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Meilleures séries dans ce pays : Canada

1-12 sur 12 résultats pour « andrea behrends »
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  • Nashville Eats

    Hot Chicken, Buttermilk Biscuits, and 100 More Southern Recipes from Music City

    par Jennifer Justus, Andrea Behrends ...
    "Perfectly captures the spirit of Music City . . . An incredible collection of recipes that makes you want to spend as much time as possible in Nashville" (Sean Brock, chef and author of Heritage).If it seems like Nashville is everywhere these days—that's because it is. GQ recently declared it "Nowville," and it has become the music hotspot for both country and rock. But as hot as the music scene ... En savoir plus

    $28.79 CAD ou Gratuit avec Kobo Plus

  • African Studies Now

    Critical Approaches to Racialization and Identity Politics in Francophone Contexts

    Modifié par Eric Essono Tsimi, Andrea Behrends, Sabelo Ndlovu-Gatsheni ...
    This edited volume provides a comprehensive analysis of the evolving landscape of African studies in the new millennium. It details new trends, approaches, and theoretical frameworks that have the potential to shape the future of the discipline. Curated by the up-and-coming scholar Eric Tsimi in collaboration with the distinguished anthropologist Andrea Behrends and field-leading decolonial ... En savoir plus

    $120.99 CAD

  • Lifeworlds in Crisis

    Making Refugees in the Chad-Sudan Borderlands

    par Andrea Behrends ...
    The continuing Darfur War has caused mass displacement since 2003, with hundreds of thousands driven from their homes and many forced into refugee camps in western Sudan and neighboring Chad. Building on twenty years of research in the region, Andrea Behrends tracks the repercussions of this conflict--sometimes referred to as the 'first genocide of the twenty-first century'--for those living ... En savoir plus

    $27.99 CAD

  • Crude Domination

    An Anthropology of Oil

    Modifié par Andrea Behrends, Stephen Reyna, Günther Schlee ...
    Collections Livre 9 - Dislocations
    Crude Domination is an innovative and important book about a critical topic – oil. While there have been numerous works about petroleum from ‘experience-far’ perspectives, there have been relatively few that have turned the ‘experience-near’ ethnographic gaze of anthropology on the topic. Crude Domination does just this among more peoples and more places than any other volume. Its chapters ... En savoir plus

    $27.99 CAD

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  • First Prize Pies

    Shoo-Fly, Candy Apple, and Other Deliciously Inventive Pies for Every Week of the Year (and More)

    par Allison Kave, Tina Rupp ...
    A year's worth of seasonal, creative, and easy-to-make sweet and savory crusted treats from the award-winning owner of a renowned Brooklyn bakery and bar.When Allison Kave turned her love of pies from a hobby into a career, she unleashed a decadent array of flaky fancies unlike any the world had ever seen. From traditional dough crusts to crumb crusts, fruit fillings to cloudlike creams, Kave's ... En savoir plus

    $2.99 CAD ou Gratuit avec Kobo Plus

  • The Ski House Cookbook

    Warm Winter Dishes for Cold Weather Fun

    par Tina Anderson, Sarah Pinneo ...
    What could be better than standing on top of a mountain, snow sparkling, the slopes calling? Not much, except perhaps skiing down to a warm, home-cooked meal that comes together effortlessly.The Ski House Cookbook makes it all possible with 125 recipes that will keep you on the slopes or winding down with friends afterward, not stuck at the stove. Here are easy and delicious meals designed with ... En savoir plus

    $9.99 CAD

  • The Perfect Cookie

    Your Ultimate Guide to Foolproof Cookies, Brownies & Bars

    Modifié par America's Test Kitchen ...
    Collections series Perfect Baking Cookbooks
    America's Test Kitchen aggregates many years of cookie baking knowledge, breaking down key steps and recipe techniques in this comprehensive cookbook that features recipes for any cookie you can dream up--from favorite cookie jar classics to new and unique cookies, brownies, bars, and candies for any occasion. ... En savoir plus

    $31.99 CAD

  • Pie Squared

    Irresistibly Easy Sweet & Savory Slab Pies

    par Cathy Barrow ...
    The James Beard Award Nominee for Best Cookbook: Baking and Desserts serves up the delicious new food trend of slab pies—sweet or savory.For those of you who aren't up on your Pinterest and TikTok food trends, slab pie is just like regular pie—only better (and bigger)! Instead of crimping and meticulously rolling out a round crust, slab pies are an unfussy twist that are perfect for a potluck or ... En savoir plus

    $17.59 CAD

  • The William Greenberg Desserts Cookbook

    Classic Desserts from an Iconic New York City Bakery

    par Carol Becker ...
    ****Ina Garten named the Black & White cookie at William Greenberg Desserts the best in New York City**A Slice of Classic New York with Sweet Recipes that Cover Every Craving, from Rugelach** to Lemon Bars to Matzoh Walnut Brownies and Coconut Layer CakeWilliam Greenberg Desserts has been a New York City staple for more than seventy years. While maintaining and celebrating the signature recipes, ... En savoir plus

    $16.99 CAD

  • Kevin Belton's New Orleans Celebrations

    par Kevin Belton, Rhonda K. Findley ...
    The Crescent City chef takes readers on a tour of the city's many food festivals with recipes guaranteed to get the party started.New Orleans is known as the Festival Capital of the World, hosting dozens of annual festivals that showcase the unique food and multicultural heritage of the city. Now the star of New Orleans Cooking with Kevin Belton invites home chefs everywhere to experience the ... En savoir plus

    $19.19 CAD ou Gratuit avec Kobo Plus

  • The Homemade Kitchen

    Recipes for Cooking with Pleasure: A Cookbook

    par Alana Chernila ...
    Start where you are. Feed yourself. Do your best, and then let go. Be helpful. Slow down. Don’t be afraid of food."Hearty, flavorful, and occassionally healthy recipes in gorgeous packaging that will put some pleasure back in your kitchen."—EpicuriousAlana Chernila has these phrases taped to her fridge, and they are guiding principles helping her to stay present in her kitchen. They also provide ... En savoir plus

    $9.99 CAD

  • Genuine Pizza

    Better Pizza at Home

    par Michael Schwartz, Olga Massov ...
    "Homemade pizza has never been as good as restaurant pizza—until now" —thanks to recipes from the James Beard Award-winning celebrity chef (Tom Colicchio).Throughout his acclaimed career, chef Michael Schwartz has been celebrated for his skilled use of quality ingredients, and with his pizzas, this talent is on full display. Genuine Pizza is Schwartz's vibrantly illustrated guidebook for creating ... En savoir plus

    $17.59 CAD ou Gratuit avec Kobo Plus