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« kerri leonard »

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  • On a Dollar a Day

    One Couple's Unlikely Adventures in Eating in America

    What happens when two high school teachers get fed up with their soaring grocery bills and decide to try to feed themselves on one dollar each, per day? Authors Kerri Leonard and Christopher Greenslate describe how they did it -- and also include sections about eating on a little more than $4 a day, as well as on the actual costs of eating a healthy diet.On a Dollar a Day also includes fascinating ... En savoir plus

    $9.99 CAD

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  • The End of Overeating

    Taking Control of the Insatiable American Appetite

    NEW YORK TIMES BESTSELLER • The former commissioner of the FDA exposes how the food industry manufactured a nationwide health crisis and offers research-based solutions for taking back control of our diets.“Fascinating.”—The New York Times“Groundbreaking.”—USA Today“Disturbing, thought-provoking, and important.”—Anthony BourdainMost of us know what it feels like to f... ... En savoir plus

    $15.99 CAD

  • Ketogenic Diet : No Sugar No Starch Diet To Turn Your Fat Into Energy In 7 Days (Bonus : 50 Easy Recipes To Jump Start Your Fat & Low Carb Weight Loss Today)

    Diet, by definition, is the type of food consumed in a certain period. It can be as simple as an average daily meal. It can also be part of a treatment program for medical conditions. The ketogenic diet has long been used in the treatment of epilepsy in children. Recent findings showed that it has other benefits aside from controlling seizures. Since its introduction in the 1920s, the ketogenic ... En savoir plus

    $6.99 CAD ou Gratuit avec Kobo Plus

  • The Stop

    How the Fight for Good Food Transformed a Community and Inspired a Movement

    FINALIST 2014 – Heritage Toronto AwardIt began as a food bank. It turned into a movement.In 1998, when Nick Saul became executive director of The Stop, the little urban food bank was like thousands of other cramped, dreary, makeshift spaces, a last-hope refuge where desperate people could stave off hunger for one more day with a hamper full of canned salt, sugar and fat. The produce was wilted and ... En savoir plus

    $13.99 CAD

  • Brain Food

    The Surprising Science of Eating for Cognitive Power

    How to eat for maximum brain power and health from an expert in both neuroscience and nutrition.Like our bodies, our brains have very specific food requirements. And in this eye-opening book from an author who is both a neuroscientist and a certified integrative nutritionist, we learn what should be on our menu.Dr. Lisa Mosconi, whose research spans an extraordinary range of specialties including ... En savoir plus

    $15.99 CAD

  • Devoured

    From Chicken Wings to Kale Smoothies - How What We Eat Defines Who We Are

    par Sophie Egan ...
    A provocative look at how and what Americans eat and why—a flavorful blend of The Omnivore’s Dilemma, Salt Sugar Fat, and Freakonomics that reveals how the way we live shapes the way we eat.Food writer and Culinary Institute of America program director Sophie Egan takes readers on an eye-opening journey through the American food psyche, examining the connections between the values that define our ... En savoir plus

    $11.99 CAD

  • How We Eat With Our Eyes and Think With Our Stomach

    The Hidden Influences That Shape Your Eating Habits

    "A remarkable book, which in an entertaining way takes a deep dive into our bodies . . . you'll never see (or taste) food the same way again!" —Martin Lindstrom, New York Times–bestselling authorA Belgian chocolate cake topped with a velvety homemade mousse catches your eye on the menu. The next thing you know, you've ordered it—despite the hefty price. But do you know why?Through over 40 ... En savoir plus

    $15.19 CAD ou Gratuit avec Kobo Plus

  • Closing the Food Gap

    Resetting the Table in the Land of Plenty

    par Mark Winne ...
    This powerful call to arms offers a realistic vision for getting locally produced, healthy food onto everyone’s table, “[blending] a passion for sustainable living with compassion for the poor” (Dr. Jane Goodall)In Closing the Food Gap, food activist and journalist Mark Winne poses questions too often overlooked in our current conversations around food: What about those people who are not ... En savoir plus

    $18.39 CAD

  • A Joosr Guide to… The Omnivore's Dilemma by Michael Pollan: The Search for a Perfect Meal in a Fast-Food World

    par Joosr ...
    In today's fast-paced world, it's tough to find the time to read. But with Joosr guides, you can get the key insights from bestselling non-fiction titles in less than 20 minutes. Whether you want to gain knowledge on the go or find the books you'll love, Joosr's brief and accessible eBook summaries fit into your life. Find out more at joosr.com.If we are what we eat, most of us are processed, fake ... En savoir plus

    $3.99 CAD ou Gratuit avec Kobo Plus

  • All You Can Eat

    How Hungry is America?

    par Joel Berg ...
    With the biting wit of Supersize Me and the passion of a lifelong activist, Joel Berg has his eye on the growing number of people who are forced to wait on lines at food pantries across the nation—the modern breadline. All You Can Eat reveals that hunger is a problem as American as apple pie, and shows what it is like when your income is not enough to cover rising housing and living costs and put ... En savoir plus

    $20.79 CAD

  • A Joosr Guide to... Fast Food Nation by Eric Schlosser: What The All-American Meal is Doing to the World

    par Joosr ...
    In today's fast-paced world, it's tough to find the time to read. But with Joosr guides, you can get the key insights from bestselling non-fiction titles in less than 20 minutes. Whether you want to gain knowledge on the go or find the books you'll love, Joosr's brief and accessible eBook summaries fit into your life. Find out more at joosr.com.The numbers are in and they're staggering. It's not ... En savoir plus

    $3.99 CAD ou Gratuit avec Kobo Plus

  • Grain of Truth

    Why Eating Wheat Can Improve Your Health

    par Stephen Yafa ...
    A Pollan-esque look at the truth about wheat: meal or menace?No topic in nutrition is more controversial than wheat. While mega-sellers like Grain Brain and Wheat Belly suggest that wheat may be the new asbestos, Stephen Yafa finds that it has been wrongly demonized. His revealing book sets the record straight, breaking down the botany of the wheat plant we’ve hijacked for our own use, the science ... En savoir plus

    Prix courant $13.99 CAD Maintenant $9.99 CAD