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« rick flaste »

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  • My Pizza

    The Easy No-Knead Way to Make Spectacular Pizza at Home: A Cookbook

    par Jim Lahey, Rick Flaste ...
    Make homemade pizza that exceeds your wildest expectations—yet couldn’t be simpler—with Jim Lahey’s groundbreaking no-knead dough and inventive toppings.Jim Lahey, the baking genius behind New York City’s celebrated Sullivan Street Bakery and Co. pizza restaurant, has developed a brilliant recipe that requires no kneading and produces an irresistible crust in any home oven—gas or electric—in fewer ... En savoir plus

    $6.99 CAD

  • My Bread: The Revolutionary No-Work, No-Knead Method

    par Jim Lahey ...
    Jim Lahey’s "breathtaking, miraculous, no-work, no-knead bread" (Vogue) has revolutionized the food world.When he wrote about Jim Lahey’s bread in the New York Times, Mark Bittman’s excitement was palpable: “The loaf is incredible, a fine-bakery quality, European-style boule that is produced more easily than by any other technique I’ve used, and it will blow your mind.” Here, thanks to Jim Lahey, ... En savoir plus

    $30.99 CAD

  • My Bread

    The Revolutionary No-Work, No-Knead Method

    par Jim Lahey ...
    **Named a Best Bread Cookbook by Food & WineJim Lahey returns with a 15th-anniversary edition of his classic cookbook—featuring five unmissable new recipes.**The secret to acclaimed baker Jim Lahey’s bread is slow-rise fermentation. As he revealed in 2009 with the publication of his now-classic cookbook My Bread, the amount of labor you put in totals five minutes: mix water, flour, yeast, and salt ... En savoir plus

    $35.99 CAD

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  • Upside Down Cooking

    LAYER, BAKE, FLIP A Brand New Way to Cook in One Tray

    par Dominic Franks ...
    The book that flips your kitchen upside down, with joyfully delicious results.Dominic Franks (@dominthekitchen) shows you how to play with your food and cook easy, impressive meals for every occasion. This is one-pan cooking like you've never seen it before.With 85 recipes including twists on classic one-pot dishes – from mini puff pizzas to chicken pot pies, blueberry muffin traybakes to banana ... En savoir plus

    $16.99 CAD

  • The Magnolia Bakery Handbook of Icebox Desserts

    A Complete Guide for the Home Baker, Volume 2

    par Bobbie Lloyd ...
    Indulge in 100 delightful no-bake desserts from the iconic New York bakery with this must-have dessert cookbook. Explore classic treats like banana pudding; icebox cakes, pies, and cheesecakes; as well as all-new icebox sweets from Magnolia Bakery’s Chief Baking Officer Bobbie Lloyd.Magnolia Bakery, once a small corner shop in New York’s West Village, now a global phenomenon with 40+ stores around ... En savoir plus

    $21.99 CAD

  • Grow Your Groceries

    40 Hacks for Growing Plants from Your Weekly Shop

    par Simon Akeroyd ...
    Hacks for growing plants from produce you buy at the grocery.Have you ever wondered whether you could grow plants from the food you buy? Could you do something with those leftover apple seeds? What about growing your own kiwi plant? And what if you could make more plants from the herb sprigs you buy?This simple, fun, and easy-to-follow approach shares the best 40 hacks to help you save money and ... En savoir plus

    $13.99 CAD

  • Vegan Wholesome

    High-Protein Meals and Snacks to Energize and Nourish; A Cookbook

    par Brandi Doming ...
    100 flavorful, vegan recipes for high-protein meals and snacks to fuel an active lifestyle on a plant-based diet, from the author of The Vegan 8“Brandi Doming serves up nourishing, delicious protein-rich recipes in this flavor-packed book that will become a mainstay on your kitchen counter.”—Carleigh Bodrug, New York Times bestselling author of PlantYouDon’t know how to get enough protein on a ... En savoir plus

    $16.99 CAD

  • A Slow Rise

    Favorite Recipes from Four Decades of Baking with Heart

    par Daniel Leader ...
    The James Beard Award-winning visionary behind the iconic East coast bakery Bread Alone shares decades of wisdom and techniques for soul-fulfilling baking, with 60+ bread and pastry recipesDecades before sourdough took over Instagram, Daniel Leader was making his first celebrated loaves at Bread Alone, his pioneering upstate New York bakery. From revolutionizing artisan breadmaking in the eighties ... En savoir plus

    $18.99 CAD

  • Sesame

    Global Recipes + Stories of an Ancient Seed [A Cookbook]

    par Rachel Simons ...
    A clear, approachable guide to the world of sesame, from halva, tahini, and sesame oil, to togarashi, gomasio and furikake, with 80+ vegetarian-forward recipes, from the founder of popular tahini outfit Seed+Mill in New York’s historic Chelsea Market.ONE OF EPICURIOUS’S BEST COOKBOOKS OF SPRINGWith its delicious nutty taste, nutritional density, and long shelf life, the sesame seed is a tiny ... En savoir plus

    $16.99 CAD

  • Pretty Delicious

    Simple, Modern Mediterranean, Served with Style: A Cookbook

    par Alia Elkaffas, Radwa Elkaffas ...
    NEW YORK TIMES BESTSELLER • The debut cookbook from social media sensations Food Dolls, with more than 110 simply sophisticated, fresh, and vibrant Mediterranean dishes with a Middle Eastern twist.Born and raised in the Midwest to parents originally from Egypt, sisters Alia and Radwa Elkaffas created their Food Dolls platform to answer the question of how to put an exciting and healthful meal on ... En savoir plus

    $18.99 CAD

  • The Choi of Cooking

    Flavor-Packed, Rule-Breaking Recipes for a Delicious Life: A Cookbook

    par Roy Choi, Natasha Phan, Tien Nguyen ...
    NATIONAL BESTSELLER • Culinary icon, founder of the Kogi food truck, New York Times bestselling author of L.A. Son, and star of Netflix's The Chef Show shares 100 flavor-packed recipes that empower you to eat healthy—or, at least, healthier—without ditching your go-to favorites.A BON APPÉTIT AND DENVER PUBLIC LIBRARY BEST COOKBOOK OF THE YEARBuilt on a foundation of balance and compassion, Th... ... En savoir plus

    $18.99 CAD

  • The Food for Life Cookbook

    100+ Recipes Created with ZOE

    par Tim Spector ...
    **A TORONTO STAR BESTSELLERWith more than 100 recipes, this is the only gut health cookbook you need—from the #1 Sunday Times bestselling author of Food for Life and co-founder of the nutrition science company ZOE**“A book full of fantastic recipes and ideas.”—Yotam Ottolenghi“Exactly the kind of life-lengthening recipes that inspire me to cook more.”—Dan Buettner, author of The Blue Zones... ... En savoir plus

    $18.99 CAD