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“kohl liberty”

Showing 1 - 12 of 12 results for “kohl liberty”
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  • How to Start a Chocolate Confectionery Business (Beginners Guide)

    by Kohl Liberty ...
    This publication, published by SamEnrico, covers How to Start a Chocolate Confectionery Business (Beginners Guide) ... Read more

    $12.99 USD

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  • Restaurant Success by the Numbers, Second Edition

    A Money-Guy's Guide to Opening the Next New Hot Spot

    by Roger Fields ...
    This one-stop guide to opening a restaurant from an accountant-turned-restaurateur shows aspiring proprietors how to succeed in the crucial first year and beyond.The majority of restaurants fail, and those that succeed happened upon that mysterious X factor, right? Wrong! Roger Fields--money-guy, restaurant owner, and restaurant consultant--shows how eateries can get past that challenging first ... Read more

    $12.99 USD

    Also available as: Audiobook

    Also available as: Audiobook

  • The Restaurant Manager's Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation 4th Edition

    by Douglas Brown ...
    The multiple award-winning Restaurant Manager’s Handbook is the best-selling book on running a successful food service operation. Now in the 4th completely revised edition, nine new chapters detail restaurant layout, new equipment, principles for creating a safer work environment, and new effective techniques to interview, hire, train, and manage employees. We provide a new chapter on tips and IRS ... Read more

    $65.59 USD or Free with Kobo Plus

  • The Everything Guide to Starting and Running a Restaurant

    The ultimate resource for starting a successful restaurant!

    by Ronald Lee ...
    Series series Everything® Series
    It takes a lot more than top-notch cooking skills to launch and run a successful eatery. But if you're a hopeful chef or hungry entrepreneur looking to open the next hot spot, you'll find everything you need in this accessible guide! Written by veteran restaurant owner and manager Ronald Lee, this guide offers solid advice on how to:Secure financing and find the perfect siteDevelop an engaging ... Read more

    $2.99 USD

  • The Food Service Professional Guide to Controlling Restaurant & Food Service Food Costs

    by Douglas Robert Brown ...
    This series of 15 books - The Food Service Professional Guide To Series -from the editors of Food Service Professional magazine are the best and most comprehensive books for serious food service operators available today. These step-by-step guides are invaluable. The information is boiled down to the essence and covers all the bases. ... Read more

    $15.89 USD

  • How to Become a Coffee Roaster

    by Burkholder Lonnie ...
    This publication, published by SamEnrico, covers How to Become a Coffee Roaster ... Read more

    $12.99 USD

  • The Professional Caterer's Handbook: How to Open and Operate a Financially Successful Catering Business

    by Douglas Brown ...
    Do you need a comprehensive book on how to plan, start and operate a successful catering operation? This is it--an extensive, detailed manual that shows you step by step how to set up, operate and manage a financially successful catering business. No component is left out of this encyclopedic new book explaining the risky but potentially highly rewarding business of catering.Whether your catering ... Read more

    $65.59 USD or Free with Kobo Plus

  • How to Open a Financially Successful Bakery

    by Douglas Brown ...
    The small bakeries that are popping up everywhere in this country can be started with a low investment compared to other food business, and can be highly profitable! This is the A-to-Z guide to making it in your own small bakery! Learn the expert tips, tricks, and a vast gold mine of crucial how-to information you just can't find anywhere else. This is a perfect book for entrepreneurs, schools, ... Read more

    $24.59 USD or Free with Kobo Plus

  • Bakery Production Handbook

    by Kirk O'Donnell ...
    This book is for anyone interested in producing bakery products of consistent quality and low operating costs. This book is also intended to be used as a professional reference. There are many good books available about the art and science of baking. However, these other books do not help an owner or a bakery manager grow their businesses. In the baking industry, all successful businesses begin ... Read more

    $21.59 USD

  • Food Truck Business Guide: Forge a Successful Pathway to Turn Your Culinary Concept into a Thriving Mobile Venture [II EDITION]

    Food Truck Business and Restaurants

    by Chuck Stunton ...
    Series series Food Truck Business and Restaurants
    Do You Want To Take Your Love For Cooking To A Whole New Level?Here's How You Can Build A Profitable Food Truck BusinessIf you're struggling with not knowing where to start, to set up a food truck business, then you're at the right place. From figuring out business strategies to the legalities involved, a food truck business comes with many layers that need to be addressed. Cruise your way to a ... Read more

    $9.99 USD or Free with Kobo Plus

  • How to Start a Processed Meat and Meat Products (wholesale) Business (Beginners Guide)

    by Hyman Beaulah ...
    This publication, published by SamEnrico, covers How to Start a Processed Meat and Meat Products (wholesale) Business (Beginners Guide) ... Read more

    $12.99 USD

  • How to Start a Bakery Products (wholesale) Business (Beginners Guide)

    by Warfield Cedrick ...
    This publication, published by SamEnrico, covers How to Start a Bakery Products (wholesale) Business (Beginners Guide) ... Read more

    $12.99 USD