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« jacob grier »

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  • Cocktails on Tap

    The Art of Mixing Spirits and Beer

    par Jacob Grier, David L. Reamer ...
    The next great ingredient in the craft cocktail revolution has arrived: craft beer.Bartender and cocktail consultant Jacob Grier offers up more than fifty thirst-quenching concoctions featuring beer. Long considered a beverage best enjoyed on its own, beer has now become a favorite ingredient for top bartenders around the world. In Cocktails on Tap, Grier collects the best of these contemporary ... En savoir plus

    $17.59 CAD ou Gratuit avec Kobo Plus

  • The Bartender's Library

    A Guide to Curating Spirits and Creating Cocktails—From the Multnomah Whiskey Library

    par Brett Adams, Jacob Grier ...
    The ultimate guide to whiskey, brandy, rum, agave spirits, gin, vodka, and more—and how best to drink them. From Portland’s Multnomah Whiskey Library spirits educators and authors of Raising the Bar**.**Here is the ultimate guide to curating your spirits and building your home bar. Knowing the process of making spirits, from fermentation to distillation and manipulation, is key to understanding ... En savoir plus

    $19.99 CAD

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  • Raising the Bar

    A Bottle-by-Bottle Guide to Mixing Masterful Cocktails at Home

    par Brett Adams, Jacob Grier ...
    An accessible guide to building a home bar one bottle at a time, this book gives readers tools for mixing fantastic cocktails without investing time and money in niche single-use ingredients.There's a basic cocktail formula for building a bar that is anything but ordinary.Spirit + Sugar + Acidity/Bitterness = Tasty CocktailInstead of drawing on esoteric bottles of liquor, complicated syrups, and ... En savoir plus

    $17.59 CAD

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  • The Craft of the Cocktail

    Everything You Need to Know to Be a Master Bartender, with 500 Recipes

    par Dale DeGroff ...
    The first real cookbook for cocktails, featuring 500 recipes from the world's premier mixologist, Dale DeGroff.Covering the entire breadth of this rich subject, The Craft of the Cocktail provides much more than merely the same old recipes: it delves into history, personalities, and anecdotes; it shows you how to set up a bar, master important techniques, and use tools correctly; and it delivers ... En savoir plus

    $11.99 CAD

  • The Little Black Book of Cocktails

    par Virginia Reynolds ...
    Here's to cocktails! Mix them, drink them, enjoy them. This bestselling Little Black Book includes more than 150 recipes for classic cocktails, martinis, punches, tropical drinks (with or without umbrellas), dessert drinks, naughty-sounding cocktails (like "Between the Sheets" and "French Kiss"), tips on cocktail culture, a glossary, and amusing anecdotes. Helpful index includes listings of ... En savoir plus

    $3.80 CAD

  • The 12 Bottle Bar

    Make Hundreds of Cocktails with Just Twelve Bottles

    par David Solmonson, Lesley Jacobs Solmonson ...
    It’s a system, a tool kit, a recipe book. Beginning with one irresistible idea--a complete home bar of just 12 key bottles--here’s how to make more than 200 classic and unique mixed drinks, including sours, slings, toddies, and highballs, plus the perfect Martini, the perfect Manhattan, and the perfect Mint Julep.It’s a surprising guide--tequila didn’t make the cut, and neither did bourbon, but ... En savoir plus

    $15.99 CAD

  • The Complete Book of Mixed Drinks

    Over 1,000 Alcoholic and Non-Alcoholic Cocktails

    par Anthony Dias Blue ...
    Collections series Drinking Guides
    With more than 100 new recipes for cocktails, mixed drinks, and nonalcoholic beverages, this revised edition of Anthony Dias Blue's classic guide fills us in on what we need to know: - How to stock a bar, listing alcoholic and nonalcoholic beverages by probable frequency of use. - Bar and cocktail definitions -- learn the difference between a julep and a smash, a toddy and a flip. - Calorie charts ... En savoir plus

    $17.59 CAD ou Gratuit avec Kobo Plus

  • The Ultimate Bar Book

    The Comprehensive Guide to Over 1,000 Cocktails

    par Mittie Hellmich ...
    The Ultimate Bar Book — The bartender's bible and a James Beard nominee for the best Wine and Spirit book, 2008The cocktail book for your home: The Ultimate Bar Book is an indispensable guide to classic cocktails and new drink recipes. Loaded with essential-to-know topics such as barware, tools, and mixing tips.Classic cocktails and new drinks: As the mistress of mixology, the author Mittie ... En savoir plus

    $15.99 CAD

  • Fever Tree - The Art of Mixing

    Simple long drinks & cocktails from the world's leading bars

    par FeverTree Limited ...
    **'**The Ultimate G&T' -- Jamie Oliver'The best tonic on the planet' -- Ashton KutcherThe first cocktail book to put the mixers centre-stage, from brilliant Fever-Tree brand and created by leading bartenders around the world.Rather than starting with the spirits, this book focuses on key mixers - including tonic, lemonade, ginger ale, ginger beer and cola. Leading bartenders have created 125... ... En savoir plus

    $9.99 CAD

  • The Essential Cocktail

    The Art of Mixing Perfect Drinks

    par Dale DeGroff ...
    Dale DeGroff is widely regarded as the world’s foremost mixologist. Hailed by the New York Times as “single-handedly responsible for what’s been called the cocktail renaissance,” he earned this reputation during his twelve years at the fashionable Promenade Bar in New York City’s Rainbow Room. It was there in 1987 that he not only reintroduced the cocktail menu to the country but also began mixing ... En savoir plus

    $8.99 CAD

  • The Classic Cocktail Bible

    par Spruce ...
    Whether you're planning a lavish party or just indulging in a nightcap, The Classic Cocktail Bible gives you a range of inspirations to create the best of the exotic and the timeless cocktails.Cocktails are soaring in popularity as the nation's tastes grow more sophisticated and people are thirsty for new flavours and experiences.Beautifully illustrated with mouth-watering full colour photography, ... En savoir plus

    $4.99 CAD

  • Speakeasy

    The Employees Only Guide to Classic Cocktails Reimagined [A Cocktail Recipe Book]

    par Jason Kosmas, Dushan Zaric ...
    Time-honored cocktails like the New York Sour and the Sidecar were born during the era of Prohibition, the blessedly bygone social experiment that turned drinking into an underground adventure. In those days, hard beverage options were usually made with homemade hooch and flavorings of dubious origin and quality.Thankfully, a cocktail renaissance has emerged in many of today’s bars, where ... En savoir plus

    $14.99 CAD