Skip to main content
Search Button
United States Kobo store Gift Cards Help

Rakuten Kobo

Wishlist

Shopping Cart

You're getting the VIP treatment!

Item(s) unavailable for purchase
Please review your cart. You can remove the unavailable item(s) now or we'll automatically remove it at Checkout.
itemsitem
itemsitem

Recommended For You

Loading...


Showing 1 - 12 of 12 results for “richard sinclair”
Skip side bar filters

  • Chemical Migration and Food Contact Materials

    Edited by K Barnes, Richard Sinclair, David Watson ...
    Series series Woodhead Publishing Series in Food Science, Technology and Nutrition
    Food and beverages can be very aggressive chemical milieu and may interact strongly with materials that they touch. Whenever food is placed in contact with another substance, there is a risk that chemicals from the contact material may migrate into the food. These chemicals may be harmful if ingested in large quantities, or impart a taint or odour to the food, negatively affecting food quality. ... Read more

    $260.99 USD

  • The Evolving Universe

    The Evolving Universe, Relativity, Redshift and Life from Space

    by Edwin Fear, G.A. Mohr, Richard Sinclair ...
    This revolutionary book proposes that the universe did not begin with a Big Bang and that it is slowly converging to an equilibrium state. Key features of the book include: ? The modern model of the atom. ? How the Earth and Solar System formed. ? Evolution of life on Earth. ? Nucleosynthesis in stars. ? Recent changes in the Solar System. ? The various entities in the universe, including black ... Read more

    $4.99 USD

People who read these also enjoyed

  • Real Dirt

    An Ex-industrial Farmer's Guide to Sustainable Eating

    by Harry Stoddart ...
    Real Dirt is a groundbreaking book for any reader interested in learning more about where food comes from. Harry Stoddart shares years of experience and knowledge in his quirky dissection of agriculture and what we eat. Among his many achievements, he has developed a farming system he believes is the starting point for genuinely sustainable agriculture. A sixth-generation farmer, Harry bought his ... Read more

    $8.99 USD

  • Drink Your Own Garden

    A homebrew guide using your garden ingredients

    by Judith Glover ...
    Make your own wine, beer, cider, juice and cordial using everything imaginable from your garden – including flowers, fruits, vegetables and even weeds!Comprehensive guide on everything you need to start brewing at home, and what to use from your garden and whenA delightful revised digital edition of a classic book, Drink Your Own Garden will appeal to anyone seeking a more self-sufficient ... Read more

    $8.99 USD

  • The Roswell Dig Diaries

    by SCI FI Channel, William H. Doleman, Ph.D., Donald R. Schmitt, Thomas J. Carey ...
    Series series Sci Fi Declassified
    A comprehensive, exclusive, in-depth exploration of the infamous Roswell UFO incident. Read the facts, sift through the evidence, and decide for yourself—are we alone?In July 1947, something crashed in the desert near Roswell, New Mexico. What that object was, as well as what happened in the days following the crash, has been hotly disputed ever since. Did the United States government cover up the ... Read more

    $9.99 USD

  • Whisky

    by Ted Bruning ...
    Back cover: A dram of fine scotch can transport us to Scotland Highlands or Lowlands, coast or island from anywhere in the world. This fully illustrated book looks at the ingredients and processes, the distilleries, the famous whiskies, and the wealth of colourful tales that make scotch whisky what it is. Inside front: Scotch whisky: words redolent of Highland vistas and wind-blown coasts, ... Read more

    $7.99 USD

  • Space, Time and Gravitation: An Outline of the General Relativity Theory

    by Sir Arthur Stanley Eddington ...
    By his theory of relativity Albert Einstein has provoked a revolution of thought in physical science.The achievement consists essentially in this:|Einstein has succeeded in separating far more completely than hitherto the share of the observer and the share of external nature in the things we see happen. The perception of an object by an observer depends on his own situation and circumstances; for ... Read more

    $2.99 USD

  • Starlight Detectives

    How Astronomers, Inventors, and Eccentrics Discovered the Modern Universe

    by Alan Hirshfeld ...
    Julia Ward Howe Award FinalistNBC News Top Science and Tech Books of the Year” selectionScientific American/FSG Favorite Science Books of the Year” selectionNature.com Top Reads of the Year” selectionKirkus Reviews Best Books of the Year” selectionDiscover magazine Top 5 Summer Read”A masterful balance of science, ... ... Read more

    $14.39 USD

  • Guide to Quality Management Systems for the Food Industry

    by Ralph Early ...
    Series series Business and Management (R0)
    Whenever I step into an aeroplane I cannot avoid considering the risks associated with flying. Thoughts of mechanical failure, pilot error and ter rorist action fill my mind. I try to reassure myself with statistics which tell me there is greater chance of injury crossing the road. The moment the plane takes off I am resigned to my fate, placing faith in pilots who are highly qualified and ... Read more

    $71.99 USD

  • Astronomy and Cosmology

    by Tatiana Danina ...
    Continuation of the teachings of the Himalayan Adept, Djwhal Khul. A new look at questions of astronomy and cosmology. Review and explanation of the set of astronomical questions. ... Read more

    $2.99 USD

  • Colour Additives for Foods and Beverages

    Edited by Michael J. Scotter ...
    Series series Woodhead Publishing Series in Food Science, Technology and Nutrition
    Food colour additives have been the focus of much research in the last few years, and there is increasing consumer demand for natural and safer synthetic colours. This book reviews the natural and synthetic colours available, their properties and applications, as well as regulatory, sensory and analytical issues. Part one covers the development and safety of food colour additives. Part two covers ... Read more

    $224.99 USD

  • The Treatment of Brewing Yeast

    by Anon ...
    Four experts in the field write about yeast. Contents Include: A History of Yeast Treatment; Yeasts and the Brewery; Routine Measurements of Yeast Fermentation; Features of Various Yeast Species; Simple Photomicrography. This book contains classic material dating back to the 1900s and before. The content has been carefully selected for its interest and relevance to a modern audience. ... Read more

    $6.99 USD or Free with Kobo Plus