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  • Forage Crops in the Omics Era

    Collections series Biomedical and Life Sciences (R0)
    This contributed book covers forage crops grown in different parts of the world and focuses on the use of biotechnological and genomic techniques for breeding forage crops and their application in these crops.Forage crops are grown specifically to be utilized as feed for livestock and are typically high in nutritional value. They play a crucial role in animal husbandry, providing essential ... En savoir plus

    $256.19 CAD

  • Marker-Assisted Breeding in Legumes for Drought Tolerance

    Collections series Biomedical and Life Sciences (R0)
    This contributed volume highlights cutting-edge breeding techniques in legumes, specifically targeting drought tolerance. It examines the challenges faced and explores future perspectives for achieving sustainable legume production.The dual challenges of a rapidly growing global population and climate change impose immense pressure on agricultural systems to meet current and future food demands. ... En savoir plus

    $243.99 CAD

  • Legumes Biofortification

    Collections series Biomedical and Life Sciences (R0)
    Sustainable food production is vital to ensure food and nutritional security to growing human population. Recently, there has been a shift in agricultural production system, crop production is not only considering yield as primary interest to produce higher number of calories for reducing hunger, but also more nutrient-rich food to reduce malnutrition or “hidden hunger”. Micronutrient malnutrition ... En savoir plus

    $230.99 CAD

  • Biotechnology and Omics Approaches for Bioenergy Crops

    Collections series Biomedical and Life Sciences (R0)
    This edited book summarizes the efforts made to develop sustainable bioenergy production through different generations. The topics included in the book cover information about different bioenergy crops, their classification and use as biofuel, agronomic practices to improve biomass yield, classic breeding techniques, genetic diversity, current status and future perspective of bioenergy crops in ... En savoir plus

    $280.99 CAD

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  • Plant Stress Biology

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    Modifié par Arindam Kuila ...
    This unique book covers the molecular aspects of plant stress and the various industrial applications. Chapters cover many important topics in the biology of plant stress, including morphological and physiological changes of plants due to accumulation of pollutants; the types of stress for enhanced biofuel production from plant biomass; plant adaptation due to different types of environmental ... En savoir plus

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  • Sustainable Agriculture under Drought Stress

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    Sustainable Agriculture under Drought Stress: Integrated Soil, Water and Nutrient Management seamlessly blends cutting-edge research with practical applications, offering a unique perspective on tackling this urgent challenge. Through a multidisciplinary lens, this book provides a cohesive and comprehensive understanding of both the current landscape and future prospects. Readers will find this ... En savoir plus

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  • Climate-Resilient Agriculture, Vol 2

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    Modifié par Mirza Hasanuzzaman ...
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    Under ongoing climate change, natural and cultivated habitats of major food crops are being continuously disturbed. Such condition accelerates to impose stress effects like abiotic and biotic stressors. Drought, salinity, flood, cold, heat, heavy metals, metalloids, oxidants, irradiation etc. are important abiotic stresses; and diseases and infections caused by plant pathogens viz. fungal agents, ... En savoir plus

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  • Drought Stress

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    Collections series Biomedical and Life Sciences (R0)
    This book offers a thorough examination of how drought stress impacts various facets of a plant's physiology, ecology, and agricultural systems. It delves into the challenges posed by drought stress, a critical issue exacerbated by climate change and its impact on water availability. By employing a multidisciplinary methodology, the book endeavours to furnish a thorough comprehension of the ... En savoir plus

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  • Climate Change and Legumes

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    Global climate change has created unprecedented challenges for human civilization due to its widespread adverse consequences, including a reduction in crop yield and threatening food security across the globe. Among the crop plants, legumes have great potential for ameliorating global warming since they can reduce carbon emissions by lowering reliance on the application of chemical fertilizers, by ... En savoir plus

    $107.99 CAD