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Zahav Home

Cooking for Friends & Family

by Michael Solomonov, Steven Cook ...

Award-winning chefs and bestselling authors of the James Beard Award–winning Zahav, Michael Solomonov and Steven Cook invite you to cook the way they do at home, with 125 new recipes for simple, achievable, and family-friendly meals.Since opening Zahav (the beloved, award-winning, and critically acclaimed restaurant in Philadelphia that serves a powerfully flavorful menu inspired by modern Israeli ... Read more

$14.99 USD

Award-winning chefs and bestselling authors of the James Beard Award–winning Zahav, Michael Solomonov and Steven Cook invite you to cook the way they do at home, with 125 new recipes for simple, achievable, and family-friendly meals.Since opening Zahav (the beloved, award-winning, and critically acclaimed restaurant in Philadelphia that serves a powerfully flavorful menu inspired by modern Israeli
... Read more
Zahav

A World of Israeli Cooking

by Michael Solomonov, Steven Cook ...

The James Beard Award-winning chef and co-owner of Philadelphia's Zahav restaurant reinterprets the glorious cuisine of Israel for American home kitchens.Ever since he opened Zahav in 2008, chef Michael Solomonov has been turning heads with his original interpretations of modern Israeli cuisine, attracting notice from the New York Times, Bon Appétit, ("an utter and total revelation"), and Eater ( ... Read more

$15.19 USD or Free with Kobo Plus

The James Beard Award-winning chef and co-owner of Philadelphia's Zahav restaurant reinterprets the glorious cuisine of Israel for American home kitchens.Ever since he opened Zahav in 2008, chef Michael Solomonov has been turning heads with his original interpretations of modern Israeli cuisine, attracting notice from the New York Times, Bon Appétit, ("an utter and total revelation"), and Eater (
... Read more
Federal Donuts

The (Partially) True Spectacular Story

by Michael Solomonov, Steven Cook, Tom Henneman, Bob Logue, Felicia D'Ambrosio ...

A zany chronicle of the rise of America's hottest donut mini empire—with recipes—by the authors of Zahav, the James Beard 2016 Book of the Year."We knew absolutely nothing about making donuts." So begins this quirky story of how two James Beard Award–winners hatched a harebrained idea that resulted in a mini empire and turned Philadelphia into a donut destination. Federal Donuts is at once an ode ... Read more

$2.99 USD or Free with Kobo Plus

A zany chronicle of the rise of America's hottest donut mini empire—with recipes—by the authors of Zahav, the James Beard 2016 Book of the Year."We knew absolutely nothing about making donuts." So begins this quirky story of how two James Beard Award–winners hatched a harebrained idea that resulted in a mini empire and turned Philadelphia into a donut destination. Federal Donuts is at once an ode
... Read more
From the Ground Up

How a Community with a Vision and a Principal with a Purpose Created a Thriving State School

by Steven Cook ...

Taking Albert Park College from forced closure to Australia's School of the YearIn 2006, Albert Park College, a public secondary school in inner-city Melbourne, was closed after a dramatic loss in confidence caused enrolments to plummet. Devastated yet determined parents rallied and convinced the education department to give the school a second chance. The old buildings were bulldozed and a new ... Read more

$7.99 USD

Taking Albert Park College from forced closure to Australia's School of the YearIn 2006, Albert Park College, a public secondary school in inner-city Melbourne, was closed after a dramatic loss in confidence caused enrolments to plummet. Devastated yet determined parents rallied and convinced the education department to give the school a second chance. The old buildings were bulldozed and a new
... Read more
Atlantis - War of the Titans

by Steven Cook ...

Series Book 2 - Atlantis
The first Battle of Atlantis has ended. The Sixth Realm and Minotaur have been defeated and the city state has integrated back into the world after millennia of exile. But Carathrides and Atalanta of the Sixth Realm have not accepted the city's new position in the world and will do anything to see themselves where they believe Atlantis should be.Feeling that the Gods have abandoned them they seek ... Read more

$2.99 USD or Free with Kobo Plus

The first Battle of Atlantis has ended. The Sixth Realm and Minotaur have been defeated and the city state has integrated back into the world after millennia of exile. But Carathrides and Atalanta of the Sixth Realm have not accepted the city's new position in the world and will do anything to see themselves where they believe Atlantis should be.Feeling that the Gods have abandoned them they seek
... Read more
Black Skyy

by Janet Stevens Cook ...

Meet Skyy, a fantastic new superhero—and sensitive assassin—who defends the helpless and brings justice to those who cannot fight for themselves.Sandora "Sandy" Knight is an enigma even to those who know her. Running a Fortune 500 company by day, she sheds her hip-hop cosmopolitan identity by night to become the Lady in Black, also called Skyy, a sexy and smart vigilante who protects the innocent ... Read more

$14.99 USD

Meet Skyy, a fantastic new superhero—and sensitive assassin—who defends the helpless and brings justice to those who cannot fight for themselves.Sandora "Sandy" Knight is an enigma even to those who know her. Running a Fortune 500 company by day, she sheds her hip-hop cosmopolitan identity by night to become the Lady in Black, also called Skyy, a sexy and smart vigilante who protects the innocent
... Read more
Israeli Soul

Easy, Essential, Delicious

by Michael Solomonov, Steven Cook ...

For their first major book since the trailblazing Zahav, Michael Solomonov and Steven Cook go straight to the food of the people—the great dishes that are the soul of Israeli cuisine. Usually served from tiny eateries, hole-in-the-wall restaurants, or market stalls, these specialties have passed from father to son or mother to daughter for generations. To find the best versions, the authors ... Read more

$19.99 USD

For their first major book since the trailblazing Zahav, Michael Solomonov and Steven Cook go straight to the food of the people—the great dishes that are the soul of Israeli cuisine. Usually served from tiny eateries, hole-in-the-wall restaurants, or market stalls, these specialties have passed from father to son or mother to daughter for generations. To find the best versions, the authors
... Read more

Pass the Plate

100 Delicious, Highly Shareable, Everyday Recipes: A Cookbook

by Carolina Gelen ...

**JAMES BEARD AWARD WINNER • NEW YORK TIMES BESTSELLER • Wildly popular blogger and viral recipe creator Carolina Gelen presents 100 crowd-pleasing, effortlessly delicious recipes that showcase her simple-but-sophisticated style.“Not a lot of cookbooks make me shouty, but this one did instantly: Everything looks so good! Clever, innovative, and fresh, I hardly know what to cook first.”—Deb ... Read more

$9.99 USD

**JAMES BEARD AWARD WINNER • NEW YORK TIMES BESTSELLER • Wildly popular blogger and viral recipe creator Carolina Gelen presents 100 crowd-pleasing, effortlessly delicious recipes that showcase her simple-but-sophisticated style.“Not a lot of cookbooks make me shouty, but this one did instantly: Everything looks so good! Clever, innovative, and fresh, I hardly know what to cook first.”—Deb
... Read more
Eater: 100 Essential Restaurant Recipes from the Authority on Where to Eat and Why It Matters

by Eater, Hillary Dixler Canavan ...

Must-try recipes from the most popular and influential restaurants across the country, brought to you by Hillary Dixler Canavan, the restaurant editor of the food and dining culture brand Eater and its dedicated team of expertsSourced from the best street carts to pillars of fine dining and everywhere in between, this diverse, powerhouse collection features recipes that have been carefully adapted ... Read more

$22.69 USD or Free with Kobo Plus

Must-try recipes from the most popular and influential restaurants across the country, brought to you by Hillary Dixler Canavan, the restaurant editor of the food and dining culture brand Eater and its dedicated team of expertsSourced from the best street carts to pillars of fine dining and everywhere in between, this diverse, powerhouse collection features recipes that have been carefully adapted
... Read more
Desified

Delicious recipes for Ramadan, Eid & every day

by Zaynah Din ...

Feast on delightful desi meals for all occasionsDesified is a celebration of South Asian flavours and spices. Inspired by the core principles of Ramadan, this book has more than 90 recipes, including speedy breakfasts, show-stopping brunches, simple and satisfying dinners, and feasting dishes to share.Whether you're looking for the best ways to break your fast or you simply want to eat well ... Read more

$5.99 USD

Feast on delightful desi meals for all occasionsDesified is a celebration of South Asian flavours and spices. Inspired by the core principles of Ramadan, this book has more than 90 recipes, including speedy breakfasts, show-stopping brunches, simple and satisfying dinners, and feasting dishes to share.Whether you're looking for the best ways to break your fast or you simply want to eat well
... Read more
Cook Like a King

Recipes from My California Chinese Kitchen

by Melissa King ...

**WINNER OF THE JAMES BEARD AWARD • In her debut cookbook, Top Chef All-Stars champion and award-winning chef Melissa King shares 120 of her favorite dishes, blending her California sensibility with the Chinese cuisine of her childhood.“Ever since I first tasted Melissa’s cooking on Top Chef, I’ve been waiting for this book. Her food is beautiful and comforting, elegant, and very doable.”—Padma ... Read more

$13.99 USD

**WINNER OF THE JAMES BEARD AWARD • In her debut cookbook, Top Chef All-Stars champion and award-winning chef Melissa King shares 120 of her favorite dishes, blending her California sensibility with the Chinese cuisine of her childhood.“Ever since I first tasted Melissa’s cooking on Top Chef, I’ve been waiting for this book. Her food is beautiful and comforting, elegant, and very doable.”—Padma
... Read more
Jewish Flavours of Italy

A Family Cookbook

by Silvia Nacamulli ...

"Cooking in itself is a creative and fulfilling activity, and the results of your efforts can satisfy not only your taste buds but also your soul. This is my aim: cooking for the soul." - Silvia Nacamulli in Elle a Tavola Jewish Flavours of Italy is a culinary journey through Italy and a deep dive into family culinary heritage. With more than 100 kosher recipes, Silvia offers readers a unique ... Read more

$17.29 USD or Free with Kobo Plus

"Cooking in itself is a creative and fulfilling activity, and the results of your efforts can satisfy not only your taste buds but also your soul. This is my aim: cooking for the soul." - Silvia Nacamulli in Elle a Tavola Jewish Flavours of Italy is a culinary journey through Italy and a deep dive into family culinary heritage. With more than 100 kosher recipes, Silvia offers readers a unique
... Read more

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Top Series in United States

Atlantis

Zahav Home

Zahav

Federal Donuts

From the Ground Up

Atlantis - War of the Titans

Black Skyy

Israeli Soul

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Pass the Plate

Eater: 100 Essential Restaurant Recipes from the Authority on Where to Eat and Why It Matters

Desified

Cook Like a King

Jewish Flavours of Italy

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