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Meilleures séries dans ce pays : Canada

1-12 sur 12 résultats pour « editions larousse »
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  • Larousse Patisserie and Baking

    The ultimate expert guide, with more than 200 recipes and step-by-step techniques and produced as a hardback book in a beautiful slipcase

    par Editions Larousse ...
    Collections series Editions Larousse
    Larousse Patisserie and Baking is the complete guide from the authoritative French cookery brand Larousse.It covers all aspects of baking - from simple everyday cakes and desserts to special occasion show-stoppers. There are more than 200 recipes included, with everything from a quick-mix yoghurt cake to salted caramel tarts and a spectacular mixed berry millefeuille. Special features on baking ... En savoir plus

    $5.99 CAD

  • Cozinha sem blá-blá-blá

    Modifié par Editions Larousse ...
    Você pediu para desenhar? A gente fez! Cozinha sem blá-blá-blá é um livro de gastronomia que, além da fotografia do prato, para estimular seu apetite, tem todos os ingredientes e utensílios ilustrados para facilitar a sua vida. Esse é o objetivo desta publicação, simplificar o passo a passo das preparações, oferecendo de forma fácil e rápida deliciosas receitas de entradas, carnes, pescados, ... En savoir plus

    $24.99 CAD

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  • Larousse French Cooking

    The definitive collection of classic recipes from the French home kitchen

    par Hamlyn ...
    Collections series Editions Larousse
    Larousse French Cooking is the ultimate culinary journey through France. From a Toulouse Cassoulet to a Provençal *Pissaladière*, a northern *Moules à la Marinière* to a southern Pistou Soup, this book brings together more than 130 of the best-loved recipes from every region.Discover everyday classics such as Lyonnais Onion Soup or Quiche Lorraine. Truly impress a crowd with showstopping dishes ... En savoir plus

    $4.99 CAD

  • Annie Bell's Baking Bible

    Over 200 triple-tested recipes that you'll want to cook again and again

    par Annie Bell ...
    'Whatever book Annie Bell writes is always sure to contain recipes I want to cook.' - Nigella Lawson 'Annie Bell is a bright light among Britain's food writers.' - Nigel SlaterIn this beautiful book, Annie Bell explains the techniques that produce perfect results every time, covering recipes from cakes, brownies and meringues, to tarts, pies and pancakes.With sweet treats for all occasions, Annie ... En savoir plus

    $3.99 CAD

  • Pieometry

    Modern Tart Art and Pie Design for the Eye and the Palate

    par Lauren Ko ...
    The pie-making genius and Instagram sensation reveals the secret behind her mind-blowing creations in this New York Times –bestselling pie cookbook."A funny, well-written collection of recipes suited for bakers of all levels." — Library Journal (starred review)In a few short years, Lauren Ko made all hell bake loose, going from novice pie baker to Intern... ... En savoir plus

    $23.99 CAD ou Gratuit avec Kobo Plus

  • One Tin Bakes

    Sweet and simple traybakes, pies, bars and buns

    par Edd Kimber ...
    Collections series Edd Kimber Baking Titles
    ONE TIN, 70 BAKESBBC Good Food Best Food Books of 2020The Guardian Best Food Books of 2020New York Times Best Cookbooks of 2020Washington Post Top Cookbooks for 2020'A brilliant idea for a book' and a 'must-have' Nigella Lawson'Edd Kimber's One Tin Bakes is a dazzler of a baking book, using one simple tin to make utterly enviable cake... ... En savoir plus

    $1.99 CAD

  • The Nom Wah Cookbook

    Recipes and Stories from 100 Years at New York City's Iconic Dim Sum Restaurant

    par Wilson Tang, Joshua David Stein ...
    A RECOMMENDED BOOK FROM:Bon Appetit * The New York Times Book Review * Epicurious * Plate * Saveur * Grub Street * Wired * The Spruce Eats * Conde Nast Traveler * Food & Wine * HeatedFor the last 100 years, Nom Wah Tea Parlor has been slinging some of the world’s greatest dim sum from New York’s Chinatown. Now owner Wilson Tang tells the story of how the restaurant came to be—and how to prepare ... En savoir plus

    $21.99 CAD

    Aussi disponible en : Livre audio

    Aussi disponible en : Livre audio

  • Fruit Cake

    Recipes for the Curious Baker

    par Jason Schreiber ...
    Jason's love of shaking up tradition is evident. Adding fruits to bolster flavors in familiar baked goods is groundbreaking . . . steering us to experiment, try new combinations of flavors, and expand our baking vocabulary. — From the foreword by Martha StewartThere are many superlatives that can be used to describe Jason Schreiber as a person, a baker, a cake designer, an artist, and now a writer ... En savoir plus

    $23.19 CAD ou Gratuit avec Kobo Plus

  • Chetna's Easy Baking

    with a twist of spice

    par Chetna Makan ...
    A brand-new baking collection from Bake Off's Chetna Makan, with over 80 deliciously-tempting recipes that combine her love of simple home cooking with creative flavour twists.Chetna's popular and accessible style has charmed millions of people since her first appearance on our screens in The Great British Bake Off. Since then, she has written several bestselling cookbooks that combine her ... En savoir plus

    $14.99 CAD

  • Jeremy Pang's School of Wok

    Delicious Asian Food in Minutes

    par Jeremy Pang ...
    Love this? Check out Jeremy Pang's latest cookbook, Hong Kong KitchenAS SEEN ON TVCelebrate fast, furious and fresh Asian cooking with over 80 recipes from TV's Jeremy Pang and his award-winning cookery institution, School of Wok.Bringing together the best Asian flavours from across the continent, this book is a combination of quick-fire, easy meals that take minutes to cook up. Most recipes in ... En savoir plus

    $14.99 CAD

  • The Falafel Cookbook

    Over 60 Fantastic Falafel Recipes to Feast On!

    par Heather Thomas ...
    Golden and crispy on the outside, deliciously moist and spicy inside, what’s not to like about falafel?Over 60 delicious recipes inspired by this healthy and nutritious street food.The falafel may be pretty humble but it is extremely versatile and packed full of delicious potential whether you’re sticking to traditional chickpeas or experimenting with more unconventional flavours like beetroot, ... En savoir plus

    $11.99 CAD

  • Nadiya Bakes

    Over 100 Must-Try Recipes for Breads, Cakes, Biscuits, Pies, and More: A Baking Book

    par Nadiya Hussain ...
    NEW YORK TIMES BESTSELLER • The host of the beloved Netflix series Time to Eat and Nadiya Bakes and winner of The Great British Baking Show returns to her true love, baking, with more than 100 delicious, Americanized recipes for sweet treats.NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY TIME OUT AND THE KITCHNWhen Nadiya Hussain, the UK's "national treasure," began cooking, she headed s... ... En savoir plus

    $13.99 CAD