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  • TIGHT HIP FLEXORS: 12 Simple Exercises You Can Do Anywhere to Stretch Tight Hip Flexors and Relieve Hip Pain

    par Tom Parker ...
    LEARN HOW TO STRETCH YOUR TIGHT HIP FLEXORS AND RELIEVE HIP PAIN ANYWHEREDo you suffer from lower back pain? Inflexible and painful hips?Are you a runner, cyclist or office worker that sits down for 8 hours a day or more?Do you have Anterior Pelvic Tilt (when your butt sticks out more than it should)?Your step-by-step guideIn my short book, you will learn all you need to know about hip flex... ... En savoir plus

    $4.99 CAD ou Gratuit avec Kobo Plus

  • Cooking and the Crown

    Royal Recipes from Queen Victoria to King Charles III [A Cookbook]

    An intimate cookbook exploring 200 years of British royal food, studded with anecdotes, delectable tidbits, and nuggets of history, featuring 100 accessible recipes from award-winning food writer Tom Parker Bowles.In Cooking and the Crown: Royal Recipes from Queen Victoria to King Charles III, Tom Parker Bowles, award-winning food writer, restaurant critic, and son of Queen Camilla, blends history ... En savoir plus

    Prix courant $18.99 CAD Maintenant $15.99 CAD

  • Fortnum & Mason

    Christmas & Other Winter Feasts

    Capturing the magic and finest festive traditions of Fortnum & Mason, Christmas and Other Winter Feasts gathers together everything you need to enjoy a truly delicious winter.A joyous celebration of Fortnum & Mason’s love for extraordinary seasonal food, Christmas and Other Winter Feasts is filled with flavoursome recipes for Christmas and New Year’s Eve, as well as Guy Fawkes and Burns’ Night ... En savoir plus

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  • The Cook Book

    Fortnum & Mason

    Sunday Times BestsellerIt’s a national icon, a British institution, the finest grocer of them all. Fortnum & Mason is a store that has fuelled the tide of British history, fed the appetites of kings and queens, maharajahs and czars, emperors, dukes and divas alike.Fortnum & Mason is a constantly evolving, hugely successful modern enterprise, one that respects its magnificent history while looking ... En savoir plus

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  • Fortnum & Mason: Time for Tea

    An expert and entertaining guide to tea from Fortnum & Mason by award-winning food writer, Tom Parker Bowles.Fortnum & Mason has nearly as much experience of selling tea as Britain has of drinking it – some three centuries’ worth, in fact, since the early eighteenth century.This fun and deeply authoritative guide whisks you through all the information you need to get the most out of your cuppa. It ... En savoir plus

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  • Rules of Thumb

    A Life Manual

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    1,000 curious solutions to life's curious problems, gathered from farmers, financiers, philosophers, teachers, salesmen, and people in all walks of life.A mix of folk wisdom, common sense, shared experience, the advice of experts, and the kind of group think that's made websites like Wikipedia so vital, Rules of Thumb is the impulsive compendium of 1,000 general principles that apply to every ... En savoir plus

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  • Time for tea

    Il tè non è solo una semplice bevanda, ma accoglie dentro di sé un mondo di significati e sfumature. Bevuto al mattino per dare un inizio grintoso alla giornata o sorseggiato la sera come bevanda rassicurante, oltre a essere occasione di meditazione e conforto, è anche uno dei più grandi tesori che la Gran Bretagna abbia regalato al mondo. Come diceva George Orwell, “Il tè è uno dei pilastri della ... En savoir plus

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  • Cappuccino Per Favore

    A Life Journey, A Travel Odyssey, and an Invitation to be Inspired, Uplifted, & Entertained

    In 2008, at the height of the U.S. housing crisis, and just when novice real estate investor Mary Lehman thought things couldn't get any worse... they didn't! Instead, she parlayed her financial woes and failed investments into a fascinating adventure, fulfilling her lifelong dream to travel.No stranger to difficult times, Mary grew up working long hours on her family's backbreaking mid-western ... En savoir plus

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  • Behind Closed Doors

    Talking with the Legends of Country Music

    Interviews with 27 country stars reveal the range of personalities and viewpoints that make up today's country music scene. Journalist Alanna Nash speaks in candid interviews with performers about Nashville's music industry, changes in the country audience over the past thirty years, and their own releationships to their music. Nash's interviews showcase the diversity of the performers (from ... En savoir plus

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  • Stealing the Network: How to Own an Identity

    The first two books in this series "Stealing the Network: How to Own the Box and "Stealing the Network: How to Own a Continent have become classics in the Hacker and Infosec communities because of their chillingly realistic depictions of criminal hacking techniques. In this third installment, the all-star cast of authors tackle one of the fastest growing crimes in the world: Identity Theft. Now, ... En savoir plus

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  • The Year of Eating Dangerously

    A Global Adventure in Search of Culinary Extremes

    Fugu. Dog. Cobra. Bees. Spleen. A 600,000 SCU chili pepper.All considered foods by millions of people around the world. And all objects of great fascination to Tom Parker Bowles, a food journalist who grew up eating his mother's considerably safer roast chicken, shepherd's pie and mushy peas. Intrigued by the food phobias of two friends, Parker Bowles became inspired to examine the cultural ... En savoir plus

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  • Let's Eat

    Recipes from My Kitchen Notebook

    The first cookbook from English foodie and author of *The Year Of Eating Dangerously-*comfort food from the country that invented itAward-winning food writer Tom Parker Bowles is one of the world's most enthusiastic eaters. He's as over the moon for simple food-a perfectly melting bacon, egg and cheese sandwich, or a rich tomato soup-as he is for the exotic, the fiery hot, and the elegant. Like ... En savoir plus

    $17.59 CAD