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1-12 sur 12 résultats pour « bentley james »
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  • Amazing Atlantic Canadian Kids

    Awesome Stories of Bravery and Adventure

    par John Boileau, James Bentley ...
    Celebrate the amazing accomplishments of kids from across the East Coast in this book, the first in a new illustrated series about Amazing Atlantic Canadians. Learn about incredible young people excelling as athletes and inventors, overcoming adversity and even saving lives. Includes over 50 amazing, diverse youth from history to present day and shows young readers that greatness has no age limit. ... En savoir plus

    $8.99 CAD

    Aussi disponible en : Livre audio

    Aussi disponible en : Livre audio

  • Ecocritical Concerns and the Australian Continent

    par Dany Adone, Katrin Althans, Eva Bischoff, Melanie Brück, Norbert Finzsch, Ken Gelder, Helen Gilbert, Anna Haebich, Victoria Herche, Bentley James, David Kern, Catherine Laudine, Philip Mead, Anke Tonnaer, Rachael Weaver, Carsten Wergin, Sandra Williams, Alexis Wright, C.A. Cranston ...
    Collections series Ecocritical Theory and Practice
    Ecocritical Concerns and the Australian Continent investigates literary, historical, anthropological, and linguistic perspectives in connection with activist engagements. The necessary cross-fertilization between these different perspectives throughout this volume emerges in the resonances between essays exploring recurring concerns ranging from biodiversity and preservation policies to the ... En savoir plus

    $126.99 CAD

  • Life and Food in the Dordogne

    par James Bentley ...
    Through the centuries, the Dordogne has cherished a tradition of fine cuisine that is framed throughout France, and the region has produced a disproportionate number of France's finest chefs: Brillat-Savarin, Caréme, Escoffier, André Noel and, in our own times, Marcel Boulestin. Moreover, the culinary skills found on the farms and in town households are not far removed from the gastronomic secrets ... En savoir plus

    $17.99 CAD

  • Amazing Black Atlantic Canadians

    Inspiring Stories of Courage and Achievement

    par Lindsay Ruck ...
    Illustré par James Bentley ...
    This fascinating, full-colour illustrated book features over 50 amazing Black people from Nova Scotia, New Brunswick, Prince Edward Island, and Newfoundland and Labrador, sharing their incredible stories and accomplishments, past and present. Among these amazing Black Atlantic Canadians are people who saved lives, set sports records (Delmore William “Buddy” Daye), achieved international ... En savoir plus

    $8.99 CAD

  • Livre audio

    Amazing Atlantic Canadian Kids

    Awesome Stories of Bravery and Adventure

    par Boileau ...

    Version Longue

    3 heure 16 min

    We’ve all heard of amazing grown-ups from Atlantic Canada, like Joseph Howe, Joshua Slocum, or Maud Lewis—but it’s about time we learned about our region’s amazing kids! This fascinating, full-colour, illustrated book features over 50 amazing and diverse young people from Nova Scotia, New Brunswick, PEI, and Newfoundland and Labrador, sharing their incredible stories and accomplishments, past and ... En savoir plus

    $39.99 CAD ou Gratuit avec Kobo Plus

    Aussi disponible en : eBook

    Aussi disponible en : eBook

  • Job Satisfaction around the Academic World

    Modifié par Peter James Bentley, Hamish Coates, Ian Dobson, Leo Goedegebuure, V Lynn Meek ...
    Collections series Education (R0)
    Higher education systems have changed all over the world, but not all have changed in the same ways. Although system growth and so-called massification have been worldwide themes, there have been system-specific changes as well. It is these changes that have an important impact on academic work and on the opinions of the staff that work in higher education. The academic profession has a key role ... En savoir plus

    $115.99 CAD

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  • French Country Cooking

    Authentic Recipes from Every Region

    par Françoise Branget ...
    Traduit par Jeannette Seaver ...
    Here are 180 recipes of traditional French appetizers, entrees, and desserts that members of the French National Assembly, representing the myriad regions of their native country, have decided to share with the world. From a challenging slow-cooked hare recipe that predates the French Revolution to the simplest bread, The Cuisine of the French Republic is both wittily political and warmly personal ... En savoir plus

    $21.99 CAD

  • Mastering the Art of French Eating

    From Paris Bistros to Farmhouse Kitchens, Lessons in Food and Love

    par Ann Mah ...
    The memoir of a young diplomat’s wife who must reinvent her dream of living in Paris—one dish at a timeWhen journalist Ann Mah’s diplomat husband is given a three-year assignment in Paris, Ann is overjoyed. A lifelong foodie and Francophile, she immediately begins plotting gastronomic adventures à deux. Then her husband is called away to Iraq on a year-long post—alone. Suddenly, Ann’s vision of a ... En savoir plus

    Prix courant $12.99 CAD Maintenant $8.99 CAD

  • Confessions of a French Baker

    Breadmaking Secrets, Tips, and Recipes

    par Peter Mayle, Gerard Auzet ...
    Attention bread lovers!In the first of his famous books about Provence, Peter Mayle shared with us news of a bakery in the town of Cavaillon where the baking and appreciation of breads “had been elevated to the status of a minor religion.” Its name: Chez Auzet.Now, several hundred visits later, Mayle has joined forces with Gerard Auzet, the proprietor of this most glorious of Provençal bakeries, ... En savoir plus

    $10.99 CAD

  • A Pig in Provence

    Good Food and Simple Pleasures in the South of France

    par Georgeanne Brennan ...
    A woman and her family give up life in 1970s America for a farmhouse in southern France in this memoir peppered with delicious French recipes.From the publisher of Under the Tuscan Sun comes another extraordinary memoir of a woman embarking on a new life—this time in the South of France. In 1970, James Beard Award–winning author Georgeanne Brennan set out to realize the dream of a peaceful, rural ... En savoir plus

    $17.59 CAD ou Gratuit avec Kobo Plus

  • Remembrance of Things Paris

    Sixty Years of Writing from Gourmet

    par Gourmet Magazine Editors ...
    Collections series Modern Library Food
    A glorious, edible tour of Paris through six decades of writing from Gourmet magazine, edited and introduced by Ruth ReichlFor sixty years the best food writers have been sending dispatches from Paris to Gourmet. Collected here for the first time, their essays create a unique and timeless portrait of the world capital of love and food. When the book begins, just after the war, we are in a hungry ... En savoir plus

    $12.99 CAD

  • Languedoc: Carcassonne to Montpellier: Includes Narbonne, Béziers & Cathar castles

    par Dana Facaros, Michael Pauls ...
    Collections series Footprint Focus
    Footprintfocus Languedoc: Carcassonne to Montpellier is the only dedicated guide available covering this popular French destination. Features an Essentials section with practical tips to help plan a trip, detailed information on attractions and comprehensive listings of where to eat, sleep and have fun.• Essentials section with tips on getting there and around• Up-to-date recommendations of great ... En savoir plus

    $4.69 CAD ou Gratuit avec Kobo Plus