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“bart van olphen”

Showing 1 - 12 of 12 results for “bart van olphen”
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  • The Tinned Fish Cookbook

    Easy-to-Make Meals from Ocean to Plate

    "Bart van Olphen elevates canned tuna to the heights of deliciousness." —The New York TimesScrumptious recipes for tuna, mackerel, herring, and more—so tasty, you won't believe it's from a can!Quick: What ingredient is delicious, sustainable, easy to store, and adds protein and healthy fats to any dish? Why, it's tinned fish, of course!Whether you're a seafood lover or a home cook craving ... Read more

    $12.99 USD or Free with Kobo Plus

  • Bart's Fish Tales

    A fishing adventure in over 100 recipes

    In this unique and comprehensive book Bart van Olphen travels around the world to visit the most sustainable fisheries.Along with the world-renowned photographer David Loftus, Bart recounts his journey where he lived, fished and cooked with the men, women and children of the world's fishing communities. Highlighting fishermen who responsibly catch their fish and are an example to the rest of the ... Read more

    $25.99 USD

  • Veggies & Fish

    Inspired New Recipes for Plant-Forward Pescatarian Cooking

    The acclaimed author of The Tinned Fish Cookbook turns to fresh, eco-friendly seafood with 95 veggie-loving, globe-trotting recipes—spectacularly photographed by David Loftus"Joyful. . . . Bart continues to raise the global standards of the fish on our tables in a very delicious way!"—Josh Niland, author of The Whole Fish CookbookGrilled, sautéed, roasted, even raw—veggies and fish are perfect for ... Read more

    $14.39 USD or Free with Kobo Plus

  • Cooking with tinned fish

    Tinned fish is delicious, sustainable, and just as good as fresh! Combining the best ingredients, brilliant recipes and top tricks and tips, Bart Van Olphen demonstrates the versatility of cooking with the ultimate store cupboard staple.Complete with unique stories from sustainable fish-farmers share how they fish fairly, how they were caught and what happens to the fish from sea to tin. Bart's ... Read more

    $9.99 USD

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  • Bangkok

    Recipes and Stories from the Heart of Thailand [A Cookbook]

    From one of the most respected authorities on Thai cooking comes this beautiful and deeply personal ode to Bangkok, the top-ranked travel destination in the world.WINNER OF THE ART OF EATING PRIZEEvery year, more than 16 million visitors flock to Thailand’s capital city, and leave transfixed by the vibrant culture and unforgettable food they encounter along the way. Thai cuisine is more popular ... Read more

    $8.99 USD

  • Hot Thai Kitchen

    Demystifying Thai Cuisine with Authentic Recipes to Make at Home: A Cookbook

    The definitive Thai cookbook from a YouTube star!Growing up in Thailand, Pailin Chongchitnant spent her childhood with the kitchen as her playground. From a young age, she would linger by the stove, taking in the sight of snowy white coconut being shredded, the smell of lemongrass-infused soups, and the sound of the pestle pounding against the granite mortar.Years later, as a Cordon Bleu–educated ... Read more

    $13.99 USD

  • Fish & Shellfish

    by Rick Stein ...
    Rick Stein’s lifelong passion for cooking fish and shellfish has formed the foundation of his award-winning restaurants and taken him around the world, discovering innovative new recipes, exciting ingredients and the best preparation techniques.In this completely revised, updated and re-designed edition – including brand new recipes – of his classic Seafood, Rick offers comprehensive and ... Read more

    $38.59 USD

  • Filipino Cookbook

    85 Homestyle Recipes to Delight Your Family and Friends

    by Miki Garcia ...
    Learn authentic and delicious recipes with this beautifully illustrated Filipino cookbook.This delightful collection of 85 tried and tested recipes from the Philippines showcases the full range of authentic dishes from the country. Each region has its own distinct food culture, and this book relates the secrets and soul of dishes that create the cultural mosaic that is the Philippines.The Filipino ... Read more

    $10.79 USD

  • Authentic Recipes of Singapore

    63 Simple and Delicious Recipes from the Tropical Island City-State

    Influenced by the surrounding islands, China, and other parts of Asia, the cuisine of Singapore has long bewitched prominent taste makers such as James Oseland, the editor-in-chief of Saveur magazine. Yet, few cookbooks have truly delved into the unique flavors of Indonesian food and cooking. At last, The Food of Singapore presents a glorious cross section of traditional recipes such as Chili Crab ... Read more

    $4.99 USD

  • Mini Filipino Cakes and Desserts

    Series series Periplus Mini Cookbook Series
    The Philippines has some of the tastiest treats in Asia and with this cookbook they can all be yours. Filipino Cakes and Desserts features easy recipes to make over 40 authentic and delicious sweets and treats that everyone will enjoy. Filipino Cakes and Desserts contains recipes for steamed, boiled, and chilled desserts, puddings, pies, pastries, and more. Recipes include:Mini custard flanBanana ... Read more

    $4.99 USD

  • Authentic Recipes from Malaysia

    by Wendy Hutton ...
    Series series Authentic Recipes Series
    Create flavorful and visually stunning dishes with this easy-to-follow Malaysian cookbook.Authentic Recipes from Malaysia presents over 62 easy-to-follow recipes with detailed descriptions of Malaysian cooking methods and ingredients, enabling you to reproduce the exotic flavors of Malaysia in your own kitchen.Malaysia's cuisine is an exciting blend of Malay, Chinese, Indian, and European cooking. ... Read more

    $7.19 USD

  • Easy Thai Cooking

    75 Family-Style Dishes You Can Prepare in Minutes

    by Robert Danhi ...
    Cook delicious and beautiful Thai dishes with this easy-to-follow Thai cookbook.Thai cuisine has taken the world by storm. Its rich combinations of sweet, sour, salty and spicy flavors make Thai dining a complete sensory pleasure. Many people think that Thai dishes are difficult to prepare, but James Beard nominee and CIA trained chef, Robert Danhi proves that isn't so.Easy Thai cooking gives you ... Read more

    $5.39 USD