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  • Transition Metal-Catalyzed Carbene Transformations

    Presents an up-to-date overview of the rapidly growing field of carbene transformationsCarbene transformations have had an enormous impact on catalysis and organometallic chemistry. With the growth of transition metal-catalyzed carbene transformations in recent decades, carbene transformations are today an important compound class in organic synthesis as well as in the pharmaceutical and ... En savoir plus

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  • Compendium of the Microbiological Spoilage of Foods and Beverages

    Collections series Chemistry and Material Science (R0)
    The increased emphasis on food safety during the past two decades has decreased the emphasis on the loss of food through spoilage, particularly in developed co- tries where food is more abundant. In these countries spoilage is a commercial issue that affects the pro?t or loss of producers and manufacturers. In lesser developed countries spoilage continues to be a major concern. The amount of food ... En savoir plus

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  • The Microbiological Safety of Low Water Activity Foods and Spices

    Collections series Chemistry and Material Science (R0)
    Low water activity (aw) and dried foods such as dried dairy and meat products, grain-based and dried ready-to-eat cereal products, powdered infant formula, peanut and nut pastes, as well as flours and meals have increasingly been associated with product recalls and foodborne outbreaks due to contamination by pathogens such as Salmonella spp. and enterohemorrhagic E. coli. In particular, recent ... En savoir plus

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  • Foodborne Pathogens

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    Collections series Biomedical and Life Sciences (R0)
    Foodborne illnesses continue to be a major public health concern. All members of a particular bacterial genera (e.g., Salmonella, Campylobacter) or species (e.g., Listeria monocytogenes, Cronobacter sakazakii) are often treated by public health and regulatory agencies as being equally pathogenic; however, this is not necessarily true and is an overly conservative approach to ensuring the safety of ... En savoir plus

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  • Principles of Microbiological Troubleshooting in the Industrial Food Processing Environment

    Collections series Chemistry and Material Science (R0)
    Principles of Microbiological Troubleshooting in the Industrial Food Processing Environment provides proven approaches and suggestions for finding sources of microbiological contamination of industrially produced products.Industrial food safety professionals find themselves responsible for locating and eliminating the source(s) of food contamination. These are often complex situations for which ... En savoir plus

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  • Contemporary Carbene Chemistry

    Collections series Wiley Series of Reactive Intermediates in Chemistry and Biology
    Presents the most innovative results in carbene chemistry, setting the foundation for new discoveries and applicationsThe discovery of stable carbenes has reinvigorated carbene chemistry research, with investigators seeking to develop carbenes into new useful catalysts and ligands. Presenting the most innovative and promising areas of carbene research over the past decade, this book explores newly ... En savoir plus

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  • Food Microbiology

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    Collections series ASM Books
    Since its introduction in 1997, the purpose of Food Microbiology: Fundamentals and Frontiers has been to serve as an advanced reference that explores the breadth and depth of food microbiology. Thoroughly updated, the new Fifth Edition adds coverage of the ever-expanding tool chest of new and extraordinary molecular methods to address many of the roles that microorganisms play in the production, ... En savoir plus

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  • Food Safety Risks from Wildlife

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    Collections series Biomedical and Life Sciences (R0)
    Foodborne illnesses caused by zoonotic pathogens associated with wildlife hosts are an emerging microbial food safety concern. Transmission of foodborne pathogens can occur through ingestion, or improper handling, of contaminated game meat. Wild and feral animals have also been investigated as potential sources of Campylobacter, Escherichia coli O157:H7 and other enteric pathogens following ... En savoir plus

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  • Heterocycles from Carbenes and Nitrenes

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    Collections series Chemistry and Material Science (R0)
    This book provides researchers in the fields of organic chemistry, organometallic chemistry and homogeneous catalysis with an overview of recent developments in the applications of reactions involving carbene and nitrene intermediates directed to the synthesis of heterocyclic compounds. Multiple pathways through which diverse heterocyclic compounds are accessed occur from a variety of carbene and ... En savoir plus

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  • Asymmetric Organo-Metal Catalysis

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