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  • Molto Gusto

    Easy Italian Cooking

    Molto Gusto is a glorious collection of mouth-watering recipes for pizza, pasta, and more from Mario Batali's famed Otto Enoteca Pizzeria in New York City. Chef and restaurateur Batali—a fixture on the Food Network and bestselling author of Italian Grill and Molto Italiano—has been named by Fortune magazine as one of the "100 most recognized personalities in the U.S." With Molto Gusto, Mario ... Read more

    $17.99 CAD or Free with Kobo Plus

  • Gust

    Gust, #1

    Series Book 1 - Gust
    A pool boy is murdered……a familiar device is found at City Hall.Will Gust get destroyed like Anderson?Franklin is a 40 year old detective who must investigate how the past is returning alongside his partner, Detective Stevens. Franklin looses his son and gets reunited with his ex-wife. A new relationship is forged and grown.Franklin is shot during this whole thing. Gust is in trouble. Can Franklin ... Read more

    $13.99 CAD or Free with Kobo Plus

  • Gusts and Gales

    A Book About Wind

    Illustrated by Omarr Wesley ...
    Series series Amazing Science: Weather
    Find out about the different types of winds, including global winds, trade winds, local winds, and breezes. Learn about extreme wind weather like hurricanes and tornadoes. ... Read more

    $29.99 CAD or Free with Kobo Plus

  • The Secrets of Montalbano’s Table

    The Recipes of Andrea Camilleri

    Series Book 16 - Leggere è un gusto
    An investigation into the gastronomic universe of Andrea Camilleri, expressed through his illustrious character: Inspector Montalbano, gluttonous and constantly affected by an immoderate appetite. For him, food is the main object of desire and must be conquered at all costs, but the secrets of the succulent dishes are guarded by others, the housemaid Adelina,Calogero, Enzo. The recipes are ... Read more

    $11.99 CAD or Free with Kobo Plus

  • I Love to Eat Fruits and Vegetables Gusto Kong Kumain ng mga Prutas at Gulay (Bilingual Filipino Book for Kids)

    English Tagalog Bilingual Collection

    Series series English Tagalog Bilingual Collection
    English Tagalog Bilingual children's book. Perfect for kids studying English or Tagalog as their second language.Jimmy, the little bunny, likes to eat candy. He sneaks into the kitchen to find a bag with candies that was hidden inside the cupboard. What happens right after Jimmy climbs up to reach the bag of candy? You will find out when you read this illustrated children's book. Since that day, ... Read more

    $9.99 CAD or Free with Kobo Plus

  • Cristina's of Sun Valley Con Gusto!

    Deceptively simple, home-style Italian food from a restaurant the New York Times hailed "a Sun Valley institution."Celebrated Sun Valley restaurateur Cristina Ceccatelli Cook's third cookbook― Cristina's of Sun Valley Con Gusto!―bursts with the Tuscan attitude of appreciating the simple, enjoying the beautiful, and living life with passion and joy. Whether you want to prepare an elegant dinner or ... Read more

    $17.99 CAD or Free with Kobo Plus

  • Gusto Kong Magsabi Ng Totoo I Love to Tell the Truth

    Tagalog English Bilingual Collection

    Series series Tagalog English Bilingual Collection
    Tagalog English bilingual children's book. Perfect for kids studying English or Tagalog as their second language.Si Jimmy, ang munting kuneho, ay nasa bingit ng kapahamakan. Aksidente niyang nasira ang mga paboritong bulaklak ng kanyang nanay. Makakatulong ba kung magsisinungaling siya? O mas makabubuting sabihin ang katotohanan at lutasin ang problema sa ibang paraan? Tulungang maging matapat ang ... Read more

    $9.99 CAD or Free with Kobo Plus

  • Gusto

    Essential Writings in Nineteenth-Century Gastronomy

    Edited by Denise Gigante ...
    The French invented the restaurant in the late eighteenth century. Not long after, they invented gastronomy, the modern art of eating well: English society discovered the French chef and the English-speaking world has never been the same. This delicious anthology brings together the major English and French nineteenth-century writings on the arts and pleasures of the table. Included are essays by ... Read more

    $79.69 CAD

  • Gusto

    Created in 860 days, this cookbook is a timeless collection of generational recipes and stories of produce, food and wine festivals, and menus of the century.This cookbook started in my grandmother's kitchen and during the Michelin years of my husband/co-author Chef Marco Anzani. ... Read more

    $5.99 CAD

  • The 100 Greatest New Orleans Creole Recipes

    by Roy F. Guste ...
    Series series 100 Greatest Recipes
    The very best of Louisiana cuisine from the former chef and proprietor of the legendary Antoine's.From restaurateur and French-trained chef Roy F. Guste, Jr., The 100 Greatest New Orleans Creole Recipes presents a selection of choice recipes ranging from "Haute Creole" entrées like daube glacée to hearty red beans and rice. For generations, these dishes have graced the tables of famous dining ... Read more

    $17.99 CAD or Free with Kobo Plus

  • New Media Handbook: For Local And State Election Campaigns

    When it comes to new media, political candidates need to know all their options, in order to make the right decisions on how to use the internet and social networks for their election efforts. To get the most out of all the different services and implement them successfully into their campaigns, candidates need to do more than just upload a couple of pictures to Facebook and post news on Twitter ... Read more

    $12.99 CAD or Free with Kobo Plus

  • Being There

    Reflections from the Scenes of the Mysteries of the Rosary

    Historical documents confirm that Jesus Christ toured Israel during the first century healing, expelling demons, and raising the dead to life. His powerful teaching, His love, and His rising from the tomb helped identify Him as the Messiah sent to save mankind from sin and death.In Being There, we hear from special individuals chosen to be present when Jesus changed history forever. We hear ... Read more

    $5.99 CAD