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Cooking with Spices For Dummies

par Jenna Holst ...

Spice up your cooking skills!If your idea of kicking up a dish is using salt and pepper, there’s a rich and fabulously varied world of spices waiting to be discovered. Mace, coriander, mustard seed, fennel, saffron, and paprika don’t have to be those scary, untouchables on the supermarket shelf. Cooking with spices can actually be fun, interesting, enjoyable and, most of all, delicious. Using ... En savoir plus

$20.99 CAD

Spice up your cooking skills!If your idea of kicking up a dish is using salt and pepper, there’s a rich and fabulously varied world of spices waiting to be discovered. Mace, coriander, mustard seed, fennel, saffron, and paprika don’t have to be those scary, untouchables on the supermarket shelf. Cooking with spices can actually be fun, interesting, enjoyable and, most of all, delicious. Using
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The Best of Me

par Nicholas Sparks ...

In this #1 New York Times bestselling novel of first love and second chances, former high school sweethearts confront the painful truths of their past to build a promising future—together."Everyone wanted to believe that endless love was possible. She'd believed in it once, too, back when she was eighteen."In the spring of 1984, high school students Amanda Collier and Dawson Cole fell deeply, ... En savoir plus

$11.99 CAD

Aussi disponible en : Livres audio

In this #1 New York Times bestselling novel of first love and second chances, former high school sweethearts confront the painful truths of their past to build a promising future—together."Everyone wanted to believe that endless love was possible. She'd believed in it once, too, back when she was eighteen."In the spring of 1984, high school students Amanda Collier and Dawson Cole fell deeply,
... En savoir plus

Aussi disponible en : Livres audio
Mastering Fermentation

Recipes for Making and Cooking with Fermented Foods [A Cookbook]

par Mary Karlin ...

A beautifully illustrated and authoritative guide to the art and science of fermented foods, featuring 70+ recipes that progress from simple fermented condiments like vinegars and mustards to more advanced techniques for using wild yeast, fermenting meats, and curing fish.Although fermentation has an ancient history, fermented foods are currently experiencing a renaissance: kombucha, kefir, ... En savoir plus

$17.99 CAD

A beautifully illustrated and authoritative guide to the art and science of fermented foods, featuring 70+ recipes that progress from simple fermented condiments like vinegars and mustards to more advanced techniques for using wild yeast, fermenting meats, and curing fish.Although fermentation has an ancient history, fermented foods are currently experiencing a renaissance: kombucha, kefir,
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High Flavor, Low Labor

Reinventing Weeknight Cooking: A Cookbook

par J. M. Hirsch ...

REAL FOOD. REAL LIFE. REAL FLAVOR.Forever short on time, Associated Press food editor J. M. Hirsch is a master of kitchen shortcuts; his favorite, letting high-flavor ingredients do the heavy lifting, was the inspiration for this collection of nearly 150 boldly delicious recipes. Because nobody has time to make a bland meal.His approach to cooking is simple: Foods that taste great going into the ... En savoir plus

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REAL FOOD. REAL LIFE. REAL FLAVOR.Forever short on time, Associated Press food editor J. M. Hirsch is a master of kitchen shortcuts; his favorite, letting high-flavor ingredients do the heavy lifting, was the inspiration for this collection of nearly 150 boldly delicious recipes. Because nobody has time to make a bland meal.His approach to cooking is simple: Foods that taste great going into the
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Spices

A Global History

par Fred Czarra ...

Collections Livre 6 - Edible
In Spices Fred Czarra explores a wide range of spice fact, fable and legend: from giant birds building cinnamon nests, to the trade routes of the ancient world, to the early modern encounters between the English, Portugese and Dutch that resulted in the first global war. In this history of spices he shows that the spice trade opened up the first era of globalization, where people and spices mixed ... En savoir plus

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In Spices Fred Czarra explores a wide range of spice fact, fable and legend: from giant birds building cinnamon nests, to the trade routes of the ancient world, to the early modern encounters between the English, Portugese and Dutch that resulted in the first global war. In this history of spices he shows that the spice trade opened up the first era of globalization, where people and spices mixed
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Coffee

A Book of Recipes

Modifié par Helen Sudell ...

Collections Livre 4 - Cooking With Series
Coffee is a wonderfully rich and versatile ingredient and this delightful book delivers 30 mouth-watering recipes to try. Choose from classic tea-time treats such as Mocha Sponge Cake, Coffee Profiteroles or Walnut and Coffee Slice, or delight your guests with irresistible hot and cold desserts such as Baked Coffee Custards, Chocolate and Coffee Pudding, Maple Coffee and Pistachio Bombe. With an ... En savoir plus

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Coffee is a wonderfully rich and versatile ingredient and this delightful book delivers 30 mouth-watering recipes to try. Choose from classic tea-time treats such as Mocha Sponge Cake, Coffee Profiteroles or Walnut and Coffee Slice, or delight your guests with irresistible hot and cold desserts such as Baked Coffee Custards, Chocolate and Coffee Pudding, Maple Coffee and Pistachio Bombe. With an
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The Healing Power of Spices - Healing Yourself Naturally with Spices

par Dueep Jyot Singh ...

Table of ContentsIntroductionPepperToothacheWounds and Insect BitesHeadachesBishops WeedCoughs and ColdsBishops Weed OilCorianderSprainsFlatulence CureCumin SeedsDigestive WaterUrinary InfectionsCumin for Female HealthEdemaFenugreekFenugreek Seed BallsCardamomsExcessive ThirstCinnamonClovesClove WaterCloves for AchesM... ... En savoir plus

$4.99 CAD ou Gratuit avec Kobo Plus

Table of ContentsIntroductionPepperToothacheWounds and Insect BitesHeadachesBishops WeedCoughs and ColdsBishops Weed OilCorianderSprainsFlatulence CureCumin SeedsDigestive WaterUrinary InfectionsCumin for Female HealthEdemaFenugreekFenugreek Seed BallsCardamomsExcessive ThirstCinnamonClovesClove WaterCloves for AchesM...
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50 Mediterranean Diet Recipes

Helping You Follow A Non-Diet Diet One Recipe At A Time

par Debra K. Moore ...

This recipe book was written with you in mind, offering you the opportunity to read and learn about some of the great tasting foods and recipes that you can enjoy when deciding to try out the Mediterranean Diet. For those of you who are still unsure if this diet plan is the right one for you, take the time to browse through this selection of recipes to see if you can find some of your old favorite ... En savoir plus

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This recipe book was written with you in mind, offering you the opportunity to read and learn about some of the great tasting foods and recipes that you can enjoy when deciding to try out the Mediterranean Diet. For those of you who are still unsure if this diet plan is the right one for you, take the time to browse through this selection of recipes to see if you can find some of your old favorite
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Mini Sambals, Dips and Marinades

par Devagi Sanmugam ...

Collections series Periplus Mini Cookbook Series
Here are some wonderful new recipe ideas that help you to liven up a meal with a simple sambal or dip as an accompaniment, or spice up a good cut of meat with a mouth-watering marinade. Each recipe is easy to follow, with clear step-by-step instructions that give perfect results every time. ... En savoir plus

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Here are some wonderful new recipe ideas that help you to liven up a meal with a simple sambal or dip as an accompaniment, or spice up a good cut of meat with a mouth-watering marinade. Each recipe is easy to follow, with clear step-by-step instructions that give perfect results every time.
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The Food of Myanmar

Authentic Recipes from the Land of the Golden Pagodas

par Claudia Saw Lwin Robert, Win Pe, Wendy Hutton ...

Myanmar, or Burma as it was previously known, is a land of golden pagodas, mighty rivers and generous deltas. While the beauty of its countryside has long been famous, Myanmar's cuisine has been something of a secret up until now.Myanmar has over 130 ethnic groups and has been called a meeting point for peoples around Asia. This diversity is reflected in the various types of foods that are eaten ... En savoir plus

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Myanmar, or Burma as it was previously known, is a land of golden pagodas, mighty rivers and generous deltas. While the beauty of its countryside has long been famous, Myanmar's cuisine has been something of a secret up until now.Myanmar has over 130 ethnic groups and has been called a meeting point for peoples around Asia. This diversity is reflected in the various types of foods that are eaten
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The Red Hot Chile Cookbook

Fabulously fiery recipes for chile fans

par Dan May ...

Trees Can't Dance began over 4 years ago at the world's most northerly chilli farm. Against all conventional horticultural wisdom Dan May began growing chillies in the wilds of Northumberland. It wasn't long before Dan had to find something to do with all the produce. Disappointed with the quality of the chilli sauce brands available in the UK, he hit on the idea of filling a gap in the market by ... En savoir plus

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Trees Can't Dance began over 4 years ago at the world's most northerly chilli farm. Against all conventional horticultural wisdom Dan May began growing chillies in the wilds of Northumberland. It wasn't long before Dan had to find something to do with all the produce. Disappointed with the quality of the chilli sauce brands available in the UK, he hit on the idea of filling a gap in the market by
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Cook Tex-Mex Easy

par Brenda Kay Winters, Mignon Morgan ...

Cooking Tex-Mex is easy if you know how. This is a beginners book for learning how to make easy Tex-Mex meals. ... En savoir plus

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Cooking Tex-Mex is easy if you know how. This is a beginners book for learning how to make easy Tex-Mex meals.
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Cooking with Spices For Dummies

Les lecteurs de ce roman ont aussi aimé

The Best of Me

Mastering Fermentation

High Flavor, Low Labor

Spices

Coffee

The Healing Power of Spices - Healing Yourself Naturally with Spices

50 Mediterranean Diet Recipes

Mini Sambals, Dips and Marinades

The Food of Myanmar

The Red Hot Chile Cookbook

Cook Tex-Mex Easy

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