficiency and the health risks associated with zinc deficiency, especially in children ... Read more

    $115.99 CAD

  • Honey

    Nutraceutical and Therapeutic Significance

    Edited by Rajesh Kumar ...
    The book entitled Honey: Nutraceutical and Therapeutic Significance contains comprehensive information on honey with regard to its cosmeceutical, nutritional, and pharmacological significance.This book volume contains a total of 12 chapters related to different aspects of honey contributed by experts in the field, providing enormous knowledge about the nutraceutical and the role of different ... Read more

    $107.99 CAD

  • Edible Flowers

    Health Benefits, Nutrition, Processing, and Applications

    Edited by Arun Kumar Gupta, Vijay Kumar, Bindu Naik, Poonam Mishra ...
    Edible Flowers: Health Benefits, Nutrition, Processing, and Applications discusses several edible flowers and their history, bioactive compounds, pharmacological properties, chemistry, and manifold applications. Composed of 20 chapters, the book explores significant edible flowers which have a bioactive and pharmacological attribute apart from preservation aspects. Each of the presented flowers ... Read more

    $176.99 CAD

  • Designer Poultry Eggs

    Innovations, Applications, and Future Outlook

    Edited by Arup Giri, Andrew Magnuson, Sahil Kalia ...
    Designer Poultry Eggs: Innovations, Applications, and Future Outlook serves as a comprehensive guide to the science and practical applications of improving egg quality. It explores cutting-edge methods for enriching eggs with omega-3 fatty acids, vitamins, and minerals, while simultaneously reducing cholesterol content. This book is ideal for food scientists, nutritionists, and poultry industry ... Read more

    $192.99 CAD

  • Functional Foods and Nutraceuticals for Human Health

    Advancements in Natural Wellness and Disease Prevention

    Edited by Cristóbal Noé Aguilar, A. K. Haghi ...
    This new volume provides important information on potential applications and new developments in functional health foods and nutraceuticals. It looks at the health-promoting properties in functional foods and beverages as well as nutraceuticals. Some health issues that are considered in conjunction with these foods and nutraceuticals include oxidative stress, obesity, pharyngitis, low cognitive ... Read more

    $261.99 CAD

  • Medicinal Roots and Tubers for Pharmaceutical and Commercial Applications

    Edited by Rakesh Kumar Bachheti, Archana Bachheti ...
    Series series Exploring Medicinal Plants
    The root and tuber are vital parts of medicinal plants providing mechanical support, producing critical growth regulators, and storing food. Bioactive compounds obtained from plant roots and tubers demonstrate health benefits presenting antioxidative, antimicrobial, hypoglycaemic, hypocholesterolaemic, and immunomodulatory properties. Roots of many medicinal plants have been used for the treatment ... Read more

    $336.99 CAD