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« kerri conan »

1-12 sur 12 résultats pour « kerri conan »
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  • Bittman Bread

    No-Knead Whole Grain Baking for Every Day: A Bread Recipe Cookbook

    par Mark Bittman, Kerri Conan ...
    A revolutionary approach to making easy, delicious whole-grain bread and moreThis is the best bread you’ve ever had—best tasting, nourishing, and easy to make right in your own kitchen. Mark Bittman and co-author Kerri Conan have spent years perfecting their delicious, naturally leavened, whole-grain bread. Their discovery? The simplest, least fussy, most flexible way to make bread really is the ... En savoir plus

    $24.99 CAD

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  • Jacques Pépin Quick & Simple

    par Jacques Pepin ...
    A New York Times bestseller!250 of master chef Jacques Pépin’s classic and timeless recipes for unexpectedly polished and satisfying meals with minimal prep and cleanup, perfect for quick weeknight dinners.You don’t need a kitchen brigade, decades-honed skills, or expensive ingredients to cook and eat like master chef Jacques Pépin. Just like the rest of us, he doesn’t always have as much time or ... En savoir plus

    $22.99 CAD

  • Sweet Paris

    Seasonal Recipes from an American Baker in France

    par Frank Adrian Barron ...
    A dazzling baking cookbook featuring 59 seasonal dessert recipes with American and French influences, accompanied by exquisite photographs and tips on serving and hosting with French flair for any occasion, from a casual afternoon teatime to an intimate dinner party to a festive holiday gathering.Moving to Paris in the winter of 2012, California native Frank Adrian Barron reveled in exploring his ... En savoir plus

    $18.99 CAD

  • Poilâne

    The Secrets of the World-Famous Bread Bakery

    par Apollonia Poilâne ...
    "This is the book that all of us who care about bread—readers, bakers, bread buyers, bread eaters, and bread appreciators—want to read." —Dorie Greenspan, New York Times–bestselling cookbook author"In many ways, the good bread we have now in the United States exists thanks to Poilâne. Poilâne bakery and the Poilâne family have revolutionized the way we think about bread, and it is deeply important ... En savoir plus

    $28.79 CAD ou Gratuit avec Kobo Plus

  • The Ultimate Air Fryer Oven Cookbook

    Easy Recipes That Satisfy

    par Coco Morante ...
    An accessible book of 100 easy-to-make recipes for delicious dishes prepared in your air fryer, including roasting, frying, baking, dehydrating, and proofing bread. Authorized by Instant Brands.Air fryer ovens are wildly versatile appliances, and the newest model from Instant Brands, ranked #1 in the category, promises to be the best of them all. They have the requisite air fryer basket, as well ... En savoir plus

    $19.19 CAD ou Gratuit avec Kobo Plus

  • Chicken 20 Ways

    par America's Test Kitchen ...
    This collection is packed with 20 easy-to-make recipes that rely on little more than chicken and pantry staples. You’ll learn how a few flavor-packed ingredients can transform humble chicken into the star of the dinner table. Take our spice-cabinet chicken recipes, which will simplify your grocery shopping—just raid your spice cabinet for three delicious takes on roast whole chicken. Or how about ... En savoir plus

    $4.99 CAD

  • What To Do With Your Money When Crisis Hits

    A Survival Guide

    par Michelle Singletary ...
    The Washington Post columnist tells how to keep calm and carry on through economic downturns: "Outstanding . . . no-nonsense, let's-get-to-it advice." —Ric Edelman, #1 New York Times–bestselling author of The New Rules of MoneyLife is full of financial setbacks. The important question is: How do you prevent a crisis from turning into a full-blown catastrophe? Drawing on years of experience as an ... En savoir plus

    $19.99 CAD ou Gratuit avec Kobo Plus

  • The Best American Food Writing 2021

    par Gabrielle Hamilton, Silvia Killingsworth ...
    Collections series The Best American Series
    Remarkable essays spanning a year that shook the food industry—and led us to reflect on our appetites—by Bill Buford, Priya Krishna, Jade Chang, and more."A year that stopped our food world in its tracks," writes Gabrielle Hamilton in her introduction, reflecting on 2020. The stories in this edition of Best American Food Writing create a stunning portrait of a year that upended the food industry, ... En savoir plus

    $19.19 CAD ou Gratuit avec Kobo Plus

  • Bread Book

    Ideas and Innovations from the Future of Grain, Flour, and Fermentation [A Cookbook]

    par Chad Robertson ...
    Visionary baker Chad Robertson unveils what’s next in bread, drawing on a decade of innovation in grain farming, flour milling, and fermentation with all-new ground-breaking formulas and techniques for making his most nutrient-rich and sublime loaves, rolls, and more—plus recipes for nourishing meals that showcase them.“The most rewarding thing about making bread is that the process of learning ... En savoir plus

    $15.99 CAD

  • Walking with Glenn Berkenkamp

    35 Wellness Walks to Expand Awareness, Increase Vitality, and Reduce Stress

    par Glenn Berkenkamp ...
    Over 35 mindful walking exercises for finding balance, building awareness, and reducing stress—from a wellness teacher and fitness expertGlenn Berkenkamp invites us to discover how we sense, move, think, and feel in our bodies. By reframing the joys and opportunities presented to us by the act of walking, he shows us how to become reflective and inwardly directed, even as we take in the world ... En savoir plus

    $19.99 CAD

  • Grains for Every Season

    Rethinking Our Way with Grains

    par Joshua McFadden, Martha Holmberg ...
    From the James Beard Award-winning and perennially bestselling Six Seasons series, comes a book that applies a maximalist approach to flavor and texture to cooking with grains.These knock-your-socks-off recipes include salads, soups, pastas, pizzas, grain bowls, breads—and even desserts. McFadden works as intuitively, as surprisingly, as deliciously with whole grains as he does with vegetables. ... En savoir plus

    $24.99 CAD

  • Good Housekeeping The Best-Ever Cookie Book

    175 Tested-'til-Perfect Recipes for Crispy, Chewy & Ooey-Gooey Treats

    Modifié par Good Housekeeping ...
    It’s the best cookie cookbook ever with baking recipes that satisfy every craving—from classics like chocolate chip to decadent delights like skillet cookie sundaes!“Sublime cookie recipes.” – Publishers WeeklyThe Good Housekeeping Test Kitchen presents 175 outstanding, tested-‘til-perfect cookie recipes, all carefully selected from more than 1,000 trials to find the best cookies for you! Whether ... En savoir plus

    $10.69 CAD