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  • The Chile Pepper in China

    A Cultural Biography

    par Brian R. Dott ...
    Collections series Arts and Traditions of the Table: Perspectives on Culinary History
    Chinese cuisine without chile peppers seems unimaginable. Entranced by the fiery taste, diners worldwide have fallen for Chinese cooking. In China, chiles are everywhere, from dried peppers hanging from eaves to Mao’s boast that revolution would be impossible without chiles, from the eighteenth-century novel Dream of the Red Chamber to contemporary music videos. Indeed, they are so common that ... En savoir plus

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  • The Chile Pepper in China

    A Cultural Biography

    par Brian R. Dott ...
    Collections series Arts and Traditions of the Table: Perspectives on Culinary History
    Chinese cuisine without chile peppers seems unimaginable. Entranced by the fiery taste, diners worldwide have fallen for Chinese cooking. In China, chiles are everywhere, from dried peppers hanging from eaves to Mao’s boast that revolution would be impossible without chiles, from the eighteenth-century novel Dream of the Red Chamber to contemporary music videos. Indeed, they are so common that ... En savoir plus

    $33.99 CAD