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« sean evans »

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  • Brother Jimmy's BBQ

    More Than 100 Recipes for Pork, Beef, Chicken, & the Essential Southern Sides

    par Josh Lebowitz, Eva Pesantez, Sean Evans, Lucy Schaeffer ...
    "New York's favorite go-to barbecue chain is revealing its best-kept secrets" ( New York Daily News).According to owner Josh Lebowitz and executive chef Eva Pesantez, the foundation of Brother Jimmy's success is the food. Incredible ribs. Country-fried steak. Pulled pork sandwiches. Blackened chicken. And of course, the delicious sides: from mac 'n' cheese to black-eyed peas. But beyond the food, ... En savoir plus

    $19.99 CAD ou Gratuit avec Kobo Plus

  • We're Having a Good Time

    (And Other Stories...)

    par Dusty Slay, Sean Evans ...
    From Dusty Slay, the Southern stand-up comedian and Nashville favorite behind Netflix’s Wet Heat and Workin’ Man specials, comes a collection of personal essays featuring his signature storytelling rooted in finding the hilarity in everyday life.Dusty Slay has lived a lot of lives. At eighteen years old, he dropped out of community college. At nineteen, his plans to join the army were foiled by an ... En savoir plus

    $20.99 CAD

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    Aussi disponible en : Livre audio

    Aussi disponible en : Livre audio

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  • Guy on Fire

    130 Recipes for Adventures in Outdoor Cooking

    par Guy Fieri ...
    New York Times BestsellerFood Network superstar, celebrity chef, and #1 New York Times bestselling author Guy Fieri takes it outdoors with this smart, practical, four-color cookbook filled with dozens of recipes for meals, drinks, holidays, bashes, and more—now available at a great low price.When it comes to outdoor cooking, I take it to the extreme. I’m a huge fan of monster-size camping trips ... En savoir plus

    $13.99 CAD

  • The Perfect Scoop, Revised and Updated

    200 Recipes for Ice Creams, Sorbets, Gelatos, Granitas, and Sweet Accompaniments[A Cookbook]

    par David Lebovitz ...
    A revised and updated edition of the best-selling ice cream book, featuring a dozen new recipes, a fresh design, and all-new photography. This comprehensive collection of homemade ice creams, sorbets, gelatos, granitas, and accompaniments from New York Times best-selling cookbook author and blogger David Lebovitz emphasizes classic and sophisticated flavors alongside a bountiful helping of ... En savoir plus

    $14.99 CAD

  • Biscuits

    Sweet and Savory Southern Recipes for the All-American Kitchen

    par Jackie Garvin ...
    From the kitchens of our grandmothers to present-day biscuit-only shops, this sweet and savory food has come a long way in American culture.More than four hundred years ago, explorers of the New World carried a biscuit known as hardtack on their voyages. Hardtack was made from flour, water, and sometimes salt and was sturdy and long lasting, making it suitable for hard, treacherous journeys. The ... En savoir plus

    $18.99 CAD

  • BBQ USA

    425 Fiery Recipes from All Across America

    par Steven Raichlen ...
    Collections series Steven Raichlen Barbecue Bible Cookbooks
    Steven Raichlen, a national barbecue treasure and author of The Barbecue! Bible, How to Grill, and other books in the Barbecue! Bible series, embarks on a quest to find the soul of American barbecue, from barbecue-belt classics-Lone Star Brisket, Lexington Pulled Pork, K.C. Pepper Rub, Tennessee Mop Sauce-to the grilling genius of backyards, tailgate parties, competitions, and local restaurants.In ... En savoir plus

    $21.99 CAD

  • Something Warm from the Oven: Baking Memories, Making Memories

    Baking Memories, Making Memories

    par Eileen Goudge ...
    A trove of classic recipes from the New York Times bestselling novelist Eileen GoudgeOne of six children, Eileen Goudge learned to bake at an early age, inspired by her mother, who made everything from scratch and baked all her own bread. She has fond memories of the banana cake, apple crisp, and baked Alaska she loved as a child, and many of her novels feature temptations in the form of sweets, ... En savoir plus

    $2.99 CAD ou Gratuit avec Kobo Plus

  • Food For Friends

    More Than 75 Easy Recipes from a Brooklyn Kitchen

    par Linnea Johansson ...
    Traduit par Gun Penhoat ...
    We all dream of being the perfect host, reaching new culinary heights in the kitchen, shaking hand-crafted cocktails behind our backs, and running perfectly plated dishes-all while greeting guests with a smile. Let’s face it; you would need a whole staff to make that happen!Thankfully, Johannson’s book is full of quick, smartly planned recipes that free you from the kitchen to actually spend time ... En savoir plus

    $29.99 CAD

  • Guy Fieri Food

    Cookin' It, Livin' It, Lovin' It

    par Guy Fieri, Ann Volkwein ...
    Bursting with personality, fun, and flavor, Guy Fieri Food is the first-ever cookbook from the Food Network superstar, host of NBC’s popular game show “Minute to Win It,” and #1 New York Times bestselling author of Diners, Drive-ins & Dives and More Diners, Drive-ins & Dives.Guy Fieri loves all types of good food—and that he'll do what's required to track it down. In Guy Fieri Food, he cooks with ... En savoir plus

    $21.99 CAD

  • Sprinkles Baking Book

    100 Secret Recipes from Candace's Kitchen

    par Candace Nelson ...
    Cupcake favorites and dessert classics from the pastry chef and creator of Sprinkles Cupcakes and judge on Food Network's Cupcake Wars.When Candace Nelson started Sprinkles, America's first cupcakes-only bakery, in 2005, people thought she was crazy. "What else do you sell?" they'd ask. But Sprinkles sold out on opening day . . . and hasn't slowed down since!Now, in her first cookbook, Candace ... En savoir plus

    $2.99 CAD

  • Best Ribs Ever: A Barbecue Bible Cookbook

    100 Killer Recipes

    par Steven Raichlen ...
    Collections series Steven Raichlen Barbecue Bible Cookbooks
    Say it loud, say it proud: the Best Ribs Ever. The perfect single-subject cookbook for every meat-loving griller, this book, formerly titled Ribs, Ribs, Outrageous Ribs, and updated with a menu chapter’s worth of new recipes, delivers a match made in BBQ heaven: 100 lip-smackingest, mouth-wateringest, crowd-pleasingest, fall-off-the-bone recipes for every kind of rib, from the diminutive, ... En savoir plus

    $12.99 CAD

  • Three Ingredient Baking

    Incredibly simple treats with minimal ingredients

    par Sarah Rainey ...
    Have fun in the kitchen with this game-changing collection of over 100 brilliantly simple baking recipes using ONLY 3 INGREDIENTS**, as featured by dishesbydaisy on TIKTOK**'Full of simple and straightforward recipes, even the most inexperienced of bakers will be able to make yummy treats for their friends and family' Mail OnlineAs heard on ***BBC***Radio 2's Chris Evans Breakfast Show . . .< ... En savoir plus

    $17.99 CAD