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  • Cooking at Home

    Or, How I Learned to Stop Worrying About Recipes (and Love My Microwave): A Cookbook

    NEW YORK TIMES BESTSELLER • The founder of Momofuku cooks at home . . . and that means mostly ignoring recipes, using tools like the microwave, and taking inspiration from his mom to get a great dinner done fast.JAMES BEARD AWARD NOMINEE • ONE OF THE BEST COOKBOOKS OF THE YEAR: New York Post, Taste of HomeDavid Chang came up as a chef in kitchens where you had to do everything the hard way. But ... En savoir plus

    $19.99 CAD

  • Indian-Ish

    Recipes and Antics from a Modern American Family

    par Priya Krishna ...
    Named one of the Best Cookbooks of Spring 2019 by the New York Times, Eater, and Bon Appétit"A joy to cook from, and just as much fun to read." —Margaux Laskey, the New York TimesA witty and irresistible celebration of one very cool and boundary-breaking mom’s “Indian-ish” cooking—with accessible and innovative Indian-American recipesIndian food is everyday food! This col... ... En savoir plus

    $18.99 CAD

  • The crescent Moon

    This anthology "THE CRESCENT MOON" is a collection of poem. prose, quotes and short stories of 41 co-authors. Each of the co-authors poured their hearts and gave their best work which will amaze you and you'll enjoy reading this anthology for sure. Co authors from different parts of the world showed different genres of writings which will increase the thirst of reading. And I promise that this ... En savoir plus

    $2.75 CAD ou Gratuit avec Kobo Plus

  • Priya’s Kitchen Adventures

    A Cookbook for Kids

    par Priya Krishna ...
    From the beloved New York Times bestselling author of Indian-ish and Cooking at Home, an illustrated cookbook for kids and their parents that draws on Priya’s childhood experiences traveling the globe with her family. With delicious recipes and laugh-out-loud stories, Priya’s Kitchen Adventures will get kids cooking and expand their curiosity about the world.Climbing the Great Wall of China, ... En savoir plus

    $18.99 CAD

  • Convent Junction

    A Story of a Girl from a Seaside Town

    par Krishna Priya ...
    Convent Junction is a story of a girl who grew up in the city of Vizag (Visakhapatnam) in the state of Andhra Pradesh. She has a lovely and secure childhood in a close-knit family. Her parents and two elder sisters are the center of her existence. The family is totally at peace with their lives. The story narrates the simple pleasures, occupations, and trips that the family takes. It describes the ... En savoir plus

    $6.99 CAD

  • Ultimate Dining Hall Hacks

    Create Extraordinary Dishes from the Ordinary Ingredients in Your College Meal Plan

    par Priya Krishna ...
    Transform your dining hall meals into gourmet feasts! Ultimate Dining Hall Hacks offers 75 amazing and creative recipe ideas that use items readily available in your college dining hall. Enjoy eggs carbonara or a mango parfait for breakfast, dine on tzatziki chicken salad or lemon-pepper pasta any night of the week, and create custom desserts like peach cobbler and chocolate bread pudding. ... En savoir plus

    $17.59 CAD

  • Zuhause kochen

    Oder: Wie ich lernte, auf Rezepte zu pfeifen (und meine Mikrowelle zu lieben)

    Traduit par Benjamin Schilling ...
    David Chang, der berühmte New Yorker Koch und Netflix-Star, und seine Co-Autorin Priya Krishna zeigen, wie »richtig gut kochen« wirklich geht – nicht stur nach Rezept und mit maximalem Aufwand, sondern mit cleveren Abkürzungen, kleinen Tricks und einer guten Portion Vertrauen in die eigene Intuition. David Chang kochte nie zuhause, bis sein Sohn auf die Welt kam und er anfing, für die Familie zu ... En savoir plus

    $48.99 CAD

  • Livre audio

    Tina and her magic kettle (Malayalam)

    Collections Livre audio : 1 - Tina and her adventure series

    Version Longue

    1 heures 27 min

    Little Tina finds a bright blue kettle when shopping with her granny at Mumbai's chor bazar. This is no ordinary kettle. This is one with magic qualities that can help Tina travel across timelines, in between centuries and learn about cultures, languages, food habits. Not to mention, have amazing adventures and great experiences in the process.TINA means There Is No Alternative. Tina and her ... En savoir plus

    $5.99 CAD ou Gratuit avec Kobo Plus

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    A Maximalist's Guide to Having People Over [A Hosting Cookbook]

    A fresh take on the art of having people over, this modern guide to hosting offers 85 recipes across fifteen distinctive menus from the author of Colombiana.“A fierce invitation to rethink how to host with love, generosity, and wild amplitude. Revel opened my mind to entertaining any time of day.”—Dana Cowin, founder of Progressive Hedonist and former editor-in-chief of Food & WineThe art of ... En savoir plus

    $18.99 CAD

  • Everything's Good

    Cozy Classics You'll Cook Always and Forever: A Cookbook

    par Toni Chapman ...
    NEW YORK TIMES BESTSELLER • Find joy in the kitchen with 100 recipes for nostalgic, flavorful comfort food from the creator of The Moody FoodyToni Chapman is a social media star who shares easy recipes for the homey classics you crave. Toni grew up in a family that loves to cook, and her homestyle cooking speaks to the beautiful intersectionality of food and family. Her dishes are inspired by the ... En savoir plus

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  • Obsessed with the Best

    100+ Methodically Perfected Recipes Based on 20+ Head-to-Head Tests

    par Ella Quittner ...
    Named a Best Cookbook of 2026 by Bon Appétit and Food & WineAs featured in the New York Times, New York Magazine, Bon Appetit, Food & Wine, CN Traveler, Gourmet, The Today Show, LitHub, and more.A charmingly obsessive, thoroughly tested exploration of the best ways to cook and bake your favorite foods.Some might think the “best... ... En savoir plus

    $24.99 CAD

  • Dobre Dobre

    Baking from Poland and Beyond

    New York Times Best Cookbook of 2025 • 2026 James Beard Award Nominee for Baking and Desserts"In Dobre Dobre**, Laurel Kratochvila leads us down the gloriously buttery, poppy-seed-strewn path of modern and classic Polish baking. Ms. Kratochvila, who runs a bakery in Berlin, writes meticulous recipes that deliver impressive results."** —New York TimesDiscov... ... En savoir plus

    $24.99 CAD