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Coffee

by William H. Ukers ...

Seventeen years ago the author of this work made his first trip abroad to gather material for a book on coffee. Subsequently he spent a year in travel among the coffee-producing countries. After the initial surveys, correspondents were appointed to make researches in the principal European libraries and museums; and this phase of the work continued until April, 1922. Simultaneous researches were ... Read more

$0.99 USD or Free with Kobo Plus

Seventeen years ago the author of this work made his first trip abroad to gather material for a book on coffee. Subsequently he spent a year in travel among the coffee-producing countries. After the initial surveys, correspondents were appointed to make researches in the principal European libraries and museums; and this phase of the work continued until April, 1922. Simultaneous researches were
... Read more
All about Coffee

A History of Coffee from the Classic Tribute to the World's Most Beloved Beverage

by William H Ukers ...

The original homage to the world's most extraordinary drink!In 1922, William H. Ukers wrote the definitive work on coffee. As the founder of The Tea and Coffee Trade Journal, an industry magazine still active today, he spent seventeen years traveling the world and uncovering everything there was to know about both the bean and the beverage. From its historic roots and the drinking customs of ... Read more

$2.99 USD

The original homage to the world's most extraordinary drink!In 1922, William H. Ukers wrote the definitive work on coffee. As the founder of The Tea and Coffee Trade Journal, an industry magazine still active today, he spent seventeen years traveling the world and uncovering everything there was to know about both the bean and the beverage. From its historic roots and the drinking customs of
... Read more
A Short History of Coffee

by William H. Ukers ...

Coffee isat least 1,000 years old. It was first mentioned in literature by Rhazes, afamous Arabian physician… The early Arabians called the bean and the tree thatbore it bunn; the drink, bunchum.Our word“coffee” comes from the Arabic qahwah, through the Turkish kahveh,being originally one of the names employed for wine in Arabic. The word has noconnection with the town of Kaffa in Abyssinia, as ... Read more

$6.99 USD

Coffee isat least 1,000 years old. It was first mentioned in literature by Rhazes, afamous Arabian physician… The early Arabians called the bean and the tree thatbore it bunn; the drink, bunchum.Our word“coffee” comes from the Arabic qahwah, through the Turkish kahveh,being originally one of the names employed for wine in Arabic. The word has noconnection with the town of Kaffa in Abyssinia, as
... Read more
All About Coffee: Illustrated (Mobi Classics)

by William H. Ukers ...

This is an electronic edition of the complete book complemented by author biography. This book features a table of contents linked to every chapter. The book was designed for optimal navigation on the iPad, Nook, PDA, Smartphone, and other electronic readers. It is formatted to display on all electronic devices including eReaders, Smartphones and other Mobile Devices with a small display. ... Read more

$0.99 USD or Free with Kobo Plus

This is an electronic edition of the complete book complemented by author biography. This book features a table of contents linked to every chapter. The book was designed for optimal navigation on the iPad, Nook, PDA, Smartphone, and other electronic readers. It is formatted to display on all electronic devices including eReaders, Smartphones and other Mobile Devices with a small display.
... Read more
All About Coffee

by William Harrison Ukers ...

All About Coffee by William H. Ukers is a comprehensive and fascinating exploration of coffee’s journey from its ancient origins to its status as a global beverage. First published in 1922, this classic work delves into every conceivable aspect of coffee, making it an essential reference for enthusiasts, historians, and industry professionals alike. Ukers meticulously traces the history of coffee, ... Read more

$29.99 USD

All About Coffee by William H. Ukers is a comprehensive and fascinating exploration of coffee’s journey from its ancient origins to its status as a global beverage. First published in 1922, this classic work delves into every conceivable aspect of coffee, making it an essential reference for enthusiasts, historians, and industry professionals alike. Ukers meticulously traces the history of coffee,
... Read more
All About Coffee

by William H. Ukers ...

All About Coffee by William H. Ukers. ... Read more

$0.71 USD

All About Coffee by William H. Ukers.
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All About Coffee

by William H. Ukers ...

Civilization in its onward march has produced only three important non-alcoholic beverages—the extract of the tea plant, the extract of the cocoa bean, and the extract of the coffee bean. Leaves and beans—these are the vegetable sources of the world's favorite non-alcoholic table-beverages. Of the two, the tea leaves lead in total amount consumed; the coffee beans are second; and the cocoa beans ... Read more

$6.29 USD or Free with Kobo Plus

Civilization in its onward march has produced only three important non-alcoholic beverages—the extract of the tea plant, the extract of the cocoa bean, and the extract of the coffee bean. Leaves and beans—these are the vegetable sources of the world's favorite non-alcoholic table-beverages. Of the two, the tea leaves lead in total amount consumed; the coffee beans are second; and the cocoa beans
... Read more
All About Coffee

by William H. Ukers ...

In 1922, William H. Ukers wrote the definitive work on coffee. As the founder of The Tea and Coffee Trade Journal, an industry magazine still active today, he spent seventeen years traveling the world and uncovering everything there was to know about both the bean and the beverage. From its historic roots and the drinking customs of different countries to its effects on the mind and the ... Read more

$2.99 USD or Free with Kobo Plus

In 1922, William H. Ukers wrote the definitive work on coffee. As the founder of The Tea and Coffee Trade Journal, an industry magazine still active today, he spent seventeen years traveling the world and uncovering everything there was to know about both the bean and the beverage. From its historic roots and the drinking customs of different countries to its effects on the mind and the
... Read more
Audiobook

Audiobook

All About Coffee (Unabridged)

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by William Ukers ...

Narrated by Lee Lee, David Torres, Deborah Martin, Roger Pearce ...

Unabridged

40 hours

Considered the definitive work about coffee of its time, "All About Coffee" was written by William Ukers, founder of the Tea and Coffee Trade Journal. In order to write this book, he spent seventeen years traveling to many places where coffee is grown, served, and enjoyed, and he shares his knowledge about all aspects of coffee, from farm to table, in a thorough but interesting fashion. The book ... Read more

$4.99 USD

Considered the definitive work about coffee of its time, "All About Coffee" was written by William Ukers, founder of the Tea and Coffee Trade Journal. In order to write this book, he spent seventeen years traveling to many places where coffee is grown, served, and enjoyed, and he shares his knowledge about all aspects of coffee, from farm to table, in a thorough but interesting fashion. The book
... Read more
Early History of Coffee Drinking

by William H. Ukers, &Al. ...

You all know the seed of the coffee tree. Permit me to give its history. You will see that it is instructive.The coffee tree came originally from Africa, where from time immemorial it has been cultivated on the declivities of Abyssinia that elope toward the Red Sea. About the fifteenth century, something like four hundred years ago, the coffee tree crossed this sea and penetrated into Arabia, ... Read more

$3.99 USD

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You all know the seed of the coffee tree. Permit me to give its history. You will see that it is instructive.The coffee tree came originally from Africa, where from time immemorial it has been cultivated on the declivities of Abyssinia that elope toward the Red Sea. About the fifteenth century, something like four hundred years ago, the coffee tree crossed this sea and penetrated into Arabia,
... Read more
All About Coffee

Enriched edition. A Comprehensive Exploration of Coffee: History, Cultivation, and Global Impact

by William H. Ukers, Brooke Sellers ...

In "All About Coffee," William H. Ukers presents an exhaustive exploration of coffee, delving into its history, cultivation, and cultural significance. His narrative is both informative and engaging, characterized by a rich, descriptive style that balances scientific detail with anecdotal evidence, making it accessible to both the casual reader and the academic. Ukers meticulously chronicles the ... Read more

Was $1.99 USD Now $0.99 USD or Free with Kobo Plus

In "All About Coffee," William H. Ukers presents an exhaustive exploration of coffee, delving into its history, cultivation, and cultural significance. His narrative is both informative and engaging, characterized by a rich, descriptive style that balances scientific detail with anecdotal evidence, making it accessible to both the casual reader and the academic. Ukers meticulously chronicles the
... Read more

How Carrots Won the Trojan War

Curious (but True) Stories of Common Vegetables

by Rebecca Rupp ...

Discover why Roman gladiators were massaged with onion juice before battle, how celery contributed to Casanova's conquests, how peas almost poisoned General Washington, and why some seventeenth-century turnips were considered degenerate. Rebecca Rupp tells the strange and fascinating history of 23 of the world's most popular vegetables. Gardeners, foodies, history buffs, and anyone who wants to ... Read more

Was $12.99 USD Now $2.99 USD

Discover why Roman gladiators were massaged with onion juice before battle, how celery contributed to Casanova's conquests, how peas almost poisoned General Washington, and why some seventeenth-century turnips were considered degenerate. Rebecca Rupp tells the strange and fascinating history of 23 of the world's most popular vegetables. Gardeners, foodies, history buffs, and anyone who wants to
... Read more

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Coffee

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A Short History of Coffee

All About Coffee: Illustrated (Mobi Classics)

All About Coffee

All About Coffee

All About Coffee

All About Coffee

All About Coffee (Unabridged)

Early History of Coffee Drinking

All About Coffee

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