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« jim lepage »

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  • The Orvis Guide to Great Sporting Lodge Cuisine

    Over 140 Recipes from the Great Escapes of North America

    par Jim LePage, Paul Fersen ...
    Capture the adventure and good eating of the sporting life through 150 full-color images and 140 recipes from 40 of the greatest sporting lodges in the United States and Canada.Whether fishing the storied streams of the Rockies or hunting quail in the Deep South, the great sporting lodge is where the day's hunt is relived with friends over tables laden with tasty game dishes, regional delicacies, ... En savoir plus

    $12.99 CAD ou Gratuit avec Kobo Plus

  • The Orvis Ultimate Book of Fly Fishing

    Secrets from the Orvis Experts

    par Tom Deck, Jim Lepage, Jack Samson, John Shewey, Matt Supinski, Lou Tabory, William Tapply ...
    The Orvis**Ultimate Book of Fly Fishing is a grand tour of the world of fly-fishing strategies and techniques, from Orvis's world-famous team of experts and advisors. In large format with rich and helpful color photos and drawings, the book covers everything from basic fishing knots and casts to expert techniques you won't see in standard books. Besides trout technique and secrets for rivers and ... En savoir plus

    $43.99 CAD

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  • New Frontier Cooking

    Recipes from Montana's Mustang Kitchen

    par Carole Sullivan, Lynn Donaldson ...
    Designed to bring people together, New Frontier Cooking brings the magic of chef Carole Sullivan’s personalized family-style meals to your home kitchen, your backyard, and the great outdoors. Prepare your very own celebrity meals just like some of Mustang’s favorite customers. You can revel in the Thanksgiving tradition of Jeff Bridges or celebrate Michael Keaton’s annual Fourth of July barbecue ... En savoir plus

    $19.99 CAD

  • Feast

    Recipes and Stories from a Canadian Road Trip: A Cookbook

    par Lindsay Anderson, Dana VanVeller ...
    Two friends. Five months. One car. Ten provinces. Three territories. Seven islands. Eight ferries. Two flights. One 48-hour train ride. And only one call to CAA. The result: over 100 incredible Canadian recipes from coast to coast and the Great White North.In the midst of a camping trip in Squamish, British Columbia, Lindsay Anderson and Dana VanVeller decided that the summer of 2013 might be the ... En savoir plus

    $16.99 CAD

  • The Blue Zones American Kitchen

    100 Recipes to Live to 100

    par Dan Buettner ...
    Collections series The Blue Zones
    Best-selling Blue Zones Kitchen author Dan Buettner spent years uncovering the Blue Zones--the five places around the world where people consistently live to or past, 100--and sharing lifestyle tips and recipes gleaned from these places. Now, creating your own Blue Zone at home is easier than ever, thanks to plant-forward recipes in this inspiring book--all developed right in our own backyard. In ... En savoir plus

    $47.77 CAD

  • Authentic Recipes of Singapore

    63 Simple and Delicious Recipes from the Tropical Island City-State

    par Djoko Wibisono, David Wong ...
    Influenced by the surrounding islands, China, and other parts of Asia, the cuisine of Singapore has long bewitched prominent taste makers such as James Oseland, the editor-in-chief of Saveur magazine. Yet, few cookbooks have truly delved into the unique flavors of Indonesian food and cooking. At last, The Food of Singapore presents a glorious cross section of traditional recipes such as Chili Crab ... En savoir plus

    $6.99 CAD

  • Weight Watchers 2018 Super Delicious Slow Cooker SmartPoints Recipes Cookbook For The New Weight Watchers FreeStyle Plan

    par Marjorie Mahan ...
    If you love cooking with your slow cooker, Weight Watchers 2018 Super Delicious Slow Cooker SmartPoints Recipes Cookbook For The New Weight Watchers FreeStyle Plan, is a must-have for your cookbook collection. From Weight Watchers New FreeStyle Super Delicious, Super Simple Slow Cooker Cherry Cobbler to Weight Watchers New FreeStyle Super Delicious, Super Simple Slow Cooker Chicken Noodle Stew to ... En savoir plus

    $7.99 CAD ou Gratuit avec Kobo Plus

  • Authentic Recipes from Malaysia

    par Wendy Hutton ...
    Collections series Authentic Recipes Series
    Create flavorful and visually stunning dishes with this easy-to-follow Malaysian cookbook.Authentic Recipes from Malaysia presents over 62 easy-to-follow recipes with detailed descriptions of Malaysian cooking methods and ingredients, enabling you to reproduce the exotic flavors of Malaysia in your own kitchen.Malaysia's cuisine is an exciting blend of Malay, Chinese, Indian, and European cooking. ... En savoir plus

    $9.99 CAD

  • The Venison Cookbook

    Venison Dishes from Fast to Fancy

    par Kate Fiduccia ...
    Among hunters and non-hunters alike, venison has found a hungry audience. It’s a healthy, low-fat alternative to beef, with only 3.6 grams of fat per 4-ounce serving. Collected here are 150 delicious venison recipes that run the gamut from down-home favorites to gourmet delights.Learn to make tasty dishes, such as: venison carpaccio with mustard sauce; mushrooms with venison stuffing; venison ... En savoir plus

    $16.99 CAD

  • A Feast for All Seasons

    Traditional Native Peoples' Cuisine

    par Andrew George, Robert Gairns ...
    Traditional Native recipes featuring products from the land, sea and sky, symbols of an enduring cuisine that illustrate respect for the nurturing land, and acknowledgment of the spiritual power food can have in our lives.This publication meets the EPUB Accessibility requirements and it also meets the Web Content Accessibility Guidelines (WCAG-AA). It is screen-reader friendly and is accessible to ... En savoir plus

    $17.99 CAD ou Gratuit avec Kobo Plus

  • Authentic Recipes from Thailand

    par Sven Krauss, Laurent Ganguillet ...
    Collections series Authentic Recipes Series
    Thai cuisine is unique, having drawn inspiration from such sources as China and India, Persia and Portugal. This book presents a cross section of Thai recipes from all regions of the country as prepared in private homes, street stalls and even palace kitchens. Produced and photographed entirely in Thailand, this book offers an in-depth look at the unique cultural origins and influences behind ... En savoir plus

    $10.99 CAD

  • The Wickaninnish Cookbook

    Rustic Elegance on Nature's Edge

    par Wickaninnish Inn ...
    2019 FINALIST for the IACP Cookbook Award - Best Chefs & Restaurants2019 SHORTLISTED for the Taste Canada AwardsFrom the Wickaninnish Inn--the award-winning Relais & Châteaux property in Tofino, British Columbia--comes a rustically luxurious cookbook to celebrate their sensational west coast cuisinePerched between the majestic old-growth forests of Tofino and the vast expanse of the Pacific Ocean, ... En savoir plus

    $18.99 CAD