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“tim norman”

Showing 1 - 12 of 12 results for “tim norman”
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  • Sweetie Pie's Cookbook

    Soulful Southern Recipes, from My Family to Yours

    The star of the OWN reality television show Welcome to Sweetie Pie's shares recipes from her renowned soul food restaurant and the lessons she's learned.Growing up in Mississippi and St. Louis, Robbie Montgomery, the oldest of nine children, was often responsible for putting meals on the family table. Working side by side with her mother in their St. Louis kitchen, Robbie learned to prepare dozens ... Read more

    $17.29 USD or Free with Kobo Plus

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  • Now & Again

    Go-To Recipes, Inspired Menus + Endless Ideas for Reinventing Leftovers

    by Julia Turshen ...
    Small Victories, one of the most beloved cookbooks of 2016, introduced us to the lovely Julia Turshen and her mastery of show-stopping home cooking, and her second book, Feed the Resistance, moved a nation, winning Eater Cookbook of the Year in 2017. In Now & Again, the follow-up to what Real Simple called "an inspiring addition to any kitchen bookshelf," more than 125 delicious and doable recipes ... Read more

    $25.99 USD

  • Chicano Eats

    Recipes from My Mexican-American Kitchen

    The winner of the Saveur Best New Voice People's Choice Award takes us on a delicious tour through the diverse flavors and foods of Chicano cuisine.Growing up among the Latino population of Santa Ana, California, Esteban Castillo was inspired to create the blog, Chicano Eats, to showcase his love for design, cooking, and culture and provide a space for authentic Latino voices, recipes, and stories ... Read more

    $21.59 USD or Free with Kobo Plus

  • Nathalie Dupree's Favorite Stories & Recipes

    Personal stories and recipes reveal the culinary journey of the James Beard Award–winning "Queen of Southern Cuisine" ( Southern Living).Nathalie Dupree is a storyteller, and in this delightful book she shares her favorite culinary stories, tracing her journey from a budding cook for her college friends through her years as a restaurant cook and cooking instructor. Her activist spirit, humor, ... Read more

    $12.99 USD or Free with Kobo Plus

  • Dinner's in the Oven

    Simple One-Pan Meals

    by Fred Moody ...
    "Offers fresh takes on sheet-pan suppers . . . Bold visuals and wide-ranging recipes are highlights of this low-prep, low-cleanup title." — Library JournalFresh, simple, delicious . . . and simple! This vibrant cookbook is a comprehensive guide to creating tasty and quick one pan meals for any time or day of the week. With seventy-five satisfying one pan meals, there is something for all friends ... Read more

    $11.59 USD or Free with Kobo Plus

  • American Sfoglino

    A Master Class in Handmade Pasta

    ***THE JAMES BEARD MEDIA AWARD WINNER FOR BEST PHOTOGRAPHY*"Evan Funke's respect for tradition and detail makes American Sfoglino the perfect introduction to the fresh egg pastas of Emilia Romagna. It's bold in its simplicity and focus."** — Missy Robbins, chef/owner of Lilia and MISI**Forget your pasta machine and indulge in the magic of being a sfoglino with the help of the rich imagery and ... Read more

    $18.79 USD

  • Super Easy Soups and Stews

    100 Soups, Stews, Broths, Chilis, Chowders, and More!

    Edited by Abigail Gehring ...
    100 Delicious and Easy Recipes for Comforting Soups, Healing Broths, Game Day Chilies, and More!Super Easy Soups and Stews offers 100 ridiculously easy recipes for all your favorite soups, stews, chilies, chowders, and more. Whether you like to prepare dinner on the stovetop or in your slow cooker, Instant Pot, pressure cooker, Dutch oven, or Ninja Foodi, there are plenty of delicious options here ... Read more

    $12.99 USD

  • A Real Southern Cook

    In Her Savannah Kitchen

    by Dora Charles ...
    " A beautiful read, a vital illustration of Southern foodways, and an important addition to the canon of great American cookbooks."— Matt Lee and Ted Lee, authors of The Lee Bros. Charleston KitchenHundreds of thousands of people have made a trip to dine on the exceptional food cooked by Dora Charles at Savannah's most famous restaurant. Now, the woman who was barraged by editors and age... ... Read more

    $12.99 USD or Free with Kobo Plus

  • Annie Bell's Baking Bible

    Over 200 triple-tested recipes that you'll want to cook again and again

    by Annie Bell ...
    'Whatever book Annie Bell writes is always sure to contain recipes I want to cook.' - Nigella Lawson 'Annie Bell is a bright light among Britain's food writers.' - Nigel SlaterIn this beautiful book, Annie Bell explains the techniques that produce perfect results every time, covering recipes from cakes, brownies and meringues, to tarts, pies and pancakes.With sweet treats for all occasions, Annie ... Read more

    $2.99 USD

  • The Good Fork Cookbook

    "A wonderful collection of warming recipes and stories perfect for the multicultural way we eat, entertain, and live today." —Anita Lo, Michelin-starred chef and author of SoloFor more than 10 years, The Good Fork has been one of Brooklyn's favorite restaurants. It's a neighborhood spot that offers a rare treat in the crowded, slick New York food scene: a restaurant that feels like home. Chef ... Read more

    $12.99 USD or Free with Kobo Plus

  • Super Tuscan

    Heritage Recipes and Simple Pleasures from Our Kitchen to Your Table

    Celebrity chef couple Debi Mazar and Gabriele Corcos present a cookbook with stunning photographs featuring 100+ Italian-American recipes that incorporate Tuscan flair with classic American dishes inspired by their cooking show and Brooklyn café.With five seasons of their Cooking Channel show, Extra Virgin, still repeating regularly and their neighborhood Brooklyn Italian café-slash-supper-club, ... Read more

    $16.99 USD

  • Grilled Cheese Kitchen

    Bread + Cheese + Everything in Between

    From the grilled cheese champions— mouthwatering recipes for melty, satisfying sandwiches, plus macs, soups, pickles, sides, and more.Melted cheese between slices of toasted bread—it's the ultimate in comfort food. After collecting multiple trophies at national grilled-cheese championships, Heidi Gibson teamed up with Nate Pollak to open The American Grilled Cheese Kitchen in San Francisco—which ... Read more

    $11.59 USD or Free with Kobo Plus