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« bill gillespie »

1-12 sur 12 résultats pour « bill gillespie »
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  • Secrets to Smoking on the Weber Smokey Mountain Cooker and Other Smokers

    An Independent Guide with Master Recipes from a BBQ Champion

    par Bill Gillespie ...
    Learn To Make Delicious, Next-Level Barbecue From a Smoking ProUse your WSM and other smokers to take your barbecue to the next level. This book includes incredible recipes combined with all the secrets to making great-tasting, succulent and perfectly cooked barbecue every time. Keep an eye out for the pulled pork recipe that won "the Jack," and the brisket recipe that got a perfect score at the ... En savoir plus

    $10.99 CAD ou Gratuit avec Kobo Plus

  • The Secrets to Great Charcoal Grilling on the Weber

    More Than 60 Recipes to Get Delicious Results From Your Grill Every Time

    par Bill Gillespie ...
    Be the Master of Your Charcoal Grill with Juicy, Smoky Recipes from a Champion PitmasterBarbecue champion Bill Gillespie is a master of smoke and flame—and he’s back with his third book to help you become king of your Weber kettle grill.Inspired by memories of grilling with his father, Gillespie poured his heart into this comprehensive guide that opens up a world of barbecue possibilities. He ... En savoir plus

    $10.99 CAD ou Gratuit avec Kobo Plus

  • The Smoking Bacon & Hog Cookbook

    The Whole Pig and Nothing But the Pig BBQ Recipes

    par Bill Gillespie ...
    The Smoking Bacon & Hog Cookbook is the ultimate guide to get you cooking the most delicious pork you and your family have ever tasted including 35 bacon curing recipes. Bill Gillespie is the pitmaster of the award winning Smokin' Hoggz BBQ; in his second cookbook, he reveals all the trade secrets of preparing pork meat and the recipes that made his BBQ team the Grand Champions of the Jack Daniel ... En savoir plus

    $10.99 CAD ou Gratuit avec Kobo Plus

  • Hot and Fast BBQ on Your Weber Smokey Mountain Cooker

    Master the Quickest Method to Smoking Mouthwatering Meats

    par Bill Gillespie ...
    Award-Winning Recipes in Half the TimeBestselling author Bill Gillespie is the undisputed champion of all things barbecue, and he’s back to help you master the art of hot and fast grilling on your Weber Smokey Mountain Cooker. He will teach you how to shave off hours of grilling time without sacrificing any of the flavor.This book is full of Bill’s best hot and fast recipes. You’ll love how ... En savoir plus

    $10.99 CAD

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  • Best Ribs Ever: A Barbecue Bible Cookbook

    100 Killer Recipes

    par Steven Raichlen ...
    Collections series Steven Raichlen Barbecue Bible Cookbooks
    Say it loud, say it proud: the Best Ribs Ever. The perfect single-subject cookbook for every meat-loving griller, this book, formerly titled Ribs, Ribs, Outrageous Ribs, and updated with a menu chapter’s worth of new recipes, delivers a match made in BBQ heaven: 100 lip-smackingest, mouth-wateringest, crowd-pleasingest, fall-off-the-bone recipes for every kind of rib, from the diminutive, ... En savoir plus

    $12.99 CAD

  • The Perfect Scoop, Revised and Updated

    200 Recipes for Ice Creams, Sorbets, Gelatos, Granitas, and Sweet Accompaniments[A Cookbook]

    par David Lebovitz ...
    A revised and updated edition of the best-selling ice cream book, featuring a dozen new recipes, a fresh design, and all-new photography. This comprehensive collection of homemade ice creams, sorbets, gelatos, granitas, and accompaniments from New York Times best-selling cookbook author and blogger David Lebovitz emphasizes classic and sophisticated flavors alongside a bountiful helping of ... En savoir plus

    $14.99 CAD

  • How to Grill

    The Complete Illustrated Book of Barbecue Techniques, A Barbecue Bible! Cookbook

    par Steven Raichlen ...
    Collections series Steven Raichlen Barbecue Bible Cookbooks
    Destined to be in the kitchens and backyards of both professionals and home cooks, this is a comprehensive and well-thought out guide to grilling.Master the techniques that make barbecue great with this indispensable show-and-tell by Steven Raichlen.Using more than 1,000 full-color, step-by-step photographs, How to Grill covers it all, from how to build an ingenious three-zone fire to the secrets ... En savoir plus

    $16.99 CAD

  • Stunning Spreads

    Easy Entertaining with Cheese, Charcuterie, Fondue & Other Shared Fare

    Offer Your Guests a Variety of Bites and Flavors with Unique and Delicious Dips, Fondues, Boards, and More!From baby showers to birthday brunches, Stunning Spreads offers more than 75 approachable appetizers paired with a variety of simple, seasonal cocktails such as spiked hot apple cider and watermelon frosé that are sure to be the showstopper at your next gathering. To round out this fun, ... En savoir plus

    $16.99 CAD

  • Jam It, Pickle It, Cure It

    And Other Cooking Projects [A Cookbook]

    par Karen Solomon ...
    Jam It, Pickle It, Cure It is your one-stop resource for turning culinary inspiration into a pantry full of hand-labeled, better-than-store-bought creations—featuring 75 recipes."Tips so flavor-boosting they made us want to snub the squeeze bottles filling our fridges."—Every Day with Rachael RayDo you relish the joys of hot toast spread with your own homemade butter and jam? Love to dazzle your ... En savoir plus

    $12.99 CAD

  • The Model Bakery Cookbook

    75 Favorite Recipes from the Beloved Napa Valley Bakery

    This definitive baking guide is the much-anticipated cookbook from the Model Bakery, a mother-daughter–run baking destination with a huge local following that's been wowing the Wine Country for years. And this book of sensational artisan baked goods makes clear why there are lines out the door! Featuring 75 recipes and 60 photos, it's as luscious to look at as their most-requested breads, classic ... En savoir plus

    $24.99 CAD

  • Just One Cookbook - Essential Japanese Recipes

    par Namiko Chen ...
    Since elementary school, I spent almost every evening in my mother's kitchen helping her prepare dinner. She showed me that cooking can be fun and simple recipes really can be delicious! I cherish all the tips and tricks she taught me and incorporate them into my daily cooking, using fresh, high quality ingredients.This cookbook is a collection of the most popular recipes shared on my blog, Just ... En savoir plus

    $12.37 CAD ou Gratuit avec Kobo Plus

  • Something Warm from the Oven: Baking Memories, Making Memories

    Baking Memories, Making Memories

    par Eileen Goudge ...
    A trove of classic recipes from the New York Times bestselling novelist Eileen GoudgeOne of six children, Eileen Goudge learned to bake at an early age, inspired by her mother, who made everything from scratch and baked all her own bread. She has fond memories of the banana cake, apple crisp, and baked Alaska she loved as a child, and many of her novels feature temptations in the form of sweets, ... En savoir plus

    $11.19 CAD ou Gratuit avec Kobo Plus