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« tara donne »

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  • The Mediterranean Slow Cooker Cookbook

    par Diane Phillips, Tara Donne ...
    "Phillips explores traditional recipes that call for tagines, clay pots, and copper stockpots, and modernizes them with her favorite electric appliance." — Publishers WeeklySavor the unforgettable flavors of the Mediterranean using a slow cooker! These eighty recipes are devoted to such iconic dishes as Beef in Barolo from Italy, Braised Basque Chicken from Spain, Bouillabaisse from France, and ... En savoir plus

    $17.59 CAD ou Gratuit avec Kobo Plus

  • 5 Ingredients or Less Slow Cooker Cookbook

    par Tara Donne, Stephanie O'Dea ...
    The easiest slow cooker recipes ever, from the New York Times–bestselling author of Make It Fast, Cook It Slow.Stephanie O'Dea, author of Make It Fast, Cook It Slow and 365 Slow Cooker Suppers, is back with her easiest assortment of recipes ever in 5 Ingredients or Less Slow Cooker Cookbook. A breeze to throw together, these recipes are still full of flavor and creativity.O'Dea shows how to make ... En savoir plus

    $23.99 CAD ou Gratuit avec Kobo Plus

  • Icebox Cakes

    Recipes for the Coolest Cakes in Town

    par Jean Sagendorph, Jessie Sheehan, Tara Donne ...
    "Takes the cake into the 21st century with 25 intriguing recipes, including red velvet, Mexican chocolate spice, chai-ginger, black pepper-rum . . ." — The TelegraphIcebox cakes feature crisp wafers and billowy whipped cream layered together and chilled overnight, where they transform into a heavenly cakelike texture. In this tempting cookbook, eager cooks can start with the Old School, a classic ... En savoir plus

    $17.59 CAD ou Gratuit avec Kobo Plus

  • Campfire Cookery

    Adventuresome Recipes and Other Curiosities for the Great Outdoors

    par Sarah Huck, Jaimee Young, Tara Donne ...
    "The variety of dishes that Huck and Young present as possibilities for preparing and cooking outdoors is rather astounding and pleasantly surprising" ( Epicurious).Camping fare typically includes burgers and hot dogs, and while these are certainly easy, get ready to rethink the cuisine that can be savored over the open flame. With recipes like Spiced Currant Cream Scones, Maple-Glazed Wild ... En savoir plus

    $2.99 CAD ou Gratuit avec Kobo Plus

  • BabyCakes Covers the Classics

    Gluten-Free Vegan Recipes from Donuts to Snickerdoodles: A Baking Book

    par Erin McKenna ...
    For those with food sensitivities, these desserts have remained a distant dream—until now.Following her widely adored debut cookbook with this delectable and extensive new collection, Erin McKenna, celebrated baker and proprietress of BabyCakes NYC in New York and Los Angeles, satisfies all your food fantasies with fifty recipes for perennial favorites—all created without gluten, dairy, eggs, or ... En savoir plus

    $14.99 CAD

  • High Vibe Home

    Holistic Design for Beautiful Spaces with Healing, Balanced Energy

    par Kirsten Yadouga ...
    From an interior designer and modern feng shui expert, High Vibe Home is a luxe handbook for creating restorative spaces that feel as good as they look.Create a home that feels as good as it looks. From an interior designer and energy practitioner, High Vibe Home teaches readers how to design harmonious spaces that invite free-flowing, positive energy into their homes and lives. By decluttering ... En savoir plus

    $17.59 CAD

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  • Taste of Naples

    Neapolitan Culture, Cuisine, and Cooking

    par Marlena Spieler ...
    Collections series Big City Food Biographies
    "A love letter to the history, traditions and culinaria of one of the richest and most complex regions of Italy." —Stanley TucciIn other places, it might seem trite or cliché to say that love is an essential component of cooking, food, and dining. But in the shadow of a still-fuming Vesuvio, the love of everyday life is palpable in Naples: that passion for life is the spirit that guides Neapolitan ... En savoir plus

    $23.99 CAD ou Gratuit avec Kobo Plus

  • Boards, Platters, Plates

    Recipes for Entertaining, Sharing, and Snacking

    par Maria Zizka ...
    Casual, Vibrant, DeliciousChoose from a dazzling collection of thirty beautiful, well-crafted boards, whether you’re serving a group of two or ten. Try Catalonian Summer with romesco, charred green onions, anchovy toasts, and Manchego for an intimate outdoor gathering. Make a dinner of the Korean BBQ platter with bulgogi-style beef, lettuce cups, gochujang dipping sauce, and kimchi. Or go straight ... En savoir plus

    $15.99 CAD

  • The Art of Preserving

    Ancient techniques and modern inventions to capture every season in a jar

    par Emma MacDonald ...
    Learn to preserve fruit, vegetables, meat, and fish with this canning and preserving guide featuring over 100 recipes, stunning photos, and practical tips for beginners!Preserving food at home is vital to eating in a seasonal, sustainable, low-waste, and utterly delicious way.Everyone can master the art of preserving with this essential one-stop resource. Whether you have foraged hedgerows, picked ... En savoir plus

    $9.89 CAD

  • Simply Julia

    110 Easy Recipes for Healthy Comfort Food

    par Julia Turshen ...
    "A beautiful, next-level, parent-friendly cookbook that will have a prime position on my counter for a long time to come." —Jennifer GarnerJulia Turshen has always been cooking. As a kid, she skipped the Easy-Bake Oven and went straight to the real thing. Throughout her life, cooking has remained a constant, and as fans of her popular books know, Julia's approach to food is about so much more than ... En savoir plus

    $28.79 CAD ou Gratuit avec Kobo Plus

  • Eater: 100 Essential Restaurant Recipes from the Authority on Where to Eat and Why It Matters

    par Eater, Hillary Dixler Canavan ...
    Must-try recipes from the most popular and influential restaurants across the country, brought to you by Hillary Dixler Canavan, the restaurant editor of the food and dining culture brand Eater and its dedicated team of expertsSourced from the best street carts to pillars of fine dining and everywhere in between, this diverse, powerhouse collection features recipes that have been carefully adapted ... En savoir plus

    $31.99 CAD ou Gratuit avec Kobo Plus

  • Milk Street: Cook What You Have

    Make a Meal Out of Almost Anything (A Cookbook)

    par Christopher Kimball ...
    Make a meal out of almost anything with this helpful guide to utilizing all your pantry's hidden gems.Stop shopping and start cooking what you have. Your pantry's possibilities are endless. Milk Street will help you transform whatever you already have into bright, bold meals from around the world.Got a can of chickpeas? It can become anything from a quick hummus to a curry spiked with sweet ... En savoir plus

    $21.99 CAD