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Meilleures séries dans ce pays : Canada

1-12 sur 12 résultats pour « doug motz »
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  • Lost Restaurants of Columbis, Ohio

    Dig into the storied restaurant history of the Buckeye State's capital city.Ohio's capital city has long had a vibrant restaurant culture that included German immigrants, High Street eateries and the fads of the times. Gertrude Stein and Alice B. Toklas wrote their thanks for a great meal at the Maramor. Yankees star Tommy Henrich held his customers spellbound with stories in his Diamond Room. ... En savoir plus

    $15.19 CAD ou Gratuit avec Kobo Plus

  • The Kahiki Scrapbook

    Relics of Ohio's Lost Tiki Palace

    The Church of Tiki To aficionados of Polynesian Pop, the Kahiki Supper Club was and remains the touchstone for all things tiki. The epitome of a fad that started at the end of Prohibition, it has been rediscovered by each successive generation, with relics of the original "mothership" proudly displayed in tropical restaurants and bars throughout the country. Years after its razing in August 2000, ... En savoir plus

    $17.59 CAD ou Gratuit avec Kobo Plus

  • Ohio Tiki

    Polynesian Idols, Coconut Trees and Tropical Cocktails

    par Jeff Chenault ...
    Hula girls, palm trees and Tiki gods beckoned Ohioans of the 1950s and '60s as tropical hot spots sprang up in suburban neighborhoods and concrete jungles alike.The Kon Tiki restaurants of Cleveland and Cincinnati slung rum cocktails to patrons eager for escape to a South Seas paradise. Visitors to the famed Kahiki Supper Club of Columbus, the Tropics in Dayton and Toledo's Aku-Aku could spot ... En savoir plus

    $17.59 CAD ou Gratuit avec Kobo Plus

  • Lost Restaurants of Central Ohio and Columbus

    Collections series American Palate
    From remote diners to downtown political havens, the restaurants of central Ohio satisfied palates for generations. In the era of Sunday drives before interstates, fabulous family-owned restaurants were the highlight of the trip. Sample the epicurean empires established by Greek, Italian, German and Chinese families. Recall the secrets of Surly Girl's chandelier, the delicious recipes handed down ... En savoir plus

    $17.96 CAD ou Gratuit avec Kobo Plus

  • Kahiki Supper Club

    A Polynesian Paradise in Columbus

    Inspired by Florida's famed Mai-Kai restaurant, Bill Sapp and Lee Henry opened the Kahiki Supper Club in 1961. Patrons lined up for hours to see the celebrities who dined there--everyone from Betty White to Raymond Burr. Sapp and Henry set out simply to build a nice Polynesian restaurant and ended up establishing the most magnificent one of them all. Outside, two giant Easter Island heads with ... En savoir plus

    $15.19 CAD ou Gratuit avec Kobo Plus

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  • A Dictionary of Japanese Food

    Ingredients & Culture

    par Richard Hosking ...
    Nominated for the Glenfiddich Food Book of the Year Award, this timeless volume is the first and only book of its kind on the subject.A Dictionary of Japanese Food helps food lovers around the world decipher the intricacies and nuances of Japanese cooking and its ingredients. Definitions in ordinary cookbooks and standard dictionaries—such as akebia for akebi, sea cucumber for namako, plum for ume ... En savoir plus

    $15.99 CAD

  • South and West

    From a Notebook

    par Joan Didion ...
    NATIONAL BESTSELLER • “One of contemporary literature’s most revered essayists revives her raw records from a 1970s road trip across the American southwest ... her acute observations of the country’s culture and history feel particularly resonant today.” —Harper’s BazaarJoan Didion, the bestselling, award-winning author of The Year of Magical Thinking and Let Me Tell You What I Mean, has always ... En savoir plus

    $15.99 CAD

  • A Curious Man

    The Strange and Brilliant Life of Robert "Believe It or Not!" Ripley

    par Neal Thompson ...
    A Curious Man is the marvelously compelling biography of Robert “Believe It or Not” Ripley, the enigmatic cartoonist turned globetrotting millionaire who won international fame by celebrating the world's strangest oddities, and whose outrageous showmanship taught us to believe in the unbelievable.As portrayed by acclaimed biographer Neal Thompson, Ripley’s life is the stuff of a classic American ... En savoir plus

    $7.99 CAD

  • True Prep

    It's a Whole New Old World

    From Lisa Birnbach, the author of The Official Preppy Handbook, comes True Prep, which looks at how the old guard of natural-fiber-loving, dog-worshipping, G&T-soaked preppies adapts to the new order of the Internet, cell phones, rehab, political correctness, reality TV, and . . . polar fleece. ... En savoir plus

    $11.99 CAD

  • Uncle John's Bathroom Reader: WISE UP!

    Collections series Uncle John's Bathroom Reader
    With this volume filled with thousands of bizarrely fascinating facts, we're on a roll!Is there any other single book in the universe with this many awesome tidbits of bite-sized information? Nope. And that's a fact! At nearly 400 pages (with a handy index for your fact-seeking convenience), Wise Up! is a must-have for anyone who likes their information on the go. It's organized into hundreds of ... En savoir plus

    $17.59 CAD ou Gratuit avec Kobo Plus

  • Ken Jennings's Trivia Almanac

    8,888 Questions in 365 Days

    par Ken Jennings ...
    The all-time champion and host of Jeopardy! gives you the chance to test your trivia mettle in this ingeniously organized book of 8,888 questions.For example–February 21: In 1912, on this day, Teddy Roosevelt coined the political phrase “hat in the ring,” so Ken Jennings fires off a series of “ring” questions. In 1979, who became the first NFL quarterback with four Super Bowl rings*?* What rings ... En savoir plus

    $12.99 CAD

  • The Upstairs Delicatessen

    On Eating, Reading, Reading About Eating, and Eating While Reading

    par Dwight Garner ...
    Garner gathers a literary chorus to capture the joys of reading and eating in this comic, personal classic.Reading and eating, like Krazy and Ignatz, Sturm und Drang, prosciutto and melon, Simon and Schuster, and radishes and butter, have always, for me, simply gone together. The book you’re holding is a product of these combined gluttonies.Dwight Garner, the beloved New York Times critic and the ... En savoir plus

    $16.99 CAD