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1-12 sur 12 résultats pour « dr j upton0 »
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  • Aquaponics Food Production Systems

    Combined Aquaculture and Hydroponic Production Technologies for the Future

    Modifié par Simon Goddek, Alyssa Joyce, Benz Kotzen, Gavin M. Burnell ...
    Collections series Biomedical and Life Sciences (R0)
    This open access book, written by world experts in aquaponics and related technologies, provides the authoritative and comprehensive overview of the key aquaculture and hydroponic and other integrated systems, socio-economic and environmental aspects. Aquaponic systems, which combine aquaculture and vegetable food production offer alternative technology solutions for a world that is increasingly ... En savoir plus

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  • Bioenergy Production by Anaerobic Digestion

    Using Agricultural Biomass and Organic Wastes

    Modifié par Nicholas Korres, Padraig O'Kiely, John A.H. Benzie, Jonathan S. West ...
    Collections series Routledge Studies in Bioenergy
    Interest in anaerobic digestion (AD), the process of energy production through the production of biogas, has increased rapidly in recent years. Agricultural and other organic waste are important substrates that can be treated by AD.This book is one of the first to provide a broad introduction to anaerobic digestion and its potential to turn agricultural crops or crop residues, animal and other ... En savoir plus

    $94.99 CAD

  • Biorefinery in the Pulp and Paper Industry

    par Pratima Bajpai ...
    The traditional pulp and paper producers are facing new competitors in tropical and subtropical regions who use the latest and largest installed technologies, and also have wood and labor cost advantages. Due to the increasing global competition, the forest products prices will continue to decrease. To remain viable, the traditional producers need to increase revenue by producing bioenergy and ... En savoir plus

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  • Environmental Performance of Feed Additives in Livestock Supply Chains. Guidelines for Assessment: Version 1

    par FAOoftheUN ...
    The production and the use of feed additives influence the environmental impact of livestock production. The use of feed additives significantly acts on feed efficiency, and thus animal and environmental performance. The methodology developed in these guidelines aims to introduce a harmonized international approach to the assessment of the environmental performance of feed additives in livestock ... En savoir plus

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  • Organic Meat Production and Processing

    Modifié par Steven C. Ricke, Ellen J. Van Loo, Michael G. Johnson, Corliss A. O'Bryan ...
    Collections Livre 54 - Institute of Food Technologists Series
    Organic Meat Production and Processing describes the challenges of production, processing and food safety of organic meat. The editors and international collection of authors explore the trends in organic meats and how the meat industry is impacted. Commencing with chapters on the economics, market and regulatory aspects of organic meats, coverage then extends to management issues for organically ... En savoir plus

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  • Breeding Zinc Crops for Better Human Health

    Modifié par Mahalingam Govindaraj, Velu Govindan, Natalia Palacios ...
    This open access book discusses Micronutrient Malnutrition (MM) is a major obstacle to the development of human resources in developing nations in Asia and Africa and has been identified as a public health concern. Globally, more than 2 billion people suffer from MM. The most susceptible groups are women and young children under five. The main cause of the persistence of MM prevalence is the ... En savoir plus

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  • Environmental Impact of Agro-Food Industry and Food Consumption

    Modifié par Charis M. Galanakis ...
    Environmental Impact of Agro-Food Industry and Food Consumption covers trends associated with the impact of food production on the environment using lifecycle analysis and the standard methods used to estimate the food industry's environmental impact. The book discusses city-scale actions to estimate the environmental impact of food systems, including the meat chain, feeding crops to farmed fish, ... En savoir plus

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  • Food Safety

    Basic Concepts, Recent Issues, and Future Challenges

    Modifié par Jinap Selamat, Shahzad Zafar Iqbal ...
    Collections series Chemistry and Material Science (R0)
    This book is designed to integrate the basic concepts of food safety with current developments and challenges in food safety and authentication. The first part describes basics of food safety, classification of food toxins, regulation and risk assessment. The second part focuses on particular toxins like mycotoxins, aromatic amines, heavy metals, pesticides, and polycyclic hydrocarbons. Recent ... En savoir plus

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  • Medicinal Agroecology

    Reviews, Case Studies and Research Methodologies

    Modifié par Immo Fiebrig ...
    Medicinal Agroecology: Reviews, Case Studies, and Research Methodologies presents information on applications of ‘green therapies’ in restoration towards global sustainability. These practices connect the world of medicinal plants with ecologic farming practice, creating a compassionate socio-political worldview and heartfelt scientific research towards food sovereignty and a healthier future on ... En savoir plus

    $159.99 CAD