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Top Series in Canada

Showing 1 - 12 of 12 results for “tad carducci”
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  • A Lime and a Shaker

    Discovering Mexican-Inspired Cocktails

    by Tad Carducci, Paul Tanguay ...
    Series series The Tippling Bros.
    A delicious collection of vibrant mezcal- and tequila-based recipes from renowned drinks experts The Tippling Bros.With over fifty years of combined experience in the beverage industry, the authors of this book have put together 72 exciting recipes that go way beyond the classic margarita to celebrate Mexico's cocktail culture.Included are traditional, craft, and spicy drinks such as the Blood ... Read more

    $17.59 CAD or Free with Kobo Plus

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  • Canadian Whisky

    The Portable Expert

    by Davin de Kergommeaux ...
    Davin de Kergommeaux takes readers on a journey through the first systematic presentation of Canadian whisky: how it's made, who makes it, why it tastes the way it does, its history, and the rich, centuries-old folklore surrounding it.Join whisky authority Davin de Kergommeaux on a pan-Canadian journey from British Columbia to Nova Scotia, celebrating the diversity of Canada's unique spirit. With ... Read more

    $12.99 CAD

  • Vintage Spirits and Forgotten Cocktails

    From the Alamagoozlum to the Zombie and Beyond

    by Ted Haigh ...
    In this expanded and updated edition of Forgotten Cocktails and Vintage Spirits, historian, expert, and drink aficionado Dr. Cocktail adds another 20 fine recipes to his hand-picked collection of 80 rare-and-worth-rediscovered drink recipes, shares revelations about the latest cocktail trends, provides new resources for uncommon ingredients, and profiles of many of the cocktail world's movers and ... Read more

    $19.19 CAD or Free with Kobo Plus

  • The Ultimate Guide to Pitcher Drinks

    Cool Cocktails for a Crowd

    by Sharon Tyler Herbst ...
    In the mood for a Summer Hummer?How about a French Flirt or a Neon Nexus?or Maybe even a Sin City Slider?This book includes these and 150 more cool cocktails for a crowd—everything from classics like Sangría, Martinis, and Manhattans, to newer favorites like Kamikazes and Mudslides, to international raves such as Brazil’s Caipirinha and Cuba’s Mojito, not to mention liquor-free variations. Plus, ... Read more

    Was $6.99 CAD Now $5.99 CAD

  • The Ultimate Little Shooter Book

    by Ray Foley ...
    "Ray Foley is known as the bartender's bartender. Leave it to him to take the mystery out of mixology!"—Legendary spirits master, author, and marketer Michel RouxBartenders don't rely on just anyone to create shots and shooters. They turn to Bartender Magazine, published by thirty-year industry veteran Ray Foley, trusted by more than 150,000 barkeeps.Now, you can get your quick sips straight from ... Read more

    $13.59 CAD

  • Craft Cider

    How to Turn Apples into Alcohol

    by Jeff Smith ...
    In the spirit of Shrubs, a beautiful hard cider cookbook from the nation's first cider pubHard cider is far more than sweet apple juice with a kick. It is the fasted growing alcoholic beverage on the market today. After standing in the shadow of craft beer, hard cider is enjoying a much overdue renaissance. Craft Cider will uncover this unique beverage's history, the current state of cider in the ... Read more

    $16.99 CAD

  • The Architecture of the Cocktail

    Constructing The Perfect Cocktail From The Bottom Up

    by Amy Zavatto ...
    Is it better for a martini to be shaken, not stirred? Does it matter which order you add the ingredients of a Long Island Iced Tea? How many ice cubes can you add to a margarita without compromising the flavour?The perfect home begins with a blueprint and a dream, and your perfect cocktail should start the same way! The Architecture of the Cocktail will reveal the answers to all your cocktail ... Read more

    $9.99 CAD

  • Wine Tasting Book for Wine Lovers: Secrets to Getting the Best Out of Your Wine

    by Jeffrey M. Steadman ...
    Do you like wine but want to learn more about it? When you order it at the restaurant and the waiter pours a little bit and hands you the glass, are you puzzled about what to look for? If you want to learn more about the complex world of wines and wine tasting, this book will take away the mystery.Learn to enjoy wine and sound like you know what you are talking about! Wine has a language of its ... Read more

    $3.99 CAD or Free with Kobo Plus

  • The Art of Distillation

    by André L. Simon ...
    This vintage book contains the material of a lecture on the subject of distillation. From the knowledge of the Ancients to the refined processes of modern industry, this text provides a fantastic overview of the art of distillation. It offers interesting historical information on the development and influence of distillation techniques, and explores the theory and science behind the practice. This ... Read more

    $8.99 CAD or Free with Kobo Plus

  • But First, Champagne

    A Modern Guide to the World's Favorite Wine

    by David White, John Trinidad ...
    Both the region of Champagne and its wines have always been associated with prestige and luxury. Knowledgeable wine enthusiasts have long discussed top Champagnes with the same reverence they reserve for the finest wines of Bordeaux and Burgundy. But everyday Americans usually keep Champagne way back on the high shelf. It’s for big celebrations, send-offs, and wedding toasts and, more often than ... Read more

    $29.99 CAD

  • The Ultimate Little Cocktail Book

    by Ray Foley ...
    With more than 1,000 recipes, The Ultimate Little Cocktail Book is the perfect book for any bar, party, or event. Now updated with new recipes, indexes by drink name and alcohol type, 2-color internals, and a fresh design, this is a book no drink enthusiast will be able to mix without.Featuring recipes like:Mango Mama: Southern Comfort, Hiram Walker mango schnapps, orange juiceRed Snapper: Crown ... Read more

    $17.59 CAD

  • Harry Johnson's New and Improved Bartender's Manual; or, How to Mix Drinks of the Present Style

    A Reprint of the 1882 Edition

    by Harry Johnson ...
    Series series The Art of Vintage Cocktails
    From the pioneering mixologist Harry Johnson, this timeless guide reveals the secrets to crafting the perfect cocktail and details hundreds of essential mixed drinks recipes.First published in 1882, Harry Johnson's New and Improved Bartender's Manual was the first how-to mixology guide and has since been an indispensable volume for anyone looking to master the art of crafting cocktails. Explore ... Read more

    $8.99 CAD or Free with Kobo Plus